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The Thomas Jefferson Inn

Date
1961-04-06
Restaurant
The Thomas Jefferson Inn
Physical description
29x21.5cm folded; 29x43cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Lobster Cocktail$0.90
Assorted Olives$0.40
Shrimp Cocktail (Large)$0.90
Chilled Juices$0.25
Celery Hearts$0.50
Melon in Season$0.40
Other Seafood Cocktails in Season
Chicken Soup$0.30
French Onion Soup au Gratin$0.40
French Onion Soup au Gratin$0.40
Vegetable Soup$0.30
Manhattan clam chowder$0.40
Consomme$0.30
Cream of Mushroom Soup$0.40
Cream of tomato soup$0.40
Large T-Bone Steak$4.25
Small T-Bone Steak$3.25
Choice Sirloin Steak$3.25
Chopped Steak$1.25
Broiled Lamb Chops$2.25
Half Chicken, Country Style$1.50
Pork Chops (2)$1.40
Assorted Cold Cuts$1.50
Grilled Smithfield Ham$2.25
Tossed Green salad$0.60
Hearts of lettuce salad$0.40
Lettuce and Tomato Salad$0.50
Chicken salad$0.90
Waldorf Salad$0.50
Assorted Fruit Salad$0.80
Shrimp Salad$1.25
Tuna Fish Salad$1.15
Your waiter will give you a complete list of vegetables available
Ice Cream and Sherbets$0.25
Pie$0.25
Pie a la Mode$0.40
Camembert, Roquefort, or Swiss Gruyere Cheese with Crackers$0.50
Camembert, Roquefort, or Swiss Gruyere Cheese with Crackers$0.50
Fresh Fruits$0.35
Royal Club Sandwich$1.25
Club sandwich$0.80
Sliced Chicken Sandwich$0.75
Tomato, Lettuce and Bacon Sandwich$0.50
Hot Chicken Sandwich$0.85
Hamburger$0.40
Lettuce and Tomato Sandwich$0.30
GRILLED CHEESE SANDWICH$0.40
Baked Ham Sandwich$0.50
Western Combination Sandwich$0.60
Ham, Lettuce and Cheese Sandwich$0.70
Cheeseburger$0.50
Coffee per pot$0.15
Iced coffee$0.15
Iced tea$0.15
Milk (Grade A - Homogenized)$0.15
Buttermilk$0.15
Tea$0.15
Demi Tasse$0.10

Page 3

Imperial Crab Cakes with Cole Slaw$1.25
Pecan Custard Pie$0.25
Vanilla Ice Cream with Cake$0.25
Buttered Almond Ice Cream with Cake$0.25
Shrimp Cocktail$0.90
Homemade Vegetable Soup$0.30
Jellied Consomme$0.25
Chilled Fruit Cup$0.25
French Onion Soup au Gratin$0.30
Tomato Juice$0.20
Mexican Cantaloupe$0.25
Broiled Minute Steak, French Fried Potatoes & Beverage$1.65
ROAST LEG of LAMB with MINT JELLY$1.25
Chicken Livers Saute with Crisp Bacon$1.25
Roast Beef Hash en Casserole$0.85
Minced Country Ham Omelet$0.90
Fresh Apple Pie$0.25
orange sherbet$0.25
LIME SHERBET$0.25
Peach Ice Cream with Cake$0.25
Chocolate Ice Cream with Cake$0.25
Strawberry Ice Cream with Cake$0.25
New Boiled Potatoes
Harvard Beets
Corn muffins
French Cut String Beans
Cauliflower au Gratin
Homemade Rolls
Coffee
Tea
Milk

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.