R.M.S. "Mauretania"
Pages
Dishes
| Chilled Tomato Juice | |
| Supreme of Grapefruit juice | |
| Braised Lettuce | |
| Buttered Cabbage | |
| GREEN PEAS | |
| String Beans | |
| Macedoine of Vegetables | |
| Puree Potatoes | |
| French fried potatoes | |
| Persillees Potatoes | |
| Baked Idaho Potatoes | |
| Cold Roast Prime Ribs and Sirloin of Beef, Rasped Horseradish | |
| Singapore Curry and Steamed Patna Rice | |
| Bitok, Hongroise | |
| Barbecued Ham Slice, Hawaiian | |
| Sirloin Steak and Tomatoes | |
| Spring Chicken and Corn Fritters | |
| Devilled Beef Bones, Savora | |
| Boston Baked Pork, and Beans | |
| Spanish omelette | |
| Eggs En Cocotte, Bergere | |
| Sur le Plat, Beurre Noir | |
| Belgian Endive, Meuniere | |
| Macaroni au gratin | |
| Cold: Turbot a la Russe | |
| Fillet of Bluefish, Havanaise | |
| Poached Pickerel, Duglere | |
| Cold: Jellied Madrilene | |
| Cold: Cream of Celery soup | |
| Consomme Rejane | |
| Cream of Mushroom Soup | |
| CHILLED APPLE JUICE | |
| Cold Braised Ham | |
| CREAM OF MUSHROOMS | |
| Cold Roast Lamb, Mint Sauce and Jelly | |
| Cold: Turbot a la Russe | |
| Cold Rolled Ox Tongue | |
| Singapore Curry and Steamed Patna Rice | |
| Cold Roast Vermont Turkey, Cranberry Jelly | |
| Puree Potatoes | |
| Cole Slaw Salad | |
| Cold Pressed Brisket of Beef | |
| Cherry Pie, Chantilly | |
| Cold Roast Duckling, Apple Sauce | |
| Vanilla ice cream | |
| Cold Roast Chicken, Tossed Green Salad | |
| FRESH FRUIT | |
| Coffee | |
| Hearts of lettuce salad | |
| Healthy Salad | |
| Tomato Salad | |
| Kentucky Salad | |
| FRESH FRUIT SALAD | |
| cole slaw | |
| Tossed Green salad | |
| Grande Duchesse Salad | |
| Vanilla ice cream | |
| Ice cream | |
| Cheddar | |
| Dessert | |
| Apples | |
| Tea or Coffee (Hot or Iced) | |
| dressings | |
| FRENCH DRESSING | |
| Sweets | |
| Cold: Peach Custard Pudding | |
| Cherry Pie, Chantilly | |
| Gateaux varies | |
| Pears, Imperatrice | |
| Compote of Plums, Apricots and Peaches - Whipped Cream | |
| Asparagus Spears, Vinaigrette | |
| Oeufs, Madrilene | |
| Proscuitto Ham | |
| Salade Italienne | |
| Tomatoes, Maryland | |
| Anchovy Fillets in Oil | |
| Herrings in Tomato | |
| Pickled Lamb's Tongues | |
| BORDEAUX SARDINES | |
| ASSORTED SALTED NUTS | |
| Primeurs a la Grecque | |
| Royans | |
| Radishes | |
| Smoked Salmon with capers | |
| Saucisson: Lyon, Cervelas, Salami | |
| Olives: Green, Farcie, Californian Ripe | |
| Roquefort | |
| Danish Blue Cheese | |
| Cottage Cheese | |
| Cream Cheese | |
| White Cheshire cheese | |
| Red Cheshire cheese | |
| Stilton | |
| St. Ivel Cheese | |
| Wensleydale Cheese | |
| Gruyere Cheese | |
| Brie | |
| Pont l'Evecque | |
| Gorgonzola | |
| Camembert | |
| Pears | |
| Bananas | |
| Oranges | |
| Empress Grapes | |
| Coffee Ice Cream | |
| Lemon ice cream | |
| Biscuit Glace | |
| Mayonnaise | |
| Garlic Dressing | |
| Paprika Dressing | |
| Apple Juice | |
| Maraschino juice | |
| Fines herbes omelette |