La Rotisserie
Pages
Dishes
Page 2
| OMELETTE DU JOUR | $4.25 |
| FETTUCINE MAISON | $4.95 |
| FETTUCINE CARBONARA | $4.95 |
| Fondue Savoyarde, Our special cheese fondue | $6.50 |
| Crisp Ducking garnished with apples and spiced with Calvados | $7.25 |
| TRIPES BRETONNE | $4.75 |
| Beef Bourguignonne, cubes of beef prepared with onions and Burgundy wine | $5.75 |
| Selected French Pastries of the Day | $1.50 |
| Chilled Seasonal Melon | $1.50 |
| The House Cheesecake | $1.75 |
| Assorted Ice Creams | $1.00 |
| ROAST SUCKLING PIG, prepared upon special order for 4 or more. | |
| Fish Du Jour | $5.25 |
| Fillet of Sole, Saute Meuniere garnished with lemon juice and parsley | $5.95 |
| MUSSELS PAYSANNE Prepared with shallots, parsley, cream and white wine | $5.95 |
| Rack of Lamb, a simple classic country dish | $8.25 |
| Brochette of Marinated Beef on a Spike, Served on a bed of rice with pimiento & green peas | $6.75 |
| Sliced London Broil, Served with brown pepper sauce if you prefer | $5.95 |
| Roast Baby Chicken | $4.95 |
| The Dish of the Day, specially prepared for your dining pleasure | $5.25 |
| Broiled Hamburger Dijonaise | $4.25 |
| Blood Sausage | $6.70 |
| Broiled Hamburger Au Poivre | $4.95 |
| Pork Loin | $5.50 |
| Minute Steak | $8.50 |
| Grilled Filet Mignon, carefully broiled to your liking | $9.00 |
| The Soup of the Day | $1.50 |
| Onion Soup a la Francaise | $1.75 |
| Salade du Chef, prepared with julienne of ham, tomato, celery, brains, and mixed greens | $4.75 |
| A crisp Garden Salad to accompany your meal | $1.50 |
| Cold Artichoke | $2.00 |
| Ham Bourguignon | $1.75 |
| Brain Salad | $1.75 |
| Smoked Salmon | $4.95 |
| Celery Root | $1.75 |
| Shrimp Cocktail | $3.95 |
| Herring in Sour Cream Sauce | $1.50 |
| Kir | $1.90 |
| Bicyclette | $3.50 |
| Lillet Special | $3.00 |
| Le Blanc de Blanc, fine and light | $6.00 |
| Le Cotes du Rhone | $6.00 |
| We invite you to try our own wine, especially produced and imported for us from Savoie, France. | |
| Les Grillades (Served with Baked Potato or French Fried Potatoes) | |
| Apertifs | |
| Les Hors d'Oeuvres | |
| Le Potage | |
| From the Sea | |
| La Rotisserie | |
| Desserts | |
| La Rotisserie Specialities | |
| Specialty for Today |
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| Try a Bottle of Sylvaner From Alsace France-The Sylvaner is a dry white wine with a taste that is reminiscent of fruit. It is made 100% from Sylvaner grapes that grow on the slopes of the Vosges Mountains. Sylvaner makes a fine aperitif and is the perfect accompaniment to the foods calling for white wine.We recommend the 1977 Sylvaner from the house of Klug with the following dishes- Poulet Alsacien, Roast Baby Chicken, Fillet of Sole Saute Meuniere, Mussels Paysanne, Omelette du Jour, Fondue Savoyarde, Fettucine Maison, Tripes Bretonne, Duckling, Pork Loin, Roast Suckling Pig, Fish du Jour. | $7.00 |
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| Champagne Maison | $18.00 |
| Dom Perignon | $18.00 |
| Vin Rose | $6.00 |
| Puligny Montrachet | $16.00 |
| Pouilly fuisse | $14.00 |
| Chablis | $14.00 |
| Muscadet | $7.00 |
| Sylvaner | $7.00 |
| Chateau Lafite Rothschild '66 | $40.00 |
| St. Emilion | $16.00 |
| Medoc | $10.01 |
| Bordeaux Superieur | $7.00 |
| Nuits Saint Georges | $16.00 |
| Bourgogne | $10.00 |
| Cotes du Rhone | $6.00 |
| Beaujolais | $9.00 |
| Champagne au Pichet | $18.00 |
| Demi-Pichet | $2.95 |
| Pichet | $5.50 |