Imperial Hotel Tokyo
Pages
Dishes
Page 2
| OYSTERS ON HALF SHELL | ¥250.00 |
| Hors d'oeuvre variés | ¥300.00 |
| Shrimp Cocktail | ¥350.00 |
| Crabmeat Cocktail | ¥250.00 |
| Smoked Salmon | ¥200.00 |
| Salami | ¥150.00 |
| Fresh Mushrooms (Champignons) | ¥150.00 |
| Fried Onion Rings | ¥80.00 |
| String Beans | ¥100.00 |
| COMBINATION SALAD | ¥200.00 |
| Cucumber salad | ¥150.00 |
| Tomato Salad | ¥150.00 |
| HEAD LETTUCE, THOUSAND ISLAND DRESSING | ¥150.00 |
| Lettuce Salad with Eggs | ¥200.00 |
| Tossed salad | ¥150.00 |
| Asparagus, Mayonnaise | ¥250.00 |
| Fruit salad | ¥250.00 |
| Blue Cheese | ¥250.00 |
| AMERICAN CHEESE | ¥250.00 |
| Edam Cheese | ¥250.00 |
| Swiss cheese | ¥250.00 |
| Vanilla ice cream | ¥80.00 |
| Chocolate Ice Cream | ¥80.00 |
| STRAWBERRY ICE CREAM | ¥80.00 |
| Praline Ice Cream | ¥80.00 |
| Green Tea Ice Cream | ¥80.00 |
| Sherbet | ¥80.00 |
| Chocolate Sundae | ¥120.00 |
| Strawberry Sundae | ¥120.00 |
| Pineapple Sundae | ¥120.00 |
| Peach Melba | ¥200.00 |
| Apple Pie | ¥100.00 |
| Apple Pie a la Mode | ¥160.00 |
| Apple Pie with Cheese | ¥130.00 |
| PASTRY | ¥60.00 |
| Melon | ¥200.00 |
| Fresh Fruits in Season | |
| Coffee (Cup) | ¥80.00 |
| Tea (Cup) | ¥0.50 |
| Fresh Milk (Glass) | ¥40.00 |
| Postum (cup) | ¥50.00 |
| Coffee Float | ¥150.00 |
| TIFFIN - Potage Puree Crecy, Grenadin of Veal, Hashed Brown Potatoes, Assorted Vegetables, Chocolate Pot Cream, Roll, Butter, Coffee | ¥600.00 |
| (A) Soup du Jour, Halibut a l'Anglaise, Vegetables, Roll, Butter, Coffee | ¥600.00 |
| (B) Soup du Jour, Canneloni au Gratin, Vegetables, Roll, Butter, Coffee | ¥500.00 |
| (C) Soup du Jour, Prawn Curry and Rice, Vegetables, Roll, Butter, Coffee | ¥650.00 |
| (D) Soup du Jour, Minute Steak Maitre d'Hotel, French Fried Potatoes, Vegetables, Roll, Butter, Coffee | ¥700.00 |
Page 3
| Marrons Chantilly | ¥200.00 |
| Melon | ¥200.00 |
| Grapes | ¥200.00 |