Ratner's
Pages
Dishes
Page 2
| RATNER'S FAMOUS BLINTZES Filled with cheese with sour cream | $5.25 |
| Boiled CHEESE KREPLACH With sour cream | $5.25 |
| Pineapple, cherry, blueberry, apple-cheese Assorted blintzes with sour cream | $5.75 |
| RATNER'S FAMOUS BLINTZES Filled with pineapple with sour cream | $5.50 |
| RATNER'S SPECIAL COMBINATION PLATTER Slices of sable carp, smoked whitefish and Nova Scotia salmon, with cream cheese, lettuce and tomato garni | $8.50 – $33.00 |
| BAKED EGG BARLEY With creamed mushrooms | $5.50 |
| VEGETABLE DINNER A platter of your favorites. Ask for today's selection | $5.25 |
| FRESH STEWED MUSHROOMS With mashed potatoes, en casserole | $5.25 |
| SPINACH AND MASHED POTATOES | $5.25 |
| BAKED BROWN KASHA With creamed mushrooms | $5.50 |
| KASHA VARNISHKES With creamed mushroom | $5.50 |
| FRIED FRESH MUSHROOMS With mashed potatoes, en casserole | $5.50 |
| MATZO BREI Scrambled style with applesauce | $5.50 |
| MATZOH PANCAKES With sour cream | $5.25 |
| CHEESE PANCAKES With sour cream | $5.25 |
| APPLE FRITTERS With jam | $4.75 |
| POTATO PANCAKES With applesauce | $5.25 |
| Boiled kasha PIROGEN, with sour cream | $5.25 |
| BAKED GEFILTE FISH Served hot, with creole sauce, vegetable and potato | $7.75 |
| EGGPLANT PARMIGIAN Baked en casserole and served with spaghetti | $7.00 |
| TROPICAL FRUIT SALAD | $6.00 |
| BAKED VEGETABLE CUTLET Served with two vegetables, mushrooms and gravy | $6.00 |
| MINIATURE POTATO PANCAKES With applesauce | $5.50 |
| MAMALIGA With cheese and butter | $4.25 |
| FRENCH TOAST With jam or syrup | $4.00 |
| SPAGHETTI ITALIENNE With tomato sauce | $4.25 |
| BAKED BROWN KASHA With onions and gravy | $5.25 |
| FRIED EGGPLANT STEAK With vegetables | $5.75 |
| PROTOSE STEAK Vegetarian meat, with onions, vegetable and potato | $5.75 |
| SPINACH AND EGGS AU GRATIN | $5.75 |
| Broiled Striped Bass served with two vegetables and chef salad bowl | $10.25 |
| Broiled sea bass served with two vegetables and chef salad bowl | $10.25 |
| BROILED FLORIDA RED SNAPPER served with two vegetables and chef salad bowl | $11.25 |
| BROILED SPECKLED BROOK TROUT served with two vegetables and chef salad bowl | $9.25 |
| Broiled Salmon served with two vegetables and chef salad bowl | $11.25 |
| Broiled Eastern Halibut Steak served with two vegetables and chef salad bowl | $10.50 |
| Broiled Long Island Flounder served with two vegetables and chef salad bowl | $8.75 |
| BROILED FILLET OF SOLE served with two vegetables and chef salad bowl | $8.75 |
| BROILED LEMON SOLE served with two vegetables and chef salad bowl | $9.25 |
| FRIED FLOUNDER With tartar sauce served with two vegetables and chef salad bowl | $8.75 |
| FRIED FISH FILLET With tartar sauce served with two vegetables and chef salad bowl | $8.50 |
| FRIED EASTERN HALIBUT Scallop style with tartar sauce served with two vegetables and chef salad bowl | $8.75 |
| PICKLED FISH (Whitefishm hecht) With lettuce | $7.75 |
| PICKLED SALMON With lettuce | $9.00 |
| COLD STUFFED (GEFILTE) FISH With lettuce | $7.25 |
| BOILED FISH (Whitefish, pike, carp) Lettuce or potato | $7.75 |
| BROILED KIPPERED HERRING With potato and onions | $5.75 |
| FRIED HERRING With potato and onions | $7.75 |
| BAKED FISH WITH CREOLE SAUCE Vegetable and potato | $7.75 |
| Mushroom and Barley Soup | $2.30 |
| Split pea soup with egg drop | $2.15 |
| Cabbage soup | $2.15 |
| Vegetable Soup | $2.30 |
| Mushroom and Barley Soup | $2.30 |
| Mushroom and Barley Soup | $2.30 |
| SCRAMBLED EGGS WITH NOVA SCOTIA SALMON, with potatoes | $5.25 |
| SCRAMBLED EGGS WITH ONIONS, with potatoes | $3.50 |
| Scrambled Eggs with mushrooms, with potatoes | $4.75 |
| Poached Eggs on Spinach, with potatoes | $4.50 |
| Poached Eggs on Toast, with potatoes | $3.00 |
| Shirred Eggs, with potatoes | $2.75 |
| Two eggs scrambled, with potatoes | $2.75 |
| FRESH STEWED MUSHROOM OMELET, with potatoes | $4.75 |
