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Oyster Bar & Restaurant

Date
2003-01-01
Restaurant
Oyster Bar & Restaurant
Physical description
25.5x18cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Po'BOY (Fried Oyster)$6.75
Bouillabaisse$6.95
GRILLED SLICED TUNA with Salsa$9.50
SMOKED SALMON (smoked on premises)$7.95
MARYLAND CRAB CAKE$9.75
GRILLED TUNA BURGER, Asian Style$10.95
DUNGENESS CRABMEAT SALAD$9.75
Shrimp Roll$22.95
CAVIAR with Chopped Egg$8.95
FRIED CLAM$9.25
CAJUN FRIED POPCORN SHRIMP, with Creole Sauce$9.95
SOFT SHELL CRAB (in season)$12.95

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.