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Capps Coach House

Date
1953-01-01
Restaurant
Capps Coach House
Physical description
33x25cm folded; 33x 50.5cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

FRESH GREEN BABY LIMA BEANS$0.25
Sliced Tomatoes$0.40
FRESH GREEN STRING BEANS$0.25
French Fried Onion Rings$0.40
LIME SHERBET$0.25
Hot Fudge Sundae$0.40
Half Grapefruit$0.30
Strawberry Sundae$0.45
Assorted Pies$0.25
"COACH HOUSE GRILL" - Crisp Bacon, Tomato and Melted Old English Cheese over Buttered Toast$0.85
COACH HOUSE FAMOUS HOT BROWN$1.35
COACH HOUSE STEAK SAMDWICH ON TOAST, French Fried Potatoes, Pickle Chips$1.85
HAM OR BACON AND EGGS, TOAST$1.25
HOT ROAST BEEF SANDWICH, Brown Gravy, French Fried Potatoes$1.00
HOT ROAST TURKEY SANDWICH, Cranberry Sauce, French Fried Potatoes$1.25
Shrimp Salad Plate$1.95
Assorted Salads$0.35
WHITE MEAT TUNA FISH SALAD PLATE$1.75
Chicken Salad Plate$1.85
COACH HOUSE TOSSED SALAD BOWL, Roquefort Cheese Dressing$0.95
Club Sandwich A - Sliced Chicken, Crisp Bacon, Crisp Lettuce, Mayonnaise$1.10
Club Sandwich B - Chicken Salad, Crisp Bacon, Tomato, Crisp Lettuce, Mayonnaise$0.90
Club Sandwich C - Tuna Fish Salad, Tomato, Lettuce, Mayonnaise$1.00
Hamburger$0.50
Cheeseburger$0.65
Coach House Hamburger Supreme$0.75
Grilled Ham & Cheese Sandwich$0.60
Crisp Bacon, Tomato and Lettuce Sandwich$0.50
Tuna Fish Salad, Crisp Bacon, Tomato and Lettuce Sandwich$0.80
TUNA FISH SALAD SANDWICH$0.60
Chicken Salad, Crisp Bacon, Tomato and Lettuce Sandwich$0.80
Chicken Salad Sandwich$0.60
GRILLED CHEESE SANDWICH$0.30
Sliced Chicken Sandwich$0.90
Tomato and Lettuce sandwich$0.35
Western Sandwich$0.40
Ham and Cheese Sandwich$0.65
Ham Sandwich$0.50
Filet of Sole, Tartar Sauce$1.65
FRENCH FRIED FRESH SHRIMP, Tartar Sauce$1.85
FRIED CHICKEN COUNTRY STYLE, (unjointed)$1.90
KENTUCKY COUNTRY HAM STEAK, Red Gravy$3.50
CHOPPED SIRLOIN OF BEEF, Onion Rings$1.85
COACH HOUSE SIRLOIN STEAK, With Mushrooms$4.50
Celery and Olives$0.75
ASSORTED SOUPS$0.25 – $0.40
Assorted Juices$0.25 – $0.50
Shrimp Cocktail$0.90

Page 3

Choice of Dessert
Choice of Beverage
Head Lettuce Salad
French fried potatoes
Molded Fruit Salad
Tossed Green salad
Candied Apples
Green Lima Beans
Creamed Carrots & Peas
Parsley Buttered Potatoes
FILET OF FLOUNDER with Tartar Sauce$1.75
BREADED VEAL CUTLET, TOMATO SAUCE$2.00
BAKED SUGAR CURED HAM with Raisin Sauce$2.20
PAN FRIED KENTUCKY LAMB FRIES, Cream Gravy$2.25
FRENCH FRIED GULF COAST SHRIMP$2.25
HALF FRIED PREMIUM CHICKEN (Unjointed)$2.25
ROAST PRIME RIBS OF CHOICE BEEF au Jus$3.00
BROILED SPECIAL T-BONE STEAK$3.50
Coach House Fruit Shrub
Grapefruit Marachino
Grapefruit Juice
Soup of the day
Tomato Juice
Shrimp Cocktail$0.75
Martini$0.60
WHICKEY SOUR$0.60
Old Fashioned$0.60
Daiquiri$0.65
Manhattan$0.60

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.