Grand Ballroom Of The Hotel Plaza
Pages
Dishes
Page 3
| Williams and Humbert Dry Sack | |
| St. Raphael Apéritif | |
| Cherry Elsinore | |
| An inviting array of hors d'oeuvre from Tino Vazquez |
Page 4
| Cazalis and Prats Dry French Vermouth | |
| Vodka Romanoff | |
| Romanoff Fresh Caviar | |
| Lillet Apéritif |
Page 5
| A Variety of Fine Hors d'Oeuvre from Nata Lee | |
| Sandeman Dry Don Sherry | |
| Sandeman Apitiv | |
| Sandeman Amontillado Fino | |
| Sandeman One Star White Port |
Page 6
| Booth's House of Lords Finest Distilled Dry Gin | |
| Schweppes Tonic (Quinine Water) | |
| Harvey's Amontillado Sherry | |
| A fine assortment of canapés and snacks from Roundtown Caterers |
Page 7
| Harvey's Bristol Dry Sherry (Yellow Label) | |
| Noack Ham | |
| Baldingers Truffade | |
| Graber Tree-Ripened Olives | |
| Pride of Spain Olives | |
| Pickled Dill Onions | |
| Nuchees, cheese-nut appetizer biscuit | |
| Huntley & Palmer's Cocktail Cheese Biscuits from England |
Page 8
| Swedish Cheese Cocktail Cookies | |
| Gilbey's Cocktail Sherry | |
| Lejon Vermouth | |
| Canadian Cheddar | |
| Monterey Jack from California | |
| Poona Cheese from Fraleigh Hill Farm, Millbrook, N.J. | |
| Hampshire Manor Smokey Cheese Corn | |
| Cheese Corn with a Garlic Flavor | |
| Macy's Exclusive Popcorn Specialties |
Page 9
| TIO PEPE SHERRY | |
| Bon Voyage Pickled Mushrooms | |
| Gooseneck Wurst | |
| F.F.V. Ham and Cheese Biscuits | |
| F.F.V. Pumperknickel Biscuits |
Page 10
| TRIBUNO DRY Vermouth | |
| Tribuno SWEET VERMOUTH | |
| California Pale Dry Sherry | |
| Bobadilla Victoria Fino Sherry | |
| Fillets of Tuna in Olive Oil | |
| Mackerel in white wine | |
| Mackerel in Olive Oil |
Page 11
| Relska Vodka | |
| Nova Scotia Salmon | |
| Smoked eel | |
| Smoked trout | |
| Marinated Herring in sour cream | |
| Smoked Herring Hors d'Oeuvre |
Page 12
| Loitens Aquavit | |
| Medaglia d'Oro Coffee |











