Mr. William Shakespeare's
Pages
Dishes
| Glass of Champagne | |
| Bloody Mary | |
| Hash Wellington - A delightful combination of Roast Beef and Liver Pate flavored with Cognac and baked in flaky Pastry. Served with a horseradish sauce. | |
| Eggs Ranchero-This classical Mexican dish will cure your "night before" and prepare you for today. | |
| Eggs Benedict-On a toasted English Muffin-Poached Eggs and Canadian Bacon topped with Shakespeare's own Hollandaise Sauce. | |
| Eggs Florentine-On a toasted English Muffin, Poached Eggs on a bed of Spinach topped with a Mornay sauce. | |
| Coffee | |
| Tea | |
| UNLIMITED SALAD BAR |