S.S. Constitution
Pages
Dishes
| Chilled Clam Juice | |
| Pineapple Juice | |
| Iced California Grapefruit | |
| Marinated Leeks | |
| Sardines in Tomato Sauce | |
| Cornets of Ham | |
| Bismarck Herring, Onion Rings | |
| Egg Salad with Mayonnaise | |
| Zampino di Modena | |
| Smoked Whitefish | |
| Garden Radishes | |
| Spanish Puchero | |
| Jellied chicken soup | |
| Consomme nature | |
| Broiled bluefish, anchovy butter | |
| Soft Shell Crabs, Saute Amandine | |
| Scrambled Eggs, Portugaise | |
| Poached Eggs, Benedict | |
| Omelette, Swiss Style | |
| Shirred Eggs, Bragance | |
| Spaghetti with Meat Balls | |
| Ox-Tail Stew with Fresh Vegetables | |
| Calf's Brains Dore, Lemon Butter | |
| Minced Chicken, Tetrazzini | |
| Sliced Fresh Pineapple with Cottage Cheese and Sour Cream | |
| Broiled Tenderloin Point with Tomato, Provencale | |
| Broiled Ham Steak, Baden Baden | |
| Buttered Brussels Sprouts | |
| Steamed Rice | |
| Fresh String Beans | |
| Parsnips au Gratin | |
| Cottage Fried Potatoes | |
| Mashed potatoes | |
| Parsley Potatoes | |
| Roast beef, potato salad | |
| Roast Leg of Lamb, Mint Jelly | |
| Smoked Turkey, Broccoli | |
| Poached Turbot, Sliced Eggs | |
| Assorted Cold Meat Platter, Garni | |
| Headcheese, Cole Slaw | |
| Parma Salami with Capers | |
| Lettuce Salad | |
| Endive Salad | |
| Spanish salad | |
| Thousand Island Dressing | |
| Olive Oil and Vinegar Dressing | |
| FRENCH DRESSING | |
| Pineapple Pie | |
| Lemon Sherbet | |
| Coffe Eclair | |
| Pistachio Ice Cream | |
| Coffee Ice Cream | |
| Fruit Cake | |
| Pound cake | |
| Fruit Jell-o | |
| Crackers | |
| Tray of Assorted Cheese | |
| MELBA TOAST | |
| Pumpernickel | |
| Fresh milk | |
| Buttermilk | |
| Tea | |
| AMERICAN COFFEE | |
| Italian Coffee |