Foco Lare
Pages
Dishes
Page 2
| El Antipasto FOCOLARE | $25.00 |
| El Caviar Romanoff | $50.00 |
| El Pate de foie gras | $30.00 |
| El Cocktain de Mariscos salsa Rusa | $16.00 |
| El Cocktail de Camarones | $14.00 |
| El Cocktail de Ostiones | $10.00 |
| El Cocktail de Frutas Dubonet | $10.00 |
| El Cocktail de Agaucate 1000 Islas | $10.00 |
| El consome tres Filetes | $6.00 |
| La Crema de Tomato o de Chicaros | $8.00 |
| La Crema de Esparragos o de Champinon | $10.00 |
| La Sopa de Cebolla al Gratin | $10.00 |
| La Pavesa a la Parmesana | $8.00 |
| Los Ravioles a la Piamontesa | $15.00 |
| Los Tallarines frescos a la Bolonesa | $15.00 |
| Los Tallarines verdes al Pomidoro | $15.00 |
| El Spaghetti a la Caruso | $15.00 |
| El Spaghetti Principe de Napoles | $15.00 |
| Los Canelonis FOCOLARE | $15.00 |
| Los Huevos Especiales FOCOLARE | $14.00 |
| La Omelette Princesa o a la Florentina | $14.00 |
| La Omelette Savoyarda | $14.00 |
| Los Huevos Poche Diva | $14.00 |
| Los Huevos Mollet Benedictine | $14.00 |
| Los Camarones a la Toscana | $28.00 |
| La Langosta fria o a la Parrilla | $30.00 |
| La Langosta a la FOCOLARE | $30.00 |
| El Filete de Sole Bonne Femme | $26.00 |
| La Trucha Mirabeau | $30.00 |
| Los Langostinos a la Bordalesa | $30.00 |
| La Concha de Mariscos Siciliana | $30.00 |
| El Pollo a la Cacciatora | $30.00 |
| El Pollo en Cocotte a la Italiana | $30.00 |
| La Pechuga de Pollo a la Parmesana | $28.00 |
| Las Escalopas de Pavo a la Tetrazzini | $30.00 |
| El Pato Domestico a la Singapure | $32.00 |
| La Pechuga de Pollo a la Infancia | $28.00 |
| Las Escaclopitas de Filete Marzala | $28.00 |
| El Tournedo FOCOLARE | $30.00 |
| Los Rinones al Armagnac Lawrence | $28.00 |
| El Chateaubriand Salsa Bernesa (2 pnas.) | $65.00 |
| El Filete Mignon FOCOLARE | $30.00 |
| Los Rinones allo Spiedo | $26.00 |
| La Parrilla Mixta Veneciana | $30.00 |
| El Pollo a la Indiana | $30.00 |
| Las Chuletas de Cordero a la Florentina | $28.00 |
| La Carne Asada a la Mexicana | $30.00 |
| La Ensalada Mixta Vinagreta | $6.00 |
| La Ensalada de Aguacate or Guacamole | $8.00 |
| La Ensalada Especial Chef | $12.00 |
| Las Papas, Ejotes, Espinacas, etc. | $5.00 |
| Los Esparragos con Mayonesa | $10.00 |
| Ensalada Cesar | $12.00 |
| La Pasteleria Italiana | $8.00 |
| Los Helados Especiales Surtidos | $6.00 |
| La Cassata Napolitana | $6.00 |
| El Flan al Caramelo | $6.00 |
| El Melocoton Melba | $9.00 |
| La Omelette Sorpresa (2 p.) | $30.00 |
| Las Crepes Suzette (2 p.) | $30.00 |
| Las Frutas del Tiempo | |
| Los Quesos Variados | |
| Cafes y Tes | $3.00 |
Page 3
