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16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.

Tibbs Warf

Date
1963-12-27
Restaurant
Tibbs Warf
Physical description
33x25.5cm folded; 33x50.5cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Shrimp Scampi$3.25
SHRIMPS MARINARA$3.00
Crabmeat Curry, Steamed Rice and Chutney$3.50
Shrimp Curry, Steamed Rice and Chutney$3.25
Lobster Curry, Steamed Rice and Chutney$3.50
Combination Seafood Curry, Steamed Rice and Chutney$3.50
Broiled oysters$2.50
Fried oysters$2.25
Baked Clams, Italian Style$2.50
Cold Combination Supreme: Half Cold Lobster, Shrimp, Crab Meat, Cherrystone Clams, Lettuce and Tomato, Mayonnaise, Cocktail Sauce$3.75
Steamed Clams with Drawn Butter and Clam Broth$2.25
Clams Casino$2.75
Oysters Casino$3.00
Scallops Newburg$3.25
CRABMEAT A LA NEWBURG$3.50
Shrimp a la Newburg$3.25
Lobster a la Newburg$3.75
Oysters a la Newburg$3.25
Combination Newburg$3.75
Shrimp Creole, Steamed Rice and Tossed Green Salad$3.00
Lobster Creole, Steamed Rice and Tossed Green Salad$3.50
Combination Creole, Steamed Rice and Tossed Green Salad$3.50
Steamed RED SNAPPER with Lobster Sauce$3.50
Broiled RED SNAPPER with Lobster Sauce$3.50
FLORIDIAN JUMBO POMPANO Saute Meuniere$3.75
FLORIDIAN JUMBO POMPANO Amandine$3.75
Deviled Crabs$3.00
CRABMEAT SAUTE$3.25
Crabmeat Cakes$2.75
Soft Shell Crabs$3.25
Saute Long Island Bay Scallops$3.00
Broiled Long Island Bay Scallops$3.00
Fried Long Island bay scallops$2.75
Fried deep sea scallops$2.25
Broiled deep sea scallops$2.50
Saute Deep Sea Scallops$2.50
TIBBS SEA SQUAB'S$1.85
Broiled Medium Lobster Stuffed with Crabmeat$5.00
Broiled Lobsters (All Maine)$3.95 – $5.50
Extra Large Lobster (according to size)
Lobster Saute$3.75
Lobster Thermidor$3.85
Deviled lobster$3.75
South African Lobster Tails$3.95
Twin Lobster Tails$3.95
Lobster Bisque Soup$0.75 – $1.25
BROILED WHOLE FLOUNDER$1.95 – $2.70
Lobster Cocktail$1.65
Broiled BROOK TROUT Amandine$3.25
Saute BROOK TROUT Amandine$3.25
Crabmeat Salad Sandwich$1.35
Lobster Salad Sandwich$1.65
Shrimp Salad Sandwich$1.25
ALASKA KING CRAB LEGS Served Hot with Drawn Butter$3.50
ALASKA KING CRAB LEGS served Cold with Salad Dressing$3.50
Lump Crabmeat Cocktail$1.45
Seafood Cocktail$1.65
Shrimp Cocktail$1.10
Oyster Stew in Milk$1.50
Oyster Stew in Half and Half$1.75
LOBSTER STEW IN MILK$1.75
Lobster Stew in Half & Half$2.00
Seafood Stew in Milk$1.75
Seafood Stew in Half and Half$2.00
Clam Stew in Milk$1.25
Clam Stew in Half and Half$1.50
CRAB LUMP SALAD$3.00
Maine Lobster Salad$3.50
Jumbo Shrimp Salad$3.00
Combination Seafood Salad$3.50
New England Clam Chowder$0.35 – $0.50
Manhattan clam chowder$0.35 – $0.50
CLAM BROTH$0.30 – $0.40
Bread and Butter without Entree$0.15
Cape Cod Oysters$1.25
Blue Point Oysters$0.95
Little Neck clams$0.85
Cherrystone Clams$0.85
Custard Eclairs$0.50
