Cavanagh's
Pages
Dishes
Page 2
| Blue Point Oysters on the Half Shell | $0.95 |
| New Lima Beans | $0.60 |
| Harvard Beets | $0.55 |
| Creamed Pearl Onions | $0.60 |
| New Spinach | $0.55 |
| New string beans | $0.60 |
| CAPE COD OYSTERS ON THE HALF SHELL | $0.95 |
| Baked Oysters, Southampton | $3.25 |
| Green turtle soup with sherry | $0.75 – $1.25 |
| Little Neck Clams on the half shell | $0.90 |
| FRESH JUMBO SHRIMPS EN CASSEROLE A LA CREOLE with Saffron Rice | $3.45 |
| CRAB CAKES, MARYLAND, Shrimp Sauce, Julienne Potatoes | $2.95 |
| CURRY OF SHRIMPS, MADRAS, Steamed Rice, Major Grey's Chutney | $3.45 |
| FILET OF SOLE, Ile de France | $3.90 |
| FRESH MAINE LOBSTER AND MUSHROOM PIE AU SHERRY | $4.50 |
| FRESH BROOK TROUT SAUTE, MEUNIERE, Belle Helend, French Fried | $3.25 |
| FRESH SWORDFISH STEAK SAUTE, MEUNIERE, French Fried Potatoes | $3.25 |
| HALF COLD LOBSTER, Mayonnaise with Potato Salad, Cole Slaw, Garni | $3.50 |
| FRESH COMBINATION SEA FOOD PLATTER: Half Lobster, Shrimp, Clams, Crab Meat Garni, Potato Salad and Cole Slaw | $5.25 |
| Pumpkin Pie | $0.75 |
| Hot Brandied Mince Pie | $0.80 |
| Pecan pie | $0.85 |
| Chocolate Graham Pie | $0.75 |
| Nesselrode Pie | $0.85 |
| New Orleans Fizz | $0.90 |
| Planters Punch | $1.25 |
| Rum Collins | $0.95 |
| Cuba Libre | $0.90 |
| Champagne Cocktail | $1.25 |
| Bacardi Cocktail | $0.90 |
| Oysters Rockefeller | $2.35 |
| Oyster Casino | $2.35 |
| PHILADELPHIA MIXED GRILL: Broiled Chicken, Country Sausage, Bacon Strip, Grilled Tomato, Mushroom Caps, French Fried Potatoes, Garden Peas | $2.95 |
| ROYALE SQUAB (Pigeon) GRILLE with French Fried Potatoes, Currant Jelly | $3.75 |
| ROAST (Half) ENGLISH PHEASANT en Casserole sur Crouton, Forestiere Garni, Vin Sauce (30 minutes) | $5.75 |
| HALF MALLARD DUCK, Sauce Poivarde, Saratoga Chips, Haricots Verts | $5.50 |
| Chocolate Chip Ice Cream | $0.60 |
| Oysters Fricassee in Chafing Dish | $2.95 |
| Lobster Stew | $5.25 |
| Crab meat Dewey | $3.95 |
| Crab meat Newburg | $3.95 |
| Crab meat au gratin | $3.95 |
| Crab Meat Mornay | $3.95 |
| Lobster Thermidore | $4.95 |
| Lobster a la Newburg in chafing dish | $5.25 |
| Lobsters 1 3/4 lb. to 3 lb. | $5.70 – $8.25 |
| Cold Lobster, Fresh Picked | $4.50 |
| Fresh Tomato Stuffed with Shrimps with Cole Slaw and Potato Salad | $3.25 |
| Fresh Tomato Stuffed with Crab Meat with Cole Slaw and Potato Salad | $3.25 |
| Fresh Tomato Stuffed with Chicken, Cole Slaw and Potato Salad | $2.95 |
| Fresh Tomato Stuffed with Lobster, Cole Slaw and Potato Salad | $3.95 |
| Whole Cold Lobster Platter, Garni | $6.25 |
| Crab Meat Salad Bowl | $3.75 |
| Fresh Shrimp Salad Bowl | $3.50 |
| Manhattan clam chowder | $0.45 – $0.75 |
