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The Winery

Date
1988-01-01
Restaurant
The Winery
Physical description
28x22cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Manhatten Clam Chowder$1.99 – $2.99
Salmon Filet with Lemon & White Wine$5.99
Oriental Chicken Salad$5.99
Quiche Milaniase$4.99
Bagel and Cream Cheese$1.99
Bagel and Cream Cheese with Lox$5.99
Coffee$0.75
Hot Apple Cider$1.25
Scones with Orange Butter$1.50
Scones with Maple Walnut Butter$1.50
Spinach Croissants$1.99
Chocolate Croissants$1.99
Knishes$1.25
Ploughmans Lunch: Shropshire Stilton and Double Glouster Served with Chutney$5.99
Roast Beef & Cheddar Sandwich$4.99
Dreamboats$1.50
Turkey Club Sandwich$4.99
Baguette
Whole Wheat Bread
Sourdough Rye Bread
Onion Roll
Hagen Daz Ice Cream Bars$1.39
Tortes$2.75
Cakes$2.75
Cotto Salami & Provolone Sandwich$4.99
Vegetarian Sandwich - Edam, Lettuce, Tomato, Onion & Sprouts$4.99
Brownies$1.50
Capuccino$1.50
Capuccino w/ whipped cream$2.00
Tea$1.00
Espresso$1.25
Hot Cocoa with Whipped Cream$1.50
Iced coffee$1.00
Iced tea$1.00
Milk$1.00
Sodas$0.69
Waters$0.69
Specialty Beverages$0.69
Sandwiches served on Choice of Bread$4.99
Beverages

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.