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La Rotisserie

Date
1977-01-01
Restaurant
La Rotisserie
Physical description
38.5x18cm folded; 38.5x36.5cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

MUSSELS PAYSANNE Prepared with shallots, parsley, cream and white wine$4.95
FILLET OF SOLE, SAUTE MEUNIERE - Garnished with lemon juice and parsley$4.75
FONDUE SAVOYARDE$4.95
FETTUCINE MAISON$4.75
FETTUCINE CARBONARA$4.75
OMELETTE DU JOUR$3.50
BEEF BOURGUIGNONNE - Cubes of beef prepared with onions and Burgundy wine$4.95
TRIPES BRETONNE$4.50
CRISP DUCKLING Garnished with apples and spiced with Calvados$6.50
BROILED HAMBURGER DIJONAISE, French Fries$3.75
BLOOD SAUSAGE, French Fries$6.75
BROILED HAMBURGER AU POIVRE, French Fries$4.50
PORK LOIN, French Fries$4.95
MINUTE STEAK, French Fries$7.25
GRILLED FILET MIGNON Carefully broiled to your liking$8.50
Lillet Special$2.50
Bicyclette Apertif$3.50
Kir$1.75
Cold Artichoke$1.75
Smoked Salmon$3.75
Ham Bourguignon$1.50
Celery Root$1.50
Brain Salad$1.50
Shrimp Cocktail$3.95
Herring in Sour Cream Sauce$1.50
The Soup of the Day$1.00
Onion Soup a la Francaise$1.50
Roast Suckling Pig
Salad du Chef - Prepared with julienne of ham, tomato, celery, brains, and mixed greens$4.55
A Crisp Garden Salad$1.50
The Dish of the Day$4.95
Roast Baby Chicken$4.50
Sliced London Broil, Served with brown pepper sauce if you prefer$4.95
Brochette of Marinated Beef on a Spike, Served on a bed of rice with pimiento & green peas$5.75
Rack of lamb$6.95
Selected French Pastries of the Day$1.50
Chilled Seasonal Melon$1.50
The House Cheesecake$1.75
Assorted Ice Creams$1.00
Le Blanc de Blanc, fine and light$6.00
Le Côtes du Rhone$6.00

Page 3

Due to a shortage of baby lamb we serve saddle of lamb

Page 4

Pichet$4.75
Demi-Pichet$2.75
Champagne au Pichet$14.00
Beaujolais$6.00
Cotes du Rhone$6.00
Bourgogne$9.00
Nuits Saint Georges$16.00
Bordeaux Superieur$6.00
Medoc$4.50 – $9.00
St. Emilion$15.00
Cheateau Lafite Rothschild '64$40.00
Crepy
Muscadet$6.00
Chablis$8.00
Pouilly fuisse$12.00
Puligny Montrachet$14.00
Vin Rose$5.50
Champagne Maison$14.00
Dom Perignon$35.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.