Sherry Normandie Restaurant
Pages
Dishes
Page 1
| Complete Turkey Dinner: Relish Dish, Cup of Soup, Chestnut Dressing, Potato and Vegetable, Choice of Mince, Pumpkin Pie or Ice Cream, Coffee | $2.00 |
Page 2
| SAUTE FILET OF YELLOW TAIL, LEMON BUTTER, FRENCH FRIED POTATOES, SLICED TOMATO, COLE SLAW | $1.65 |
| BROILED GENUINE RED SNAPPER MAITRE D'HOTEL, FRENCH FRIED POTATOES, COLE SLAW | $1.75 |
| BROILED KEY WEST POMPANO AMANDINE, FRENCH FRIED POTATOES, COLE SLAW | $2.50 |
| BROILED HALILBUT, LEMON BUTTER, FRENCH FRIED POTATOES, CHEF'S SALAD | $1.65 |
| BROILED KINGFISH STEAK, IDAHO SHOE STRING POTATOES, LETTUCE AND TOMATO, COLE SLAW | $1.50 |
| BROILED SPANISH MACKEREL, SHOE STRING POTATOES, COLE SLAW, SLICED TOMATOES | $1.35 |
| FLORIDA ROCK LOBSTER "ALL YOU CAN EAT" BROILED WITH DRAWN BUTTER SERVED WITH FRENCH FRIED POTATOES AND COLE SLAW | $2.00 |
| FLORIDA ROCK LOBSTER "ALL YOU CAN EAT" BOILED WITH MAYONNAISE SERVED WITH FRENCH FRIED POTATOES AND COLE SLAW | $2.00 |
| DEVILLED CRAB, Choice of Potatoes, Cole Slaw | $1.60 |
| FRIED LOUISIANA SHRIMPS, Tartar Sauce, French Fries and Cole Slaw | $1.50 |
| FRIED BLUE POINT OYSTERS, Tartar Sauce, French Fries and Cole Slaw | $1.40 |
| FRIED LOBSTER TAILS, Tartar Sauce, French Fries and Cole Slaw | $1.75 |
| FRESH GREEN TURTLE STEAK, Saute, French Fries and Cole Slaw | $1.75 |
| FRIED FILET OF NATIVE FISH, Tartar Sauce, French Fries and Cole Slaw | $1.30 |
| FRIED SOFT SHELL CRABS, Tartar Sauce, French Fries and Cole Slaw | $1.75 |
| FRESH FLORIDA LOBSTER SALAD, Garni | $1.50 |
| FRESH LOUISIANA SHRIMP SALAD, Garni | $1.50 |
| SHRIMPS - Steamed in Beer "ALL YOU CAN EAT" SERVED IN THE SHELL WITH Horseradish Sauce, Bread and Butter | $2.00 |
| FRIED DEEP SEA SCALLOPS, Tartar Sauce, French Fries and Cole Slaw | $1.60 |
| FRIED ASSORTED SEA FOOD PLATTER, Tartar Sauce, French Fries and Cole Slaw | $1.75 |
| FRIED EVERGLADES FROG LEGS, Tartar Sauce | $2.00 |
| EVERGLADES FROG LEGS, Sauteed, Garlic Butter, French Fries and Cole Slaw | $2.35 |
| BROILED NORTHERN SHAD ROE, Bacon - Toast, French Fries and Cole Slaw | $2.50 |
| MICHELOB BEER ON DRAUGHT - LARGE STEIN | $0.25 |
| Fresh vegetable soup | $0.15 – $0.25 |
| Clam Chowder | $0.20 – $0.35 |
| Genuine Brown Turtle Soup | $0.35 |
| Onion Soup au gratin | $0.20 – $0.35 |
| Chicken Noodle Soup | $0.15 – $0.25 |
| Green Split Pea Soup | $0.15 – $0.25 |
| HUNGARIAN BEEF GOULASH WITH SPATZEL, CHEF'S SALAD OR COLE SLAW | $1.75 |
| Cherrystones | $0.60 |
| Seafood Appetizer | $0.55 |
| Oysters | $0.65 |
| Tomato Juice | $0.25 |
| Fresh Crab Meat Cocktail | $0.75 |
