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Dom Hotel Kölm

Date
1955-09-29
Restaurant
Dom Hotel Kölm
Physical description
21x15cm
Currency
Deutsche Marks

Pages

  1. Page 1

Dishes

Leigerte Krebssuppe "Hamburger Art"
Consomme "Royal"
Filetsteak saute Champignons - pommes frites
Poularde roti Erbsen - Pariser Karotten, Nusskartoffeln
Eisbecher "Palm Beach"8.00 DM
Pfirsichkompott8.00 DM
Creme "tutti frutti"8.00 DM
Ochsenmaulsalat vinaigrette10.00 DM
Ostender Steinbutt gekocht, Sce. Mousseline, pommes nature12.00 DM

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.