January 1, 2003
On this menu 12 dishes
Po'BOY (Fried Oyster)$6.75
Bouillabaisse$6.95
GRILLED SLICED TUNA with Salsa$9.50
SMOKED SALMON (smoked on premises)$7.95
MARYLAND CRAB CAKE$9.75
GRILLED TUNA BURGER, Asian Style$10.95
DUNGENESS CRABMEAT SALAD$9.75
Shrimp Roll$22.95
CAVIAR with Chopped Egg$8.95
FRIED CLAM$9.25
CAJUN FRIED POPCORN SHRIMP, with Creole Sauce$9.95
SOFT SHELL CRAB (in season)$12.95