| Tomato Omelet, with potatoes | $4.00 |
| Western Omelet, with potatoes | $4.75 |
| Cheese Omelet, with potatoes | $4.00 |
| HOT CEREALS | $2.25 |
| Consomme with matzoh ball | $2.30 |
| Consomme with Noodles | $2.30 |
| Vegetable Soup | $2.30 |
| Cabbage soup | $2.15 |
| Split pea soup with egg drop | $2.15 |
| Smoked Whitefish served with lettuce and tomato | $5.75 |
| Chopped vegetarian liver served with lettuce and tomato | $4.25 |
| Schmaltz Herring served with lettuce and tomato | $4.25 |
| Chopped Herring served with lettuce and tomato | $4.50 |
| A platter of mixed appetizers served with lettuce and tomato | $6.50 |
| Pickled herring served with lettuce and tomato | $4.25 |
| Chopped eggplant served with lettuce and tomato | $4.50 |
| Individual can of tunafish served with lettuce and tomato | $4.50 |
| Individual can of salmon served with lettuce and tomato | $4.75 |
| Tunafish Salad served with lettuce and tomato | $4.50 |
| Pickled lox served with lettuce and tomato | $5.50 |
| Spring salad served with lettuce and tomato | $4.00 |
| Greek Salad served with lettuce and tomato | $4.25 |
| Chopped eggs and onions served with lettuce and tomato | $4.25 |
| Imported sardines (boneless) served with lettuce and tomato | $4.25 |
| Imported sardines (boneless and skinless) served with lettuce and tomato | $4.25 |
| Sour Cream & Fresh Strawberries | $4.75 |
| Sour Cream & Fresh Blueberries | $4.75 |
| Sour Cream & Vegetables | $4.25 |
| Sour Cream & Peaches | $4.25 |
| Sour Cream & FRESH SLICED BANANAS | $4.25 |
| Sour Cream & Pot Cheese | $4.25 |
| FRESH CALIFORNIA FRUIT SALAD With cottage cheese | $6.00 |
| VEGETABLE LIVER SALAD served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $5.00 |
| INDIVIDUAL CAN OF SALMON served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $5.50 |
| Individual can of tunafish served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $5.25 |
| Chopped Herring Salad served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $5.25 |
| SMOKED WHITEFISH PLATTER served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $6.50 |
| IMPORTED SARDINE PLATTER served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $5.25 |
| COMBINATION SALAD served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $4.00 |
| COMBINATION SALAD With Schmaltz herring served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $6.00 |
| CHOPPED TUNAFISH SALAD served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $5.25 |
| CHOPPED EGG SALAD served with lettuce, tomato, cucumber, potato salad, green pepper and cole slaw | $5.00 |
| SMOKED SALMON (Lox) platter served with cole slaw, onion, lettuce and tomato with cream cheese | $6.50 |
| Nova Scotia Salmon platter served with cole slaw, onion, lettuce and tomato with cream cheese | $7.00 |
| SMOKED SABLE, SMOKED SALMON platter served with cole slaw, onion, lettuce and tomato with cream cheese | $7.50 |
| SMOKED SABLE PLATTER served with cole slaw, onion, lettuce and tomato with cream cheese | $6.50 |
| Nova Scotia Salmon Sandwich served with cole slaw | $5.25 |
| LOX (Smoked salmon) Sandwich served with cole slaw | $4.75 |
| NOVA SCOTIA SALMON Sandwich With cream cheese served with cole slaw | $5.75 |
| LOX (Smoked salmon) sandwich With cream cheese served with cole slaw | $5.25 |
| SMOKED SABLE AND SMOKED SALMON sandwich served with cole slaw | $5.75 |
| Smoked Whitefish sandwich served with cole slaw | $4.75 |
| imported sardines sandwich served with cole slaw | $4.00 |
| Chopped Herring sandwich served with cole slaw | $4.00 |
| Canned Salmon sandwich served with cole slaw | $4.25 |
| Canned tunafish sandwich served with cole slaw | $4.00 |
| Chopped tunafish sandwich served with cole slaw | $4.00 |
| Chopped eggs and onions sandwich served with cole slaw | $3.75 |
| Hard-boiled egg sandwich served with cole slaw | $3.00 |
| Vegetarian chopped liver sandwich served with cole slaw | $4.00 |