| SEA FOOD SOUP | $8.00 |
| ABALONI COCKTAIL | $16.00 |
| 12 OYSTERS IN SHELL | $25.00 |
| NEROS CRAB | $35.00 |
| PATRIDGE WITH PICKLE SAUCE | $40.00 |
| CREPELIS NAPILITANA | $15.00 |
| RAVIOLIS BOLOGNESA | $15.00 |
| Lobster Newburg | $30.00 |
| CRAWFISH GRILLED | $30.00 |
| SHRIMP MARINADOS | $28.00 |
| POACHED SALMON CHAMBERTIN SAUCE | $30.00 |
| FROG LEGS BORDALAISE | $26.00 |
| IMPORTED DOVER SOLE CARDINALE | $28.00 |
| BABY RED SNAPPER CRIOLLE | $26.00 |
| POMPANO MENIERE | $26.00 |
| FILET OF RED SNAPPER SAUTE DORIE | $26.00 |
| Romanoff caviar | $50.00 |
| Smoked Turkey | $30.00 |
| POATE FOIE GRAS MAISON | $30.00 |
| SERRANO HAM W. CANTALUPE | $30.00 |
| Assorted Antipasto | $25.00 |
| AVOCADO 1000 ISLANDS COCKTAIL | $10.00 |
| Caviar Romanoff | $50.00 |
| Pate de foie gras Maison | $30.00 |
| Jamon Serrano con Melon | $30.00 |
| PAVO AHUMADO | $30.00 |
| Perdiz en Escabeche | $40.00 |
| CANGREJOS MOROS | $35.00 |
| DOCENA DE OSTIONES EN SU CONCHA | $25.00 |
| Entremes Surtido | $25.00 |
| COCKTAIL DE AGUACATE 1000 ISLAS | $10.00 |
| Cocktail de abulon | $16.00 |
| SOPA DE MARISCOS | $15.00 |
| SOPA DE POLLO AMERICANA | $12.00 |
| Consomme Grimaldi | $6.00 |
| CREMA PERMANTIERE | $8.00 |
| CREAM SOUP PERMANTIERE | $8.00 |
| CHICKEN SOUP AMERICANE | $12.00 |
| Consomme Grimaldi | $6.00 |
| CREPELIS NAPOLITANA | $15.00 |
| RAVIOLIS BOLOGNESA | $15.00 |
| ESPAGHETTIS MATRICIANA | $15.00 |
| SPAGHETTI MATRICIANA | $15.00 |
| LANGOSTA NEWBURG | $30.00 |
| LANGOSTINOS GRILLE | $30.00 |
| CAMARONES MARINADOS | $28.00 |
| ANCAS DE RANA BORDALESA | $26.00 |
| SALMON POCHE SALSA CHAMBERTIN | $30.00 |
| LENGUADO CARDINAL | $28.00 |
| HUACHINANGUITO CRIOLLA | $26.00 |
| PAMPANO MENIERE | $26.00 |
| FILETE HUACHINANGO SAUTE DORIE | $26.00 |
| CAPON ASADO CLEMENT | $30.00 |
| ROAST CAPON CLEMENT | $30.00 |
| GRILLE CHICKEN DEVIL | $30.00 |
| POLLITO PARRILLA DIABLA | $30.00 |
| PECHUGA VIRGINIA | $28.00 |
| BREAST OF CHICKEN VIRGINIA | $28.00 |
| DOMESTIC DUCK VIGARRADE | $32.00 |
| PATO VIGARRADE | $32.00 |
| STEAK DE PATO CHEF STYLE | $30.00 |
| TURKEY STEAK CHEF STYLE | $30.00 |
| MEDALIONES BELLA ELENA | $30.00 |
| BEEF MEDALLIONS BELLA HELEN | $30.00 |
| Riñones al Jerez | $28.00 |
| KIDNEYS AU CHERRY | $28.00 |
| MOLLEJAS VIRGINIA | $28.00 |
| VEAL SWEET BREADED VIRGINIA | $28.00 |
| SESOS MANTEQUILLIA NEGRA | $30.00 |
| BRAINS BLACK BUTTER | $30.00 |
| PICADILLO CUBANA | $30.00 |
| MINCED MEAT CUBAN STYLE | $30.00 |
| CARNE ASADA MEXICANA | $30.00 |
| SPECIAL MEAT MEXICAN STYLE | $30.00 |
| CHULETAS DE CARNERO FLORENTINA | $28.00 |
| Lamb Chops Florentine | $28.00 |
