The Sheraton Plaza Hotel
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Dishes
| Cape Oysters or Clams Cocktail | |
| Coupe of Fresh Fruit Florida | |
| Grapefruit Sheraton Plaza | |
| Hearts of Celery | |
| ROSE RADISHES | |
| Queen olives | |
| Cream of Fresh Mushrooms aux Profiteroles | |
| Home Made Chicken Noodle Soup | |
| Clear green turtle Amontillado | |
| Essence of Celery | |
| Roast Young Vermont Turkey, Giblet Gravy, Chestnut Dressing, Cranberry Sauce | |
| Fried Fresh Cape Scallops, Tartar Sauce | |
| Baked Honey Cured York Ham, Raisin Sauce | |
| Brussel Sprouts | |
| Mashed yellow turnips | |
| White Silver Onions in Cream | |
| New green peas | |
| Hubbard Squash | |
| Candied Sweet Potatoes | |
| Mashed potatoes | |
| Endive and Beets Salad, French Dressing | |
| Hearts of Lettuce | |
| Roquefort Dressing | |
| Hot mince pie | |
| Fresh Apple Pie | |
| Pumpkin Pie | |
| Spiced Layer Cake | |
| Old English Plum Pudding, Hard and Brandy Sauce | |
| Bel Paese Cheese and Toasted Wafers | |
| Salted Nuts and Cluster Raisins | |
| Chilled Sweet Apple Cider | |
| Demi Tasse | |
| MELBA TOAST | |
| Rolls and butter |