| Melted Cheese sandwich served with cole slaw | $3.75 |
| Swiss cheese sandwich served with cole slaw | $3.75 |
| AMERICAN CHEESE sandwich served with cole slaw | $3.25 |
| Cream Cheese sandwich served with cole slaw | $3.25 |
| Freshly squeezed orange juice or grapefruit juice | $0.80 – $1.25 |
| Pineapple Juice | $0.70 – $1.10 |
| Apricot Nectar | $0.70 – $1.10 |
| Prune Juice | $0.70 – $1.10 |
| Tomato Juice | $0.70 – $1.10 |
| Half Grapefruit | $1.25 |
| Fresh Fruit Cup | $1.75 |
| Melon in Season | $1.75 |
| Baked Apple | $1.50 |
| MILLER | $1.25 |
| A Carafe of our red wine | $4.75 |
| Michelob | $1.25 |
| HEINEKENS | $1.75 |
| A carafe of SANGRIA with cut fresh fruits and frosty fruit juices | $4.75 |
| Molson Ale | $1.75 |
| BAKED IDAHO POTATO | $1.00 |
| Today's fresh vegetables | $1.00 |
| Lettuce and Tomato | $1.75 |
| Fried Mushrooms | $1.50 |
| Tomato | $1.00 |
| Heart of Lettuce | $1.00 |
| Ratners Chef salad | $1.00 |
| Potato salad | $1.00 |
| Fresh chopped salad | $2.25 |
| Sour cream (Side order) | $0.50 |
| RATNER'S FAMOUS POTATO SOUP | $2.15 |
| cole slaw | $1.00 |
| Cold Borscht with Cream | $2.15 |
| Cold Borscht with potato or vegetables | $2.65 |
| Cold Borscht with vegetables and egg | $3.00 |
| Freshly Squeezed Grapefruit Juice | $0.80 – $1.25 |
| Cold Schav with Cream | $2.15 |
| Cold Schav with potato or vegetables | $2.65 |
| Cold Schav with vegetables and egg | $3.00 |
| RATNER'S FAMOUS BLINTZES Filled with potato with sour cream | $5.25 |
| RATNER'S FAMOUS BLINTZES Filled with kasha with sour cream | $5.25 |
| RATNER'S FAMOUS BLINTZES Filled with cherry with sour cream | $5.50 |
| RATNER'S FAMOUS BLINTZES Filled with blueberry with sour cream | $5.50 |
| RATNER'S FAMOUS BLINTZES Filled with apple-cheese with sour cream | $5.50 |
| Fried CHEESE KREPLACH With sour cream | $5.25 |
| Potato Pancakes with Sour Cream | $5.25 |
| Fried kasha PIROGEN, with sour cream | $5.25 |
| Boiled Potato PIROGEN, with sour cream | $5.25 |
| Fried Potato PIROGEN, with sour cream | $5.25 |
| MATZO BREI pancake style with applesauce | $5.50 |
| A carafe of our white wine | $4.75 |
| A carafe of our rose wine | $4.75 |
| Two eggs fried, with potatoes | $2.75 |
| Two eggs omelet, with potatoes | $2.75 |
| fried MUSHROOM OMELET, with potatoes | $4.75 |
| Green Pepper Omelet, with potatoes | $4.00 |
| Spanish Omelet, with Potatoes | $4.00 |
| COLD CEREALS | $2.25 |
| Stewed Mushrooms | $1.50 |
| cheese, potato, kasha Assorted blintzes with sour cream | $5.50 |
| Broiled Striped Bass served with two vegetables and cole slaw | $10.25 |
| Broiled sea bass served with two vegetables and cole slaw | $10.25 |
| BROILED FLORIDA RED SNAPPER served with two vegetables and cole slaw | $11.25 |
| BROILED SPECKLED BROOK TROUT served with two vegetables and cole slaw | $9.25 |
| Broiled Salmon served with two vegetables and cole slaw | $11.25 |
| Broiled Eastern Halibut Steak served with two vegetables and cole slaw | $10.50 |
| Broiled Long Island Flounder served with two vegetables and cole slaw | $8.75 |
| BROILED FILLET OF SOLE served with two vegetables and cole slaw | $8.75 |
| BROILED LEMON SOLE served with two vegetables and cole slaw | $9.25 |
| FRIED FLOUNDER With tartar sauce served with two vegetables and cole slaw | $8.75 |
| FRIED FISH FILLET With tartar sauce served with two vegetables and cole slaw | $8.50 |
| FRIED EASTERN HALIBUT Scallop style with tartar sauce served with two vegetables and cole slaw | $8.75 |
| FRIED EASTERN HALIBUT Scallop style with tartar sauce served with two vegetables and fresh chopped salad | $10.00 |
| FRIED EASTERN HALIBUT Scallop style with tartar sauce served with two vegetables and lettuce and tomato | $9.75 |
| Broiled Striped Bass served with two vegetables and fresh chopped salad | $11.50 |
| Broiled Striped Bass served with two vegetables and lettuce and tomato | $11.25 |