| Shrimp Appetizer | $0.55 |
| Lobster Appetizer | $0.55 |
| FRESH CHOPPED ROUND STEAK, Onion Sauce, Mashed Potatoes, Cole Slaw | $1.30 |
| GRILLED SUGAR CURED HAM STEAK, Sliced Pineapple, Cole Slaw, Potatoes or Candied Yams | $2.00 |
| Young Tender 1/2 Large Roasting Chicken with Dressing, Idaho Shoe String Potatoes & Vegetable | $1.75 |
| Farmer's Long Island Roast Duckling Extra Large Portion, Dressing, Mashed Potatoes, String Beans | $2.00 |
| Roast Maryland Turkey, Chestnut Dressing, Candied Sweets, Cranberry Sauce, Chef's Salad | $1.95 |
| Broiled Jersey Pork Chops, Shoe String Potatoes, Apple Sauce, Chef's Salad | $1.85 |
| Appetizer: Genuine Chopped Chicken Liver | $0.50 |
| Breaded Veal Cutlet with Tomato Sauce, String Beans and Mashed Potatoes | $1.65 |
| WIENER SCHNITZEL, Served with Whipped Potatoes, Red Cabbage | $1.75 |
| SCHNITZEL a la Holstein, Served as Above | $2.00 |
| BROILED (2) SPRING LAMB CHOPS on Toast, Sliced Tomatoes, Fresh String Beans and Potatoes | $2.50 |
| BROILED AA N.Y. SIRLOIN STEAK, French Fried, Onions, Potatoes, Cole Slaw, Mushroom Sauce | $3.25 |
| BROILED FILET MIGNON on Toast, Garnished a la Sherry Normandie | $3.50 |
| PORTERHOUSE STEAK - Idaho Shoestring Potatoes, French Fried Onions, Mushrooms | $3.75 |
| KNACKWURST - Sauerkraut, Whipped Potatoes Pure Beef Sausages, Made By Our Famous Sausage Maker Especially for Us. | $1.10 |
| FRESH PIGS' KKNUCKLES - Sauerkraut and Potatoes. Selected Pork Hocks From Wisconsin Especially Graded For Sherry Normandie | $1.35 |
| SAUERBRATEN - Potato Dumplings, Red Cabbagge. An Old Fashioned European Dish Cooked To Perfection by Our Chef | $2.00 |
| OLD-FASHIONED POTATO PANCAKES with Apple Sauce | $0.65 |
| BROILED GENUINE CALF'S LIVER SMOTHERED WITH ONIONS or MUSHROOMS IDAHO SHOE STRING POTATOES | $1.95 |
| SHERRY NORMANDIE'S TENDER CLUB STEAK IDAHO SHOE STRING POTATOES SMOTHERED ONIONS CHEF'S SALAD | $2.50 |
| THICK CUT - PRIME BEEF RIB STEAK FRENCH FRIED ONIONS MUSHROOMS IDAHO BAKED POTATO | $3.25 |
| ROAST PRIME RIB OF BEEF AU JUS BAKED POTATO STRING BEANS CHEF'S SALAD | $3.00 |
| SPECIAL TENDER ROAST LOIN OF PORK MASHED POTATOES STRING BEANS APPLE SAUCE | $1.95 |
| Broiled or SOUTHERN FRIED CHICKEN Long Branch Potatoes Corn Fritter Chef's Salad, French or Garlic Dressing | $1.75 |
| Stewed Whole Corn | $0.25 |
| Green String Beans | $0.25 |
| French fried potatoes | $0.25 |
| Mashed potatoes | $0.25 |
| Sauer Kraut | $0.25 |
| Buttered Green Peas | $0.25 |
| Stewed Red Cabbage (Sweet and Sour) | $0.30 |
| BAKED IDAHO POTATO | $0.30 |
