Red Rose Inn
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Dishes
| Cream of Fresh Pea soup | |
| Egg Plant Sticks | |
| French fried potatoes | |
| Whipped Potatoes | |
| Fresh Applesauce | |
| Buttered Lima Beans | |
| cole slaw | |
| New peas | |
| Imperial Deviled Crab Cutlet with Tartar Sauce | $2.00 – $2.50 |
| Deep Fried Saltwater Oysters with Tartar Sauce | $2.00 – $2.50 |
| Broiled Halibut Steak with Lemon and Butter | $1.85 – $2.35 |
| Creamed Mushrooms on Toast | $1.60 – $2.10 |
| FRESH VEGETABLE PLATE | $1.35 – $1.85 |
| Chicken a la King en Casserole | $1.95 – $2.45 |
| Breaded Veal Cutlet with Tomato Sauce | $1.95 – $2.45 |
| Broiled Ham Steak, Hawaiian | $2.00 – $2.50 |
| Half of Southern Fried Chicken | $2.15 – $2.65 |
| Grilled Pork Chops with Spiced Apple Rings | $2.00 – $2.50 |
| Calves Liver Saute with Crisp Onion Rings | $2.25 – $2.75 |
| BROILED LOBSTER TAIL WITH DRAWN BUTTER | $2.75 – $3.25 |
| Broiled Sirloin Steak with Crisp Onion Rings | $2.75 – $3.25 |
| Apricot Tart | |
| Pecan pie | |
| Butterscoth Sundae | |
| Chocolate Sundae | |
| Fresh Fruit Cup | |
| Creamed Mushrooms | $0.25 – $0.50 |
| Fresh Strawberry Sundae | |
| Cheese and Crackers | |
| Ice cream | |
| Gelatin with Whipped Cream | |
| Mints | |
| Tossed Green salad | |
| Fresh Pineapple Juice | |
| Half of Fresh Grapefruit | |
| Fresh grapefruit juice | |
| Cranberry Juice | |
| Fresh Shrimp Cocktail | $0.50 – $0.85 |
| Tomato Juice | |
| Coffee | |
| Relish | |
| Hot Rolls | |
| Tea |