Custard Napoleons$0.50
Hot Apple Pie, Melted Cheese$0.65
ROQUEFORT CHEESE$0.50
CAMEMBERT CHEESE$0.50
Whipped Cream Eclairs$0.50
Whipped Cream Napoleons$0.50
Creamy Cheese Cake$0.65
Praline Layer Cake$0.45
Chocolate Layer Cake$0.45
lemon meringue pie$0.40
Jello, Whipped Cream$0.35
Lump Crabmeat au Gratin, Tossed Green Salad$3.25
Shrimp au Gratin, Tossed Green Salad$3.00
Lobster au Gratin, Tossed Green Salad$3.50
Oysters au Gratin, Tossed Green Salad$3.00
Combination Seafood au Gratin$3.50
Danish Pastry$0.35
rice pudding$0.40
Fried Shrimps$2.50 – $3.25
Fried Haddock$1.75 – $2.50
Fried Filet of Sole$1.95 – $2.70
Fish and Chips$1.65 – $2.40
Broiled Striped Bass$2.25 – $3.00
BROILED SWORDFISH STEAK with Shrimp Sauce$2.85 – $3.60
Broiled Swordfish$2.25 – $3.00
Broiled Halibut Steak$2.25 – $3.00
Broiled codfish steak$2.10 – $2.85
Broiled salmon steak$2.75 – $3.50
Broiled Boston Scrod$1.75 – $2.50
BROILED FILET OF LEMON SOLE$2.20 – $2.95
Broiled bluefish$1.85 – $2.60
Broiled sea bass$2.25 – $3.00
Broiled Boston Mackerel$1.70 – $2.45
Broiled Red Snapper$2.75 – $3.50
BROILED SILVER SMELTS$1.75 – $2.50
Strudel$0.35
Fruit Pies$0.35
French Pastry$0.50
St. Honore$0.50
Fresh Fruit Cup$0.50
Ice cream$0.40
Sherbet$0.40
Parfait a la Laura$0.75
Steamed Finnan Haddie$2.60
Broiled Finnan Haddie$2.60
Creamed Finnan Haddie$2.60
Steamed Cod Steak, Egg Sauce$2.50
Roquefort Dressing$0.35
FRENCH DRESSING
Russian Dressing
French fried potatoes
Baked Potatoes
cole slaw
Tossed salad
Frog's Legs Saute Provencale$3.85
PRIME FILET MIGNON Fresh Mushroom Sauce$5.25
BAKED VIRGINIA HAM POLYNESIAN$3.25
Broiled Prime Sirloin Steak$5.25
New England Clam Chowder
CLAM BROTH
Manhattan clam chowder
Tomato or Grapefruit Juice
marinated herring in cream sauce$0.65
Crisp Celery and Olives$0.75
BROILED PRIME CHOPPED STEAK$2.75
BROILED DOUBLE THICK LAMB CHOPS$4.25
BROILED JERSEY PORT CHOPS$2.75
GENUINE FRESH CALF'S LIVER with Onions or Bacon$2.85
Roast Beef Sandwich$1.25
Fried Filet of Sole Sandwich$1.25
Tunafish Salad$2.50
Tunafish Salad Sandwich$0.95
Lettuce and Tomato$0.60
cole slaw$0.35
Tossed Green salad$0.40
Hearts of Lettuce$0.40
Sliced Tomato$0.50
Vegetable - Cooked to Order$0.65
Coffee$0.15
Sanka$0.20
Lemonade or Orangead$0.50
Chicken

Page 3

Champagne Cocktail$1.00
Tibbs Wharf Cocktail$0.85
Bacardi Cocktail$0.85
Gin and Tonic$0.75
Rum Collins$0.90
Cuba Libre$0.80
Planter's Punch$1.10
Sauterne$0.45 – $2.75
Rhine Wine$0.45 – $2.75
BURGUNDY$0.45 – $2.75
Claret$0.45 – $2.75
CHAMPAGNE$3.00
Sparkling Burgundy$3.00
Sherry$0.45
PORT$0.45
Dubonnet$0.50
Dubonnet Cocktail$0.80
Daiquiri$0.80
Martini$0.80
Extra Dry Martini$0.90
BEEFEATER MARTINI$0.90
Extra Dry Beefeater Martini$1.00
Vodkatini$0.85
Extra Dry Vodkatini$0.95
Bushmill Irish Whiskey$0.85
John Jameson Irish Whiskey$0.85
Martell Brandy$0.95

Source: NYPL Digital Collections