Lüchow's
Pages
Dishes
| Blue Point Cocktail | |
| Half Grapefruit | |
| Cape Cods in Half Shell | |
| Chopped Chicken Liver | |
| Herring Salad | |
| Tomato Juice | |
| Consommé jardiniere | |
| Clams on Half Shell | |
| Marinated Herring | |
| Smoked eel | |
| Home Made Noodle Soup | |
| Celery and Olives | |
| Fruit Cocktail | |
| Shrimp Cocktail | |
| Head Cheese Vinaigrette | |
| Cream of Chicken a la Reine | |
| Broiled Lobster | $3.35 |
| Cherry Crumb Cake | |
| Sacher Torte | |
| Sand torte | |
| Fresh Strawberry Cream Cake | |
| rice pudding | |
| Filled Coffee Ring | |
| Peach Pie | |
| Apfel Strudel | |
| Cheese Cake | |
| Supreme of Florida Pompano, Marguery | $3.50 |
| Roast Stuffed Watertown Goose, Fried Potato, Red Cabbage | $3.75 |
| Native Pheasant on Winekraut in Bordure (for 2) | $9.00 |
| Larded Saddle of Canadian Hare, Red Cabbage, Potato Balls | $3.50 |
| Baked Apple, Roman Beauty | $0.45 |
| Sacher Torte | $0.60 |
| WUERZBURGER BOCK | $0.35 – $0.70 |
| Fresh Strawberry Cream Cake | $0.60 |
| Filled Coffee Ring | $0.35 |
| Cherry Crub Cake | $0.50 |
| Peach Pie | $0.40 |
| Luchow's Special Cold Seafood Platter: Half Lobster, Shrimps, Crabflakes and Cherrystones, Dill Sauce | $4.00 |
| Candied Sweet Potatoes | |
| Mashed potatoes | |
| Boiled potatoes | |
| BROILED SWORDFISH STEAK, MAITRE D'HOTEL | $3.25 |
| Gespickte Rehschulter (Larded Shoulder of Venison) Puree of Chestnuts | $2.75 |
| Bread and Butter | $0.15 |
| Gespickte Reshschulter (Larded Shoulder of Venison), Puree of Chestnuts | $3.75 |
| Roast Young Vermont Turkey, Candied Sweets, Fresh Cranberry Compote | $2.25 |
| Supreme of Florida Pompano, Marguery | $3.00 |
| Gedampfte Rindsroulade (Braised Roulade of Beef), Bordelaise, Buttered Spatzle | $2.75 |
| Gedampfte Rindsroulade (Braised Roulade of Beef), Bordelaise, Buttered Spatzle | $3.75 |
| Roast Prime Ribs of Beef, Baked Idaho Potato | $3.50 |
| Brochette of Pork Tenderloin, Sour Cream Sauce, Wild Rice | $3.00 |
| Roast Fresh Jersey Ham, Red Cabbage, Apple Sauce | $2.50 |
| Sliced Tenderloin of Beef and Kidney a la Deutsch | $2.75 |
| Baked Pig's Knuckle on Winekraut in Burgundy | $2.25 |
| Gansegrieven | $2.25 |
| Coffee | |
| Tea | |
| Milk | |
| Ices | |
| Ice cream | |
| Cheese | |
| Mixed Fruit Compote | |
| Broccoli Mornay | |
| Buttered string beans | |
| Red Cabbage | |
| Assorted Cold Cuts, Senfgurke, Potato Salad | $3.35 |
| Roast Prime Ribs of Beef au jus | $4.25 |
| Broiled Milk Fed Veal Chop, Fresh Mushroom Sauce | $3.60 |
| Roast Fresh Jersey Ham with Apple Sauce | $3.50 |
| Roast Young Vermont Turkey, Fresh Cranberry Compote | $3.25 |
| Apple Juice | |
| Chiffonade Salad |