| SIRLOIN A LA FRANCESA | $28.00 |
| SIRLOIN STEAK FRENCH STYLE | $28.00 |
| TOURNEDOR MONTECARLO | $30.00 |
| TOURNEDOR MONTECARLO | $30.00 |
| QUESOS VARIADES | |
| CREPAS FOCOLARE (2 PERSONAS) | $30.00 |
| Assorted cheeses | |
| CREPAS FOCOLARE (ORDER FOR TWO) | $30.00 |
Page 4
| Sea-food Cocktail Russian Dressing | $14.00 |
| Shrimps Cocktail Red sauce | $10.00 |
| Oyster cocktail | $10.00 |
| Shrimps a la Toscana | $28.00 |
| Special Lobster FOCOLARE | $30.00 |
| Assorted Sea-food Mornay sauce | $30.00 |
| Grawfish Bordalaise | $30.00 |
| Dinish Trout Mirabeau | $30.00 |
| Filet Sole Bone Femme | $26.00 |
| Cold Lobster | $30.00 |
| Broiled Lobster | $30.00 |
| Ravioli a la Piamontaise | $15.00 |
| Fresh Noodles Bolognese sauce | $15.00 |
| Green Noodles Tomatoes sauce | $15.00 |
| Chicken in Curry sauce | $30.00 |
| Onion Soup Italian Style | $8.00 |
| Crepes Suzette (2 p.) | $30.00 |
| Baked Alaska (2 p.) | $30.00 |
| ASSORTED HORS D'OEUVRES FOCOLARE | $25.00 |
| Caviar Romanoff | $50.00 |
| Pate de fois gras | $30.00 |
| Fruit Cocktail Dubonnet | $10.00 |
| Avocado Pear Cocktail 1000 Islands | $10.00 |
| Consomme Trois Filets | $6.00 |
| Cream Soup of Tomatoes or Peas | $8.00 |
| Cream Soup of Asparragus or Mushrooms | $10.00 |
| Pavesa a la Parmesane | $8.00 |
| Spaghetti with Chicken Livers | $15.00 |
| Spaghetti Prince of Napoli | $15.00 |
| Special Canelonis FOCOLARE | $15.00 |
| Special Eggs FOCOLARE | $14.00 |
| Asparragus or Spinach Omelette | $14.00 |
| Omellette Savoyarda | $14.00 |
| Poached Eggs Diva | $14.00 |
| Eggs Molet Benedictine | $14.00 |
| Scalops of Turkey Tetrazzina | $30.00 |
| Domestic Duck Singapure | $32.00 |
| Breast of Chicken my Infancy | $28.00 |
| Scalops of Tenderloin Marsala | $28.00 |
| Tournedo FOCOLARE | $30.00 |
| Kidneyes Saute Armargnac Lawrence Style | $28.00 |
| Chicken Cacciatora | $30.00 |
| Chicken in Cocotte Italian Style | $30.00 |
| Breast of Chicken Parmesane | $28.00 |
| Chauteaubriand Bernaise (2 p.) | $65.00 |
| Special Filet Mignon FOCOLARE | $30.00 |
| Lamb Kidneys in Brochette | $26.00 |
| Venise Mixed Grilled | $30.00 |
| Lamb Chops Florentine | $28.00 |
| SPECIAL MEAT MEXICAN STYLE | $30.00 |
| Mized Salad French Dressing | $6.00 |
| Avocado Salad or Guacamole | $8.00 |
| Chef Special Salade | $12.00 |
| Asparragus Maionaise sauce | $10.00 |
| Cesar Sald | $12.00 |
| Italian Pastry | $8.00 |
| Special Assorted Ice-Cream | $6.00 |
| Cassatta Sicilian | $6.00 |
| Caramel custard | $6.00 |
| Peach Melba | $9.00 |
| Fruits | |
| Assorted cheeses | |
| Coffe and teas | $2.00 |
| Potatoes, String beans, Spinachs, etc | $5.00 |