Caronia
Pages
Dishes
| Marinated Chilean Seabass "Tiradito" with Chili and Ginger | |
| Cold Roast Sirloin of Beef, Galantine of Chicken and Russian Salad | |
| Melon and Mango Salad with Banana Liqueur | |
| Seared Graved Lax with Creamed Dill Potatoes and Mustard Sauce | |
| Cream of asparagus | |
| Beef Consomme with Ham Dumplings | |
| Chilled Papaya Buttermilk Soup | |
| Fresh garden salads with a dressing of your choice | |
| Chinese Egg Noodles with Spicy Prawns, Snow Peas, Garlic and Fragrant Ginger | |
| Grilled Fresh Islandic Salmon Steak, Sauce Hollandaise, Vegetable Bouquet and Steamed Potatoes | |
| Braised Venison Ragout in Rich Game Sauce, Braised Red Cabbage and Walnut Spätzle | |
| Chateaubriand "Bouquetiere", Sliced Beef Tenderloin in Burgundy Wine Sauce with Potato Croquettes | |
| Baked York Ham, Cumberland Sauce, Roast Potatoes, Green Beans and Buttered Carrots | |
| Crispy Potato Fritters on Spring Onion Sauce | |
| Cold Roast Sirloin of Beef, Galantine of Chicken and Russian Salad | |
| Cream of asparagus | |
| Grilled Fresh Salmon Steak, Hollandaise | |
| Baked York Ham, Cumberland Sauce, Roast Potatoes, Green Beans and Buttered Carrots | |
| Gateau St.Honore | |
| Riesling "Saering", Grand Cru, Domaine Schlumberger, Alsace, France 1997 $29.00 | $29.00 |
| Kendall-Jackson "Buckeye Vineyard", Cabernet Sauvignon, Alexander Valley, USA 1996 $33.00 | $33.00 |
