Farnam Tavern
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Dishes
| Chicken-Walnut Curry, Tavern Chutney | $2.75 – $3.50 |
| Tavern Plum Pudding, Brandy Sauce | $0.40 |
| Coffee Jelly, Whipped Cream | $0.40 |
| Tavern Chicken Soup | $0.60 |
| New England Clam Chowder | $0.60 |
| Angel Food Cake | $0.40 |
| Alaska King Crab Newburg | $3.00 – $3.75 |
| Roast Young Tom Turkey, Black Walnut Stuffing | $2.50 – $3.25 |
| Tomato Juice | $0.25 |
| Fruit Cup | $0.40 |
| Chopped Chicken Livers | $0.60 |
| Baked Country Ham, Sauterne Sauce | $2.25 – $3.00 |
| Beef a la Mode, A House Specialty | $2.50 – $3.25 |
| Broiled Prime Steer Sirloin Steak | $4.75 – $5.50 |
| Filet Mignon, Mushrooms | $4.75 – $5.50 |
| Rice Pilaff | |
| Green salad | |
| Tavern Breads | |
| French vanilla ice cream | $0.40 |
| Chocolate Ice Cream | $0.40 |
| Fruit Cup | $0.40 |
| Coffee | $0.25 |
| Tea | $0.25 |
| Milk | $0.25 |
| Large Shrimp Cocktail | $0.85 |
| Broiled Swordfish Steak, Lemon Butter | $2.25 – $3.00 |
| Apple Juice | $0.25 |
| Potato | |
| Fresh Vegetable | |
| Desserts Included with Complete Meal | $0.40 |