S.S. Liberty
Pages
Dishes
| Minced Chicken Romaine | |
| String beans in butter | |
| Risotto with Cheese | |
| Mutton Chop Watercress | |
| Mignonnettes Potatoes | |
| Mixed Salad and Tomatoes | |
| Emmenthal cheese | |
| Oka Cheese | |
| ROQUEFORT CHEESE | |
| Green Peppers a l'Orientale | |
| ARLES SAUSAGE | |
| Bouchee Vanilla | |
| Tortillons | |
| Baked Apple | |
| Stewed Apricot | |
| Basket of Fruit | |
| Cold Ham | |
| Cold Roastbeef with Pickles | |
| Cold Smoked Tongue | |
| Cold Rack of Pork Apple Sauce | |
| Superior White Burgundy | |
| Superior Red Claret | |
| Salade Panachee aux Tomates | |
| Pommes Mignonnettes | |
| Mutton Chop au Cresson | |
| Risotto au Parmesan | |
| Haricots Verts au Beurre | |
| Emince de Volaille Romaine | |
| Compote d'Abricot | |
| Corbeille de Fruits | |
| Bordeaux Rouge Supérieur | |
| Bourgogne Blanc Supérieur | |
| Olives Vertes | |
| Harengs marines | |
| Poivrons a l'Orientale | |
| Cafe Francais | |
| The de Chine | |
| Tilleal | |
| Hors-d'oeuvre | |
| Green olives | |
| Pickled Herrings | |
| French Coffee | |
| China Tea | |
| Linden Tea | |
| Eggs Venitienne | |
| Celery in Branch | |
| Celeri en Branche | |
| Oeufs Venitienne | |
| Saucisson d'Arles | |
| Emmenthal | |
| Oka Cheese | |
| Roquefort | |
| Bouche a la Vanille | |
| Tortillons | |
| Pomme Bonne-Femme | |
| Camomille | |
| Menthe | |
| Verveine | |
| The de Ceylan | |
| Cafe Americain | |
| Cafe Sanka | |
| Langue Fumee | |
| Carre de Porc Apple Sauce | |
| Jambon | |
| Roastbeef aux Pickles | |
| Camomile Tea | |
| Mint Tea | |
| Vervain Tea | |
| Ceylon Tea | |
| AMERICAN COFFEE | |
| SANKA COFFEE |