| Bisque of Lobster au Sherry | $0.50 – $0.90 |
| SHIRRED EGGS WITH ASPARAGUS POINTS, French Fried Potatoes | $2.25 |
| Pound cake | $0.35 |
| Baked Alaska, Individual | $1.25 |
| Seven Layer Cake | $0.65 |
| Home Made Fresh Blueberry Pie | $0.80 |
| Glaced Baked Apple with Sweet Cream | $0.75 |
| Old Fashioned Strawberry Shortcake | $0.85 |
| Home Made Apple Pie | $0.60 |
| Home Made Apple Pie with Cheese | $0.85 |
| Rice Pudding, Crushed Strawberries | $0.75 |
| Chocolate Pudding with Whipped Cream | $0.50 |
| Fruit Jello with Whipped Cream | $0.50 |
| Chilled Honey Dew Melon | $0.85 |
| Charlotte Russe | $0.55 |
| Fruit Compote | $0.85 |
| Strawberry Cheese Cake | $0.85 |
| Home Made Cheese Cake | $0.80 |
| Whole Ripe Kadota Figs | $0.65 |
| Philadelphia Cream Cheese | $0.45 |
| Swiss Cheese (imported) | $0.75 |
| AMERICAN CHEESE | $0.55 |
| HALF ROAST LONG ISLAND DUCKLING, Apple Sauce, Au Gratin Potatoes | $3.45 |
| PATO CON SALSA DE BANANAS Y NARANJAS (Duck, Bananas, Orange) | $3.85 |
| BOILED CHICKEN IN POT, Vegetable and Noodles | $3.25 |
| CHICKEN A LA KING in Chafing Dish (per person) | $3.45 |
| Fried Eggs | $1.25 |
| Boiled eggs | $1.25 |
| Poached Eggs on Toast | $1.25 |
| Shirred Eggs | $1.25 |
| Scrambled Eggs | $1.25 |
| Hollandaise | $0.45 |
| Choron | $0.45 |
| Breaded Milk Fed Veal Cutlet en Casserole a la Parmigiana with French Fried Potatoes | $3.65 |
| BROILED PRIME SIRLOIN STEAK, Baked Idaho Potato | $6.00 |
| BROILED PRIME FILET MIGNON, Mushroom Caps, Baked Idaho Potato | $6.00 |
| Roast Prime Ribs of Beef au Jus, Baked Idaho Potato | $4.75 |
| BROILED SIRLOIN STEAK, MINUTE, French Fried or Baked Potato, Garni | $5.00 |
| BROILED CLUB STEAK (2), Grilled Tomato, Mushroom Cap, French Fried Potatoes | $13.00 |
| BROILED HALF SPRING CHICKEN, French Fries, Cole Slaw | $2.95 |
| PLANKED SIRLOIN STEAK, BOUQUETIERE (for 2) | $15.00 |
| PLANKED SIRLOIN STEAK, BOUQUETIERE (for 3) | $21.00 |
| OLD FASHIONED BEEFSTEAK CAVANAGH (sliced), Chef's Sauce (for 2) | $13.00 |
| BROILED DOUBLE THICK SPRING LAMB CHOPS, French Fried Potatoes | $4.50 |
| BROILED JERSEY PORK CHOPS, Apple Sauce, Whipped Potatoes | $3.25 |
| BROILED HONEY CURED HAM STEAK, Hawaiian Style with Whipped Potatoes | $3.90 |
| ENGLISH MIXED GRILL: Double Lamb Chop, Country Sausage, Bacon Strips, Grilled Tomato, Mushroom Cap, French Fried Potatoes and Garden Peas | $3.75 |
| Picon Grenadine Aperitif | $1.00 |
| Pernod Aperitif | $1.00 |
| Vermouth Cassis Aperitif | $0.85 |
| Dubonnet Aperitif | $0.75 |
| Manhattan with Imp. Vermouth | $0.95 |
| Manhattan with Imp. Vermouth | $0.95 |
| Martini with Imp. Vermouth | $0.95 |
| Alexander No. 1 Cocktail | $0.85 |