| Broiled sea bass served with two vegetables and fresh chopped salad | $11.50 |
| Broiled sea bass served with two vegetables and lettuce and tomato | $11.25 |
| BROILED FLORIDA RED SNAPPER served with two vegetables and fresh chopped salad | $12.50 |
| BROILED FLORIDA RED SNAPPER served with two vegetables and lettuce and tomato | $12.25 |
| BROILED SPECKLED BROOK TROUT served with two vegetables and fresh chopped salad | $10.50 |
| BROILED SPECKLED BROOK TROUT served with two vegetables and lettuce and tomato | $10.25 |
| Broiled Salmon served with two vegetables and fresh chopped salad | $12.50 |
| Broiled Salmon served with two vegetables and lettuce and tomato | $12.25 |
| Broiled Eastern Halibut Steak served with two vegetables and fresh chopped salad | $11.75 |
| Broiled Eastern Halibut Steak served with two vegetables and lettuce and tomato | $11.50 |
| Broiled Long Island Flounder served with two vegetables and fresh chopped salad | $10.00 |
| Broiled Long Island Flounder served with two vegetables and lettuce and tomato | $9.75 |
| BROILED FILLET OF SOLE served with two vegetables and fresh chopped salad | $10.00 |
| BROILED FILLET OF SOLE served with two vegetables and lettuce and tomato | $9.75 |
| BROILED LEMON SOLE served with two vegetables and fresh chopped salad | $10.50 |
| BROILED LEMON SOLE served with two vegetables and lettuce and tomato | $10.25 |
| FRIED FLOUNDER With tartar sauce served with two vegetables and fresh chopped salad | $10.00 |
| FRIED FLOUNDER With tartar sauce served with two vegetables and lettuce and tomato | $9.75 |
| FRIED FISH FILLET With tartar sauce served with two vegetables and fresh chopped salad | $9.75 |
| FRIED FISH FILLET With tartar sauce served with two vegetables and lettuce and tomato | $9.50 |
| SMOKED SALMON (Lox) platter served with cole slaw, onion, lettuce and tomato with swiss cheese | $6.50 |
| Nova Scotia Salmon platter served with cole slaw, onion, lettuce and tomato with swiss cheese | $7.00 |
| SMOKED SABLE, SMOKED SALMON platter served with cole slaw, onion, lettuce and tomato with swiss cheese | $7.50 |
| SMOKED SABLE PLATTER served with cole slaw, onion, lettuce and tomato with swiss cheese | $6.50 |
| SCRAMBLED EGGS WITH NOVA SCOTIA SALMON, with potatoes and onions | $6.00 |
| SCRAMBLED EGGS WITH ONIONS, with potatoes and onions | $4.25 |
| Scrambled Eggs with mushrooms, with potatoes and onions | $5.50 |
| Poached Eggs on Spinach, with potatoes with onions | $5.25 |
| Poached Eggs on Toast, with potatoes and onions | $3.75 |
| Shirred Eggs, with potatoes and onions | $3.50 |
| Two eggs scrambled, with potatoes and onions | $3.50 |
| Two eggs fried, with potatoes and onions | $3.50 |
| Two eggs omelet, with potatoes and onions | $3.50 |
| FRESH STEWED MUSHROOM OMELET, with potatoes and onions | $5.50 |
| fried MUSHROOM OMELET, with potatoes and onions | $5.50 |
| Tomato Omelet, with potatoes and onions | $4.75 |
| Green Pepper Omelet, with potatoes and onions | $4.75 |
| Western Omelet, with potatoes and onions | $5.50 |
| Cheese Omelet, with potatoes and onions | $4.75 |
| Spanish Omelet, with potatoes and onions | $4.75 |
| SCRAMBLED EGGS WITH NOVA SCOTIA SALMON, with vegetables | $5.50 |
| SCRAMBLED EGGS WITH ONIONS, with vegetables | $3.75 |
| Scrambled Eggs with mushrooms, with vegetables | $5.00 |
| Poached Eggs on Spinach, with vegetables | $4.75 |
| Poached Eggs on Toast, with vegetables | $3.25 |
| Shirred Eggs, with vegetables | $3.00 |
| Two eggs scrambled, with vegetables | $3.00 |
| Two eggs omelet, with vegetables | $3.00 |
| Two eggs fried, with vegetables | $3.00 |
| FRESH STEWED MUSHROOM OMELET, with vegetables | $5.00 |
| fried MUSHROOM OMELET, with vegetables | $5.00 |
| Tomato Omelet, with vegetables | $4.25 |
| green pepper Omelet, with vegetables | $4.25 |
| Western Omelet, with vegetables | $5.00 |
| cheese Omelet, with vegetables | $4.25 |
