Park Row
Pages
Dishes
Page 2
| Martini: Conrad Hilton Gin, French Vermouth | $0.80 |
| Manhattan: Blended Bourbon, Italian Vermouth | $0.80 |
| Rob Roy: Conrad Hilton Scotch, Italian Vermouth | $0.95 |
| West Indies Daiquiri: Puerto Rican Rum, Sugar, Lime Juice | $0.95 |
| Old Fashioned: Conrad Hilton Bourbon, Angostura, Sugar | $0.85 |
| Liqueur Galliano | $1.00 |
| Grasshopper | $1.00 |
| Grand Marnier | $0.95 |
Page 3
| SAZARAC: Bourbon, Pernod, Angostura | $0.85 |
| CLOVER CLUB: Gin, Lime Juice, Egg White, Cream, Grenadine | $0.85 |
| DISJOINTED COUNTRY FRIED CHICKEN, Fried Hominy Grits and Honey, Whipped Potato, Corn Saute O'Brien | $4.10 |
| Includei n price of dinner, salad, roll and beverage | |
| NATURAL AGED ROAST RIB OF BEEF, Yorkshire Popover, Fresh Horseradish Curls, Baked Potato, Cauliflower, Polonaise | $4.75 |
| NATURAL AGED SIRLOIN STRIP STEAK Bordelaise Sauce Baked Potato String Beans au Gratin | $6.15 |
| GRILLED NATURAL AGED SIRLOIN BUTT STEAK French Fried Onion Rings French Fried Potatoes Caulifloer, Polonaise | $4.75 |
| BROILED PRIME FILET MIGNON Mushroom Cap Baked Potato Fried Onion Rings | $6.15 |
| GRILLED FRENCH LAMB CHOPS Mint Jelly French Fried Potatoes String Beans au Gratin | $5.00 |
Page 4
| BAKED RED SNAPPER, PROVENCALE, Steamed Rice | $3.85 |
| Old Fashioned Navy Bean Soup | $0.40 |
| Cream of tomato soup | $0.40 |
| Oyster Milk Stew | $1.10 |
| OYSTER STEW, HALF AND HALF | $1.25 |
| Crabmeat Ravigotte | $1.00 |
| BLUE POINTS | $0.95 |
| Chef's Salad, Marco Polo Dressing | |
| Fresh Jellied Fruit Salad, Whipped Cream Dressing | |
| String Beans au Gratin | |
| Cauliflower, Polonaise | |
| Iced Shrimp, Royale | $1.00 |
| Cherrystone Clams | $0.90 |
| Fruit Cup | $0.65 |
| Chilled Half Grapefruit | $0.50 |
| Marinated Herring | $0.80 |
| Consomme, Brunoise | $0.40 |
| Chicken broth with rice | $0.40 |
| Onion Soup au gratin | $0.40 |
| MILK-FED VEAL PORTERHOUSE SAUTE, Forestiere with Baked Rice Piedmontaise | $4.05 |
| Parsley Potatoes | |
| Whipped Potatoes | |
| French fried potatoes | |
| Baked Potato | |
| BREAST OF CHICKEN SAUTE ON VIRGINIA HAM a la Becker, Sous Cloche | $4.15 |
| Ice Creams | $0.45 |
| Sherbets | $0.45 |
| GLAZED SUGAR CURED SMOKED HAM Orange Sauce | $3.95 |
| ROAST LEG OF SPRING LAMB Natural Gravy, Mint Jelly | $4.05 |
| Fresh Melons in Season | |
| Berries in Season | |
| Pies | $0.50 |
| Pastries | $0.50 |
| Cakes | $0.50 |
| GIN ALEXANDER Gin, White Creme de Cacao | $0.85 |
| SCREWDRIVER Vodka, Fresh Orange Juice | $0.85 |