| Alexander No. 2 Cocktail | $1.00 |
| CAVANAGH COCKTAIL | $0.85 |
| Moscow Mule Cocktail | $0.90 |
| Clover Club Cocktail | $0.85 |
| Daiquiri Cocktail | $0.90 |
| Dubonnet Cocktail | $0.80 |
| Jack Rose Cocktail | $0.90 |
| Manhattan Cocktail | $0.85 |
| Martini Cocktail | $0.85 |
| Orange Blossom Cocktail | $0.85 |
| Old Fashioned Cocktail | $0.90 |
| Pousse Cafe Cocktail | $1.25 |
| Perfect cocktail | $0.90 |
| Rob Roy Cocktail | $1.00 |
| Rum Scoundrel Cocktail | $0.80 |
| Stinger Cocktail | $1.10 |
| SIDE CAR COCKTAIL | $1.10 |
| Sazarac Cocktail | $0.90 |
| Bacardi Cavanagh Cocktail | $0.90 |
| Bacardi Cavanagh Cocktail | $0.90 |
| Chilled Half Grapefruit | $0.75 |
| Chilled Prune Juice | $0.50 |
| Fruit Cocktail Glace | $0.85 |
| Grapefruit Juice | $0.50 |
| Queen olives | $0.75 |
| Stuffed celery | $1.25 |
| Jumbo Shrimp Cocktail | $1.65 |
| Chopped Chicken Liver, Strasbourgeoise, Sliced Tomato | $0.85 |
| Filet of Imported Maatjes Herring in Wine Sauce | $0.85 |
| Filet of Imported Maatjes Herring in Wine Sauce | $0.85 |
| Herring with Sour Cream | $0.85 |
| Chilled Spanish Melon | $0.95 |
| Chilled Honey Dew Melon | $0.85 |
| crab meat cocktail | $1.85 |
| Celery Hearts | $0.65 |
| FRESH SHRIMPS A LA NEWBURG au Sherry in Chafing Dish | $3.95 |
| Sanka | $0.35 |
| Lobster Cocktail | $1.95 |
| Half Chilled Grapefruit | $0.75 |
| Tomato Juice Cocktail | $0.50 |
| Clam Juice Cocktail | $0.50 |
| Cherrystone Clams on the Half Shell | $0.90 |
| Oyster Stew in Milk | $1.80 |
| Oyster Stew in Cream | $1.95 |
| Oyster Stew (half and half) | $1.95 |
| Onion Soup au Gratin (10 minutes) | $0.75 |
| Chicken broth with rice | $0.50 – $0.70 |
| CLAM BROTH | $0.50 – $0.70 |
| Chicken broth | $0.50 – $0.70 |
| Consomme | $0.50 – $0.70 |
| Garden Peas | $0.60 |
| French Fried Onions | $0.65 |
| Carrots | $0.50 |
| Succotash | $0.55 |
| Stewed tomatoes | $0.75 |
| Carrots and peas | $0.55 |
| Broiled Mushrooms | $1.25 |
| Creamed Spinach | $0.60 |
| Broccoli | $0.85 |
| JUMBO ASPARAGUS | $0.95 |
| Bacon and Eggs, French Fried Potatoes | $2.50 |
| Plain Omelette, French Fried Potatoes | $1.25 |
| HAM AND EGGS, French fried Potatoes | $2.50 |
| Cheese Omelette, French Fried Potatoes | $1.95 |
| Onion Omelette, French Fried Potatoes | $1.95 |
| Poached Eggs, Benedict on English Muffin, French Fried Potatoes | $2.75 |
| Jelly Omelette, French Fried Potatoes | $1.95 |
| Spanish Omelette, French Fried Potatoes | $1.95 |
| Western Omelette, French Fried Potatoes | $1.95 |
| Mushroom Omelette, French Fried Potatoes | $2.25 |
| Mashed potatoes | $0.25 |
| Boiled potatoes | $0.25 |
| French fried potatoes | $0.50 |
| BAKED IDAHO POTATO | $0.60 |
