Sirloin Room
Pages
Dishes
Page 3
| Bacardi Cocktail | $0.75 |
| Sazarac | $0.75 |
| Champagne Cocktail | $1.25 |
| Royal Fizz | $0.85 |
| New Orleans Fizz | $0.85 |
| Ramus Fizz | $0.85 |
| Rum Collins | $0.75 |
| Brandy Milk Punch | $1.25 |
| Blatz Beer | $0.35 |
| Schlitz Beer | $0.35 |
| Shrimps supreme | $0.65 – $1.25 |
| Oyster Stew (6) Milk | $1.00 |
| Oyster Stew (6) Half Cream and half Milk | $1.50 |
| Oysters - When in Season | |
| Cold, sweet marinated beet slices | $0.45 |
| Coffee | $0.15 – $0.25 |
| Milk | $0.20 |
| Buttermilk | $0.20 |
| Tea | $0.20 |
| Pink Lady | $0.85 |
| Manhattan | $0.85 |
| Tom Collins | $0.75 |
| John Collins | $0.75 |
| Whiskey Sour | $0.75 |
| Daiquiri | $0.75 |
| Soup du Jour | $0.20 – $0.40 |
| Onion Soup with Cheese Croutons | $0.25 – $0.45 |
| Consomme with alphabet | $0.25 – $0.45 |
| Chicken Sandwich | $0.85 |
| bacon and tomato sandwich | $0.65 |
| Swiss cheese sandwich | $0.65 |
| Tunafish Salad | $0.65 |
| Toasted cheese and bacon sandwich (open) | $0.35 |
| Jelly omelette | $1.85 |
| Cheese Omelette | $1.85 |
| Hot Prime Rib of Beef Sandwich served with fluffy mashed potatoes or Potato Salad | $8.00 |
| Cold Prime Rib of Beef Sandwich served with fluffy mashed potatoes or Potato Salad | $8.00 |
| Chicken Salad and Tomato Club-double deck | $11.10 |
| Tenderloin Steak Sandwich, served on Toast, with French Fried Potatoes and Tomato Wedges | |
| Amphitheatre Special (Open)-ham, swiss cheese, tomato and chicken covered with 1000 island dressing | $1.05 |
| Mayonnaise dressing | |
| Herring tidbits marinated in sour cream-raw onion rings | $0.45 |
| FRENCH DRESSING | |
| Large Fruit Plate with Cottage Cheese and Sherbet | $1.35 |
| Celery, Radishes, Olives | $0.40 |
| cole slaw | |
| Giant Shrimp Supreme | $1.25 |
| 1000 Island Dressing | |
| Sirloin Room Special Dressing | |
| Roquefort Cheese Dressing | $0.25 |
| Large Combination Salad, served in large Salad bowl with quartered Hard boiled eggs and topped with Shredded Ham and Chciken | |
| Saute Chicken Livers in casserole | $1.05 |
| Welsh Rarebit--made with Cheddar Cheese and imported ale | $1.00 |
| French Fried Onions | |
| COMBINATION SALAD | |
| Head Lettuce Salad | |
| Chefs Salad Bowl | |
| Kentucky Limestone Lettuce Salad | |
| Chicken Salad with tomato and hard boiled eggs | |
| Stock Yards Special Salad | |
| Vichysoisse | |
| Chilled fruit and vegetable juices | |
| Fruit cocktail Supreme topped with orange ice | |
| Pabst Beer | |
| Nectar Beer | |
| Budweiser Beer | |
| Miller's High Life Beer | |
| Bourbon Whiskey, Bonded | $0.75 |
| Bourbon Whiskey, Straight | $0.70 |
| Bourbon Whiskey, Blend | $0.60 |
| Scotch | |
| Canadian Whiskey | |
| Rye Whiskey | |
| Singapore Sling | |
| Brandy Flip | |
| Port Flip | |
| Sherry Flip | |
| Sloe Gin Fizz | |
| Silver Fizz | |
| Golden Fizz | |
| Scotch Mist Cocktail | |
| Martini Cocktail | |
| Scarlet O'Hara Cocktail | |
| Whiskey on a Rock Cocktail | $0.75 |
| Rob Roy Cocktail | $0.75 |
| Old Fashioned Cocktail | $0.75 |
| Dubonnet Cocktail | $0.75 |
| Moscow Mule Cocktail | $0.80 |
| Open faced imported sardine sandwich with cole slaw |
Page 4
