Paquebot "Liberté"
Pages
Dishes
| Gournay Butter | |
| Green olives | |
| Ripe Olives | |
| Celery in Branch | |
| Iced Volga Caviar | |
| Clams: Little Neck | |
| Cendrillon salad | |
| Terrine of Truffled Young Squab | |
| Iced Supreme of Grapefruit with Maraschino | |
| Santiago Corn Cream Soup | |
| Bohemienne Consomme | |
| Browned Onion Soup with Cheese | |
| Poached Eggs Benedictine | |
| Shirred Eggs Omer Pacha | |
| Torrent Trout "Aux Trois Epis" | |
| Cold Eastern Salmon a la Moscovite | |
| Breast of Young Turkey with Cloves Nesselrode | |
| Poached Artichokes, Muslin Sauce | |
| Belgian Endives in Brown Butter | |
| New Carrots Fermiere | |
| Rice a l'Indienne | |
| Baked Potatoes | |
| Mashed Potatoes with Cream | |
| New Potatoes with Parsley | |
| Sautees Potatoes, Chopped Herbs | |
| Spaghetti Caruso | |
| Roast Prime Rib of Beef, Yorkshire Pudding | |
| Broiled Veal Cutlet, Cote d'Azur | |
| york ham | |
| Ardennes ham | |
| Virginia Ham with Cloves | |
| Parme Ham | |
| Rack of Pork, Horse Radish | |
| Tongue a l'ecarlate | |
| Aiguillette of Beef in Jelly | |
| Leg of Lamb, Mint Sauce | |
| Terrine of Goose Liver | |
| Sirloin with Gherkins | |
| Watercress Salad with Eggs | |
| Heart of Romaine Salad Louisette | |
| Salisbury Salad | |
| Dutch cheese | |
| CAMEMBERT CHEESE | |
| Cream Cheese | |
| Bel Pease Cheese | |
| Conde Iced Cup | |
| Vanilla ice cream | |
| custard with Almond Milk | |
| Bavaroise Carmencita | |
| Jalousie with Pistachio | |
| Duchesse with Cream | |
| Fancy Cakes | |
| Stewed Cherries | |
| Bananas | |
| Apples | |
| Pears | |
| Grapes | |
| Oranges | |
| Strawberries | |
| French Coffee | |
| AMERICAN COFFEE | |
| Maisocafe Coffee | |
| nescafe | |
| SANKA COFFEE | |
| Maisocafe without Caffein | |
| Nescafe without Caffein | |
| China Tea | |
| Ceylon Tea | |
| ORANGE PEKOE TEA | |
| Camomile Tea | |
| Mint Tea | |
| Linden Tea | |
| Vervain Tea | |
| WHITE BORDEAUX | |
| White Burgundy | |
| Red Bordeaux |