| Julienne potatoes | $0.50 |
| Home fried potatoes | $0.50 |
| Hashed browned potatoes | $0.55 |
| Au Gratin Potatoes | $0.55 |
| Lyonnaise Potatoes | $0.55 |
| Bearnaise Sauce | $0.45 |
| Bordelaise Sauce | $0.45 |
| Mushroom Sauce | $0.45 |
| Diable Sauce | $0.40 |
| Piquante Sauce | $0.45 |
| Bercy Sauce | $0.45 |
| Robert sauce | $0.45 |
| Postum | $0.35 |
| Demi Tasse | $0.35 |
| Pot of Coffee (per person) with Cream | $0.40 |
| Individual Sweet Milk | $0.25 |
| Pot of Tea (per person) | $0.30 |
| Iced tea | $0.40 |
| Iced coffee | $0.40 |
| Toast | $0.20 |
| Rolls and butter | $0.25 |
| Claret Lemonade | $0.75 |
| Brandy Egg Nog | $1.25 |
| Whiskey Egg Nog | $0.95 |
| Gin Daisy | $0.75 |
| Brandy Sour | $1.25 |
| BLUE MOON | $0.80 |
| Mint Julep | $1.50 |
| Claret Punch | $0.95 |
| FRISCO COLLINS | $0.95 |
| GIN BUCK | $0.85 |
| Gin Fizz | $0.85 |
| Gin Rickey | $0.85 |
| Golden Fizz | $0.85 |
| Sloe Gin Fizz | $0.90 |
| Sloe Gin Rickey | $0.90 |
| Tom Collins | $0.90 |
| Sherry Egg Nog | $0.90 |
| Sherry Flip | $0.85 |
| Sherry Cobbler | $0.85 |
| Silver Fizz | $0.85 |
| RYE SOUR | $0.90 |
| Royal Fizz | $0.85 |
| Liederkranz Cheese | $0.65 |
| CAMEMBERT CHEESE | $0.65 |
| Imported Roquefort Cheese | $0.65 |
| Roquefort Dressing | $0.50 |
| Russian Dressing | $0.25 |
| Mayonnaise dressing | $0.25 |
| New England Codfish Cakes with Spaghetti, Tomato Sauce | $2.25 |
| Grilled Chopped Sirloin Steak, Mushroom Sauce, French Fried Potatoes, Garden Peas | $3.25 |
| Grilled Fresh Swordfish Steak, Maitre D'Hotel, Parsley Potato | $3.25 |
| FRESH VEGETABLE PLATE | $2.25 |
| Fresh vegetable plate with egg | $2.50 |
| STEAMED FINNAN HADDIE, Drawn Butter, Parsley Potato | $3.25 |
| Broiled Scotch Kippered Herrings (pair), with Parsley Potato | $2.95 |
| Fried Cape Cod Oysters, Tartar Sauce, Cole Slaw, French Fried Potatoes | $2.95 |
| Chicken Fricassee, Saffron Rice, Sauce, Supreme, Garden Peas | $3.25 |
| Black Raspberry Ice Cream | $0.60 |
| French vanilla ice cream | $0.60 |
| Chocolate Ice Cream | $0.60 |
| Coffee Ice Cream | $0.60 |
| fresh strawberry ice cream | $0.60 |
| Chocolate Sauce | $0.15 |
| Lala Roohk Ice Cream | $1.10 |
| Parfait Royal | $0.85 |
| Peach Melba | $1.15 |
| Vanilla Sundae | $0.75 |
| Chocolate Sundae | $0.75 |
| Lemon Sherbet | $0.60 |
| orange sherbet | $0.60 |
| Strawberry Sauce | $0.30 |
| Fruit salad | $1.75 |
| Lettuce and Tomato Salad | $0.75 |
| cole slaw | $0.40 |
| Sliced onions | $0.35 |
| Mixed Green Salad | $0.60 |
| Potato salad | $0.40 |
| Sliced Tomato Salad | $0.50 |
| COMBINATION SALAD | $0.75 |
| CHICKEN SALAD BOWL | $2.95 |
| Broiled English Mutton Chop and Kidney (1 lb.) with Idaho Potato and String Beans au Beurre (30 minutes) | $4.50 |
