Fleur De Lis Restaurant
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Dishes
| Smoked Salmon | $0.40 |
| Spaghette, Meat Sauce | $1.00 |
| Ravioli, Meat Sauce | $1.00 |
| Ravioli, Tomato Sauce | $1.00 |
| Spaghette, Tomato Sauce | $1.00 |
| Mushroom Omelette | $1.10 |
| Cheese Omelette | $1.10 |
| Onion Omelette | $1.10 |
| Tomato Omelette | $1.10 |
| Crabmeat Cocktail | $0.60 |
| Bluepoint Oysters | $0.35 – $0.70 |
| Shrimp Cocktail | $0.50 |
| GRAND VIN DE CALIFORNIA | $0.85 – $1.75 |
| White Wine & Soda | $0.30 |
| Red Wine & Soda | $0.30 |
| Lobster Thermidor, Potatoes, Vegetable | $1.85 |
| Whole Cold Lobster, Mayonnaise Sauce | $3.00 |
| Whole Broiled Lobster, Butter Sauce (1 1/4 pounds) | $3.00 |
| Saucisson a lail, potato salad | $0.35 |
| Galantine de pork | $0.35 |
| Bismarch Herring | $0.35 |
| Apple Juice | $0.15 |
| Appetizers or soups served without an entree, extra | $0.25 |
| Roast Turkey Cranberry | $1.75 |
| Soup du Jour Tomato | $0.25 |
| Brook Trout Meuniere | $1.50 |
| Roast Prime Ribs of Beef | $2.00 |
| Broiled Chopped Tenderloin Steak, Mushroom Sauce | $1.15 |
| Filet of Sole, Saute Meuniere, Potatoes, Vegetable | $1.15 |
| Moule Mariniere, Potatoes, Vegetable | $1.25 |
| Broiled Veal Kidney, Potatoes, Vegetable | $1.35 |
| Tripe a la Mode de Caen, Potatoes, Vegetables | $1.60 |
| Cervelle au Beurre Noir, Potatoes, Vegetable | $1.60 |
| Tete de Veau Vinaigraitte, Vegetable, Potatoes | $1.60 |
| Broiled Pork Chops, Potatoes, Vegetable | $1.50 |
| Cold Roast Beef, Potatoes, Vegetable | $1.50 |
| Broiled Calfs Liver, Bacon, Potatoes, Vegetable | $1.40 |
| Broiled Calf's Liver, Onions, Potato, Vegetable | $1.40 |
| Beef Saute Burgundy, Potatoes, Vegetable | $1.50 |
| Broiled Ham Steak, Potatoes, Vegetable | $1.50 |
| Roast Long Island Duckling Bigarade | $1.85 |
| Half Broiled Chicken, Potatoes, Vegetable | $1.75 |
| Broiled Lamb Chops, Potatoes, Vegetable | $2.00 |
| Snails Provencale, One Dozen | $2.00 |
| Frogs Legs Saute Meuniere | $2.25 |
| Frog's Legs Saute Provencale | $2.25 |
| Broiled Minute Steak, Potatoes, Vegetable | $2.25 |
| Broiled Sirloin Steak, Potatoes, Vegetable | $3.25 |
| Broiled Filet Mignon, Potatoes, Vegetable | $3.25 |
| SALAD BOWL, Per Person | $0.25 |
| Alligator Pear | $0.30 |
| imported sardines | $0.35 |
| Hors d Oeuvre Varies | $0.50 |
| Maquereau au vin blanc | $0.35 |
| Iced Melon | $0.20 |
| Coffee | $0.10 |
| Tea | $0.10 |
| Small Bottle of Milk | $0.15 |
| Iced tea | $0.15 |
| Iced coffee | $0.15 |
| Holland Edam Cheese | $0.25 |
| Tomato Juice | $0.15 |
| Goat Cheese | $0.25 |
| Port Salut Cheese | $0.25 |
| Blue Cheese | $0.25 |
| CAMEMBERT CHEESE | $0.25 |
| Caramel custard | $0.35 |
| Coffee Filter | $0.40 |
| Fraises au Vin Rouge | $0.50 |
| Poire dAnjou au Porto | $0.30 |
| Fancy French Pastry | $0.35 |
| TORTONI ICE CREAM | $0.50 |
| A Can of Imported Pate de Foie Truffe | $0.75 |
| Fruit Cup | $0.20 |
| Ice cream | $0.25 |
| rice pudding | $0.20 |
| Half Grapefruit | $0.20 |
| Fruit Compote | $0.20 |
| Pate Maison | $0.35 |
| Stewed prunes | $0.20 |
| Perrier Water | $0.40 |
| Bottle of Krueger | $0.40 |
| Fruit Cup | $0.20 |
| Peter Hands Beer | $0.50 |
| Bottle of Utica Club | $0.40 |
| Bottle of Pabst Beer | $0.40 |
| Grapefruit Juice | $0.20 |
| Imported German Beer | $0.60 |
| Muscatel Wine | $0.30 |
| Onion Soup | $0.25 |
| Sherry Wine | $0.30 |
| Port Wine | $0.30 |
| Red Wine | $0.25 |
| WHITE WINE | $0.25 |
| Venison Steak Sauce ??? | $3.50 |
| Artichoke - Vinaigrette | $0.35 |
| Civet de Venison au Vin Rouge | $2.50 |
| Civet de Lapin au vin Rouge | $2.25 |
| Chicken | $1.15 |