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Essex House At The Colonnades

Date
1961-12-12
Restaurant
Essex House At The Colonnades
Physical description
24x16.5cm folded; 24x33cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11

Dishes

Page 3

Piper-Heidsieck Vintage, Brut 1953
PIPER-HEIDSIECK PINK CHAMPAGNE

Page 4

Blanc de Blanc, Brut 1952
Mercier Brut, N.V.
Mercier Pink, N.V.
Clicquot Yellow Label, Brut 1955
Clicquot Gold Label, Rose 1953

Page 6

CHARLES HEIDSIECK CHAMPAGNE 1955
POL ROGER BRUT, 1952
Pol Roger Dry Special

Page 7

1955 BOLLINGER EXTRA QUALITY BRUT
BOLLINGER BRUT NON-VINTAGE
BOLLINGER EXTRA-DRY

Page 8

LANSON PERE ET FILS CHAMPAGNE VINTAGE 1955
LANSON PERE ET FILS CHAMPAGNE BLACK LABEL EXTRA QUALITY BRUT
MUMMS CORDON ROSE 1953
MUMMS CORDON ROUGE BRUT
MUMMS CORDON ROUGE 1955

Page 9

MOET & CHANDON DRY IMPERIAL CHAMPAGNE
Moet & Chandon Brut Imperial champagne
MOET & CHANDON WHITE SEAL CHAMPAGNE

Page 10

Altman's Charlston Garden Fruit Cake
Petits Fours (Continental Confections, Inc.)
Carr's Dresden Tin
Champagne Biscuits--Nantes
Crawford's Finger Shortbread
Lu Petit Beurre
Romary's Old Kent Buttery Biscuits
Wallace Chocolate Wafer Mints

Page 11

MEDAGLIA D'ORO ESPRESSO COFFEE
INSTANT ESPRESSO

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.