| spanish Omelet, with vegetables | $4.25 |
| Broiled Striped Bass a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $11.50 |
| Broiled sea bass a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $11.50 |
| broiled florida red snapper a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $12.50 |
| Broiled salmon a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $12.50 |
| Broiled eastern halibut steak a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $11.75 |
| Broiled long island flounder a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $10.00 |
| Broiled fillet of sole a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $10.00 |
| Broiled lemon sole a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $10.50 |
| fried flounder with tartar sauce a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $10.00 |
| fried fish fillet with tartar sauce a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $9.75 |
| fried eastern halibut scallop style with tartar sauce a la ratner, cooked with tomato and garlic served with two vegetables and chef salad bowl or cole slaw | $10.00 |
| Broiled Striped Bass served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $11.00 |
| Broiled sea Bass served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $11.00 |
| Broiled florida red snapper served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $12.00 |
| Broiled speckled brook trout served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $10.00 |
| Broiled salmon served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $12.00 |
| Broiled eastern halibut steak served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $11.25 |
| Broiled long island flounder served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $9.50 |
| Broiled fillet of sole served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $9.50 |
| Broiled lemon sole served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $10.00 |
| fried flounder with tartar sauce served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $9.50 |
| fried fish fillet with tartar sauce served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $9.25 |
| fried eastern halibut scallop style with tartar sauce served with two vegetables and chef salad bowl or cole slaw and fresh garlic or fresh onions | $9.50 |
| BAKED FISH WITH CREOLE SAUCE Vegetable and potato | $7.75 |
Page 3
| RATNER'S FAMOUS CREAM CHEESE CAKE | $1.75 |
| CREAMY RICE PUDDING (HOT) | $1.75 |
| Strawberry Cheese Cake | $2.00 |
| Blueberry cheese pie (season only) | $2.00 |
| Strawberry shortcake | $1.75 |
| Nesselrode Pie | $1.50 |
| chocolate cream pie | $1.50 |
| Boston Cream Pie | $1.50 |
| Home-made fruit pie | $1.50 |
| Home-made fruit pie A la mode | $2.00 |
| Victory layer cake | $1.50 |
| Chocolate Layer Cake | $1.50 |
| Chocolate eclair | $1.50 |
| Cream cheese rugalach | $1.30 |
| Danish Pastry | $1.30 |
| Coffee Cake | $1.50 |
| Chocolate Pudding | $1.30 |
| PINEAPPLE ICE CREAM SUNDAE With whipped cream | $2.00 |
| STRAWBERRY ICE CREAM SUNDAE With whipped cream | $2.00 |
| PEACH ICE CREAM SUNDAE With whipped cream | $2.00 |
| Ice cream cake | $1.50 |
| Ratners parfait | $2.00 |
| FRENCH ICE CREAM | $1.50 |
| Sherbet | $1.50 |
| Sliced pineapple | $1.25 |
| Fruit Compote | $1.75 |
| Jello | $1.25 |
| Jello With fruit | $1.75 |
| Baked Apple | $1.50 |
| Stewed prunes | $1.25 |
| Stewed Figs | $1.25 |
| Coffee | $0.70 |
| Sanka | $0.70 |
| Cup of Tea | $0.60 |
| Iced tea | $0.90 |
| Iced coffee | $0.90 |
| Hot Chocolate with whipped cream | $0.90 |
| Milk | $0.70 |
| Buttermilk | $0.70 |
| Ratners own sour milk | $0.90 |
| Assorted sodas | $0.80 |
| Chocolate milk with whipped cream | $0.90 |
| Coffee with bread or rolls and butter | $2.00 |
| Tea with bread or rolls and butter | $2.00 |
| Second cup of coffee per person | $0.25 |
| Cocktails | $2.50 |
| Creamy Rice Pudding (Cold) | $1.75 |