The American Harvest Restaurant
Pages
Dishes
Page 1
| Lobster Cocktail, Tarragon Dressing | $10.75 |
| Fresh Melon Balls with Ginger and Lime | $6.00 |
| Smoked Sturgeon with American Caviars | $9.75 |
| Duck Galantine with Mushroom Salad | $8.75 |
| Six Blue Point Oysters, Cocktail Sauce | $8.25 |
| Six Blue Point Oysters, Shallot Vinaigrette | $8.25 |
| Little Neck Clams, Cocktail Sauce | $8.25 |
| Little Neck Clams, Shallot Vinaigrette | $8.25 |
| Gazpacho Andalouse | $4.25 |
| Maryland Crab Bisque | $4.50 |
| Poached Salmon Roll, Herbed Sour Cream | $21.50 |
| Smoked Chicken and Duck Salad | $21.50 |
| Seasonal Greens, Balsamic Vinaigrette | $21.50 |
| Crab Louis with Avacado | $18.95 |
| Broiled Swordfish, Lemon Herb Butter | $24.00 |
| Tenderloin of Veal, Golden Oak Mushrooms | $24.00 |
| Poached Salmon Steak, Chive Sauce | $24.00 |
| Espresso: Regular | $1.85 – $2.10 |
| Espresso: Decaffeinated | $1.85 |
| Sesame Fried Chicken with Orange and Lime | $19.50 |
| Roast Rack of Lamb, Mustard Seed Sauce | $25.75 |
| Roast Prime Rib of Beef, Natural Gravy | $24.75 |
| Selection of Vegetables Served with Main Courses | |
| Selection from the July Dessert Trolley | $5.00 |
| Freshly Brewed Coffee: Regular | $1.85 |
| Freshly Brewed Coffee: Decaffeinated | $1.85 |
| A Selection of Teas | $1.85 |
| Iced tea | $1.85 |
| Iced coffee | $1.85 |
| Cappuccino | $2.60 |
Page 6
| Lobster Cocktail, Tarragon Dressing | $10.50 |
| Fresh Melon Balls with Ginger and Lime | $6.00 |
| Smoked Sturgeon with American Caviars | $9.50 |
| Duck Galantine with Mushroom Salad | $8.50 |
| Gazpacho Andalouse | $4.00 |
| Maryland Crab Bisque | $4.50 |
| Half Maine Lobster Salad, Potato Salad, Lemon Mayonnaise | $18.95 |
| Crab Louis Salad with Avocado | $18.50 |
| Chicken Salad with Mushroom, Pineapple and Brandy Sauce | $15.50 |
| Poached Salmon Roll, Herbed Sour Cream | $21.00 |
| Smoked Chicken and Duck Salad, Seasonal Greens, Balsamic Vinaigrette | $21.00 |
| Broiled Swordfish, Lemon Herb Butter | $22.00 |
| Tenderloin of Veal, Golden Oak Mushrooms | $22.00 |
| Poached Salmon Steak, Chive Sauce | $22.00 |
| Sesame Fried Chicken with Orange and Lime | $18.00 |
| Roast Sirloin of Prime Beef, Natural Gravy | $22.00 |
| Selection from the July Dessert Trolley | $5.00 |
| A Selection of Teas | $1.85 |
| Iced tea | $1.85 |
| Iced coffee | $1.85 |
| Cappuccino | $2.60 |
| Sampler of Fresh Fruits with Frozen Yogurt | $14.50 |
| Sampler of Fresh Fruits with Lemon Sherbet | $14.50 |
| Selection of Vegetables Served with Main Courses | |
| Freshly Brewed Coffee: Regular | $1.85 |
| Espresso: Decaffeinated | $1.85 |
| Espresso: Regular | $1.85 – $2.10 |
| Espresso: Decaffeinated | $1.85 – $2.10 |