Caronia
Pages
Dishes
| Traditional Chicken Caesar Salad with Croutons | |
| Hungarian goulash soup | |
| Margarita Sorbet | |
| Grilled Tuna with Roast Thyme Jus | |
| Cream Puff Ring Filled with Praline Custard and Sprinkle of Toasted Almonds | |
| Chablis, Domaine Laroche, Burgundy, France 1997 | $29.00 |
| Byron, Pinot Noir, Santa Maria Valley, USA 1997 | $29.00 |
| Grilled Tuna with Roast Thyme Jus | |
| Sugar Free Mango Royal Pie | |
| Steamed Vegetables | |
| Baked Potatoes | |
| Double Baked Potato with Cheddar Cheese Topping, Chive Sauce | |
| Beef Stroganoff Thin Slices of Tenderloin Sauteed with Onions in the Czar's Sauce Garnished with Beets and Sour Pickles | |
| Roast Pork Loin with Peanut and Sesame Crust, Fennel Spoons Poached in Orange Essence, Grilled Sweet Potatoes, Sauteed Mushrooms | |
| Roasted Breast of Pheasant, Blackberry Reduction, Duchesse Potatoes, Baby Vegetables and Caramelized Apples | |
| Grilled Tuna with Roast Thyme Jus, Turned Potatoes, Sauteed Cherry Tomatoes, Bell Pepper Stew | |
| Fussili Tri Colore alla Rustica Italian Pasta with Tomato Sauce, Bell Peppers and Herbs | |
| Fresh garden salads with a dressing of your choice | |
| Iced Pina Colada Cream Splashed with Rum | |
| Chicken Consomme with Matzo Balls | |
| Hungarian goulash soup | |
| Crisp Fried Calamari with Sauce Tartare | |
| Bell Pepper Crudites | |
| Traditional Chicken Caesar Salad with Croutons | |
| Bay Shrimp and Melon Cocktail with Russian Dressing | |
| Bell Pepper Crudités |