| French Fried Onions | $0.50 |
| Apple Sauce | $0.25 |
| BAKED SUGAR CURED HAM with Raisin Sauce Green Peas Mashed Potatoes or Candied Yams | $2.00 |
| CUCUMBERS AND ONIONS | $0.40 |
| Chef's Salad | $0.65 |
| Lettuce and Tomatoes | $0.50 |
| Hearts of Lettuce | $0.40 |
| Sliced Tomatoes | $0.50 |
| Roquefort Cheese Dressing | $0.35 |
| Swiss | $0.35 |
| Blue | $0.35 |
| Camembert | $0.35 |
| SWISS GRUYERRE | $0.35 |
| Liederkranz | $0.35 |
| Iced tea | $0.15 |
| Coffee | $0.10 |
| Iced coffee | $0.15 |
| Milk | $0.15 |
| Pot of Tea | $0.15 |
| Buttermilk | $0.10 |
| CREAMED SHRIMPS, a la Newburg - Toast | $1.75 |
| CREAMED LOBSTER, a la Newburg - Toast | $1.75 |
| Oyster Stew | $1.25 |
| LOBSTER or SHRIMP CREOLE, Steamed Rice | $2.25 |
| Baked Sugar Cured Ham with Raisin Sauce, Green Peas, Mashed Potatoes or Candied Yams | $2.00 |
| Key Lime Pie | $0.50 |
| Rum pie | $0.50 |
| Strawberry shortcake | $0.50 |
| Home-made cheese cake | $0.35 |
| APPLE STRUDEL, Whipped Cream | $0.35 |
| Lemon Sherbet | $0.25 |
| 1/2 Grapefruit | $0.25 |
| Strawberry Sundae | $0.40 |
| Chocolate or Vanilla Ice Cream | $0.25 |
| FRUITED JELLO, Whipped Cream | $0.30 |
| Fresh strawberries and cream | $0.75 |
| (Cup of the Above) | $0.20 |
| Oyster Stew with Cream | $1.50 |
Page 3
| "SHERRY NORMANDIE", A SPECIAL HOUSE COCKTAIL | $0.50 |
| SPECIALLY SELECTED BURGUNDY WINE | $0.30 – $2.50 |
| CALIFORNIA CABERNET, MISSION SAN JOSE | $0.40 – $3.50 |
| FINEST ITALIAN CHIANTI, VINTAGE 1940 | $2.50 – $4.50 |
| SPECIALLY SELECTED SAUTERNE WINE | $0.30 – $2.50 |
| CALIFORNIA RIESLING, MISSION SAN JOSE | $0.30 – $3.50 |
| GRAN VINO RIESLING, CHILE | $0.40 – $4.00 |
| PADRE, CALIFORNIA CHAMPAGNE | $3.25 – $6.00 |
| POMMERY-GRENO VINTAGE 1937 | $7.00 – $13.50 |
| CHANSON PERE & FILS | $13.00 |
| PADRE, CALIFORNIA SPARKLING BURGUNDY | $3.25 – $6.00 |
| Vermouth, Dry French | $0.40 |
| Vermouth, Sweet Italian | $0.40 |
| AMERICANO | $0.40 |
| Dubonnet | $0.40 |
| Sherry Flip | $0.40 |
| Harvey's Bristol Cream Sherry | $1.00 |
| CHAMPAGNE | $1.25 |
| Champagne Cocktail | $1.00 |
| IMPORTED AMONTILLADO SHERRY | $0.60 |
| IMPORTED TAWNY PORT | $0.60 |
| SELECTED CALIFORNIA PALE SHERRY | $0.30 |
| California Port | $0.30 |
| CALIFORNIA MUSCATEL | $0.30 |
| HEINEKEN'S IMPORTED BEER | $0.60 |
| PABST BLUE RIBBON, Bottle | $0.30 |
| SCHLITZ, Bottle | $0.30 |
| BALLANTINE ALE, Bottle | $0.30 |
| BUDWEISER, Bottle | $0.40 |
| MILLER'S HIGH LIFE, Bottle | $0.40 |
| BLACK HORSE ALE, Bottle | $0.40 |
| Coca-Cola, bottle | $0.10 |
| Ginger Ale, Bottle | $0.15 |
| SPARKLING ALE, Bottle | $0.15 |