| Broiled African Lobster Tail - Fresh from the ocean floor, served with drawn butter, lemon wedge and french fried potatoes | |
| English Sole - Real imported sole. Pan Fried in butter | |
| Lake Superior Whitefish | |
| Roast Prime Rib of Beef - Hearty favorite of hearty eaters. Real corn-fed beef with that "just-right" marbling that insures mighty tender eating. | |
| Chopped Round Steak Platter - 10 ounces of delicious round steak delicately seasoned and broiled to the peak of perfection. Served with a liberal portion of french fried onions garnished with broiled tomato and topped with crisp, golden, french fried pot | $2.25 |
| Lamb Chops - (Two single or one double) Tender young spring lamb done to just the right turn. Garnished with mint and all dressed up in the latest style of french "panties." Served with bacon and french fried potatoes. | |
| Mixed English Grill - This delicious meat assortment consists of a broiled lamb chop, grilled breakfast sausage, a luscious fried tomato and french fried potatoes. | |
| Grilled Pork Chops - From the finest hogs brought into Chicago's Yards, served with butter sauce and tender glazed apple rings. | |
| Broiled Half Spring Chicken - Served on Toast with french fried potatoes and a Chef's Salad. | |
| Tenderloin Steak for Two - Gourmet's treasure. Delicately marbled beef tenderloin, thick and generous. Broiled and sliced. Bordelaise sauce. | |
| 10-Ounce Tenderloin - Filet Mignon--if you prefer to call it that. So tender and juicy. You'll smack your lips. | |
| Sliced Minute Tenderloin of Prime Quality - Three Slices in a Classical Wine Sauce. Quick but very good. | |
| Saddle & Sirloin - very special. This is the exact special cut and quality as served in the renowned Saddle & Sirloin Club, and which has become world-famous. A single steak, extra aged, specially cut and trimmed, with french fried onions and potatoes o | |
| Minute Sirloin Steak - A Delicious Boneless Sirloin Steak a la Minute, Pan Fried in Butter, , with french fried onions and potatoes or yellow rice; Sirloin Room Salad and Rolls and Butter | |
| Sirloin Room Special for Two - Same as Sirloin Room Special, but double the delight, doubly wonderful,, with french fried onions and potatoes or yellow rice; Sirloin Room Salad and Rolls and Butter | |
| Sirloin Room Special - 16 ounces of luscious eating. Specially selected and aged for tenderness and finish. Real he-man size--and wonderful, with french fried onions and potatoes or yellow rice; Sirloin Room Salad and Rolls and Butter | $6.00 |
| Pies | |
| Pie a la Mode | |
| Ice cream | |
| Parfait | |
| Cake | |
| PASTRY | |
| Sherbet | |
| Cake a la mode | |
| Half Grapefruit | |
| Melons in Season | |
| Berries in Season | |
| Baked Apple Plain | |
| Baked Apple with Cream | |
| Alexander Aperitif | $0.85 |
| Brandy Alexander Aperitif | |
| Benedictine & Brandy Aperitif | |
| Creme de Menthe Aperitif | |
| Creme de Cacao Aperitif | |
| Curacao Aperitif | |
| King Alfonso Aperitif | |
| Cherry Heering Aperitif | |
| Stinger Aperitif | |
| Side Car Aperitif | |
| Grass Hopper Aperitif | |
| Pousse Cafe Aperitif | |
| Chartreuse Aperitif | |
| Cointreau Aperitif | |
| Drambuie Aperitif |