King's Arms Tavern
Pages
Dishes
Page 3
| Fruit Shrub | $0.25 |
| Soup du Jour, cup | $0.25 – $0.40 |
| Chicken Pye | $1.50 |
| Shrimps in butter'd Bread-Crumbs | $1.75 |
| Virginia Ham in Slices, cold | $2.00 |
| Sally Lunn | |
| Assorted relishes | |
| A Sallad of fresh Garden Stuff with Herb Dressing | |
| Virginia Ham Sandwich, assorted relishes | $0.95 |
| Virginia Ham Sallad Sandwich, assorted relishes | $0.75 |
| Sliced Chicken Sandwich, assorted relishes | $1.00 |
| King's Arm Sallad, Herb Dressing, with Sally Lunn and assorted relishes | $0.80 |
| Sweets and Pastries | $0.35 |
| Coffee | $0.20 |
| Tea | $0.20 |
| Milk | $0.20 |
| Soup du jour, bowl | $0.40 |
Page 4
| Frosted Fruit Shrub | |
| Tomato-juice | |
| Soup du Jour | |
| An Assortment of Relishes | |
| Fine broiled Fish from local Waters | $2.75 |
| Dish of escallop'd York River Oysters | $3.00 |
| Joint'd Half a Chicken fry'd brown | $3.25 |
| English Mutton Chop grill'd over Charcoal | $3.50 |
| Virginia Ham bak'd in the approv'd manner | $3.75 |
| A Variety of Vegetables | |
| Sallad of fresh Garden Stuff with Herb Dressing | |
| Sally Lunn | |
| Indian-Corn Muffins | |
| Sweets and Pastries | |
| Coffee | |
| Tea | |
| Milk |