| Grilled Chopped Sirloin Steak with Sliced Bermuda Onion and Tomato, French Fried Potatoes | $3.25 |
| BAKED CHICKEN CAVANAGH, Bouquetiere Garni en Casserole | $3.45 |
| Broiled Calf's Sweetbreads on Toast with Hickory Smoked Bacon | $3.95 |
| Roast Half Spring Chicken, Whipped Potatoes, Currant Jelly | $2.95 |
| Roast Vermont Turkey, Savory Dressing, Potatoes, Cranberry Sauce | $3.25 |
| Baked Calf's Liver, Bacon, French Fried Potatoes | $3.65 |
| SLICED CHICKEN (white meat), Potato Salad, Garni | $3.25 |
| COMBINATION OF SLICED TURKEY AND HAM with Potato Salad | $3.25 |
| Assorted Cold Cuts Platter: Sliced Turkey, Ham, Tongue, Swiss Cheese, Potato Salad, Cole Slaw, Garni | $3.25 |
| Chef's Salad Bowl: Julienne of Ham, Turkey and Swiss Cheese | $2.75 |
| FRESH COMBINATION SEA FOOD PLATTER: Half Lobster, Shrimp, Clams, Crab Meat Garni, Potato Salad and Cole Slaw | $5.25 |
| Cavanagh's Special Salad, Served with Roquefort Special Dressing | $0.75 |
| Ceasar Salad, per person | $0.95 |
| PLANKED SWORDFISH STEAK, BOUQUETIERE, Garni | $4.25 |
| Fresh jumbo shrimps saute, Provencale | $3.75 |
| BAKED LOBSTER AND SHRIMPS, THERMIDORE, French Fried Potatoes | $3.95 |
| FRIED FILET OF LEMON SOLE, Tartar Sauce, French Fried Potatoes | $3.95 |
Page 3
| Bacard Gold Rum | $0.80 |
| Bacardi White Rum | $0.80 |
| Meyer's Jamaica Rum | $0.80 |
| Carioca Rum | $0.80 |
| Ronrico 151 Rum | $1.00 |
| Clicquot Yellow Label Extra Dry Champagne | $6.75 – $12.00 |
| Mercier's Extra Dry Champagne | $5.25 – $10.00 |
| Pommery & Greno (Brut) Champagne | $6.25 – $12.00 |
| BOLLINGER EXTRA DRY CHAMPAGNE | $7.00 – $12.50 |
| Delbeck (1947) Champagne | $7.50 – $12.50 |
| Cliquot (1952) Champagne | $14.50 |
| Mumm's Gordon Rouge (1947) Champagne | $16.00 |
| Bumm's Gordon Rouge (1952) Champagne | $8.25 |
| Mumm's Extra Dry Champagne | $7.50 – $14.50 |
| Delbeck Brut Champagne | $6.50 – $12.50 |
| Piper Heidsieck (1952) Champagne | $7.50 – $14.00 |
| Lancers Crackling Rose (1953) | $7.00 |
| Cook's Champagne | $4.00 – $7.50 |
| San Benito Champagne | $3.75 – $7.00 |
| Great Western Champagne | $3.75 – $7.00 |
| Cresta Blanca | $4.00 – $7.50 |
| Bacardi Anejo Rum | $0.80 |
| John Jameson Irish Whiskey | $0.80 |
| Old Bushmill's Irish Whiskey | $0.85 |
| Martin's Fine and Rare (20 years old) Scotch Whiskey | $1.30 |
| Ambassador (12 years old) Scotch Whiskey | $1.00 |
| Ambassador (25 years old) Scotch Whiskey | $1.35 |
| Hankey Bannister (12 years) Scotch Whiskey | $1.00 |
| Imported Chauvenet (Red Cap) Sparkling Burgundy | $5.00 – $9.50 |
| Gotham Sparkling Burgundy | $3.75 – $6.75 |
| Cook's Sparkling Burgundy | $4.00 – $7.50 |
| Cresta Blanca Sparkling Burgundy | $7.50 |
| San Benito Sparkling Burgundy | $3.75 – $7.00 |
| Hudson Bay Canadian Whiskey | $0.80 |
| Hunter Rye Whiskey | $0.80 |
| Three Feathers Rye Whiskey | $0.75 |
| Fundador Brandy | $1.00 |
| Widmers Lake Delaware (1949) | $1.75 – $2.75 |
| Dow's Canadian Ale, pint | $0.60 |
| Bass Ale | $0.50 – $0.75 |
| Guinness' Stout | $0.50 – $0.75 |
| Mackies Ancient Scotch Whiskey | $0.90 |
| Martin's V.V.O. Scotch Whiskey | $0.80 |
| Queen Anne Scotch Whiskey | $0.80 |
| Sandeman's Apitiv | $0.50 |
| Sandeman's 3 Star Tawny Port | $0.65 |
| Sandeman's Amontillado Very Dry Sherry | $0.55 |
| DOMESTIC SHERRY | $0.50 |
| DOMESTIC PORT | $0.50 |
| Domestic Muscatel | $0.50 |
| Merito Indian Cream Sherry | $0.75 |
| Merito 120 Medium Dry Sherry | $0.55 |
| Pedro Domecq La Ina Very Pale Sherry | $0.55 |
| Duff Gordon Nina Sherry | $0.55 |
| Duff Gordon Cream Sherry | $0.95 |
| William & Humbert Maduro Medium Sweet Sherry | $0.50 |
| Cutty Sark Scotch Whiskey | $0.80 |
| Black and White Scotch Whiskey | $0.80 |
| Chivas Regal (12 Years Old) Scotch Whiskey | $1.00 |
| Dewar's White Label Scotch Whiskey | $0.80 |
| Grant's (8 years old) Scotch Whiskey | $0.90 |
| Haig & Haig, Pinch Scotch Whiskey | $0.90 |
| John Begg Liqueur Scotch Whiskey | $0.90 |
| John Begg Blue Cap Scotch Whiskey | $0.80 |
| JoJhnnie Walker, Black Label Scotch Whiskey | $0.90 |
| J. & B. Rare Scotch Whiskey | $0.80 |
| Teacher's Highland Cream Scotch Whiskey | $0.80 |
| White Horse Scotch Whiskey | $0.80 |
| Drambuie | $1.00 |
| Grand Marnier | $1.00 |
| Strega | $1.00 |
| Cherry Heering Liqueur | $1.00 |
| Metaxa | $1.00 |
| Otard | $1.00 |
| Remy Martin V.S.E.P. | $1.25 |
| Hennessy 3 Star | $1.00 |
| Courvosier | $1.00 |
| Bisquit | $1.00 |
| Martell's 3 Star | $1.00 |
| Laird's Apple Brandy | $0.75 |
| Imported Creme de Menthe | $1.00 |
| Benedictine | $1.00 |
| Cointreau | $1.00 |
| Chartreuse (yellow or green) | $1.00 |
| Bolls Cordlials | $1.00 |
| Aquavit | $1.00 |
| Cordial Medoc | $1.00 |
| Blackberry liqueur | $1.00 |
| Apricot Liqueur | $1.00 |
| Creme de Cacao Liqueurs | $1.00 |
| Schenley O.F.C. Canadian Whiskey | $0.80 |
| Seagram's V.O. Canadian Whiskey | $0.80 |
| Chateau Ste Roseline Vin Rose (1955) | $6.75 |
| Deinhard Liebfraumilch (1955) | $6.50 |
| Nectarose Vin Rose Dianjou | $4.75 |
| Walker Imperial Rye Whiskey | $0.75 |
| Bertolli Chianti 1953 | $3.75 – $4.25 |
| Old Forester | $0.85 |
| Old Taylor | $0.85 |
| Coca Cola | $0.25 |
| Seagram's 7 Crown whiskey | $0.75 |
| Lord Calvert whiskey | $0.80 |
| Four Roses whiskey | $0.80 |
| Calvert Reserve Whiskey | $0.75 |
| Southern Comfort Whiskey | $0.85 |
| Schenley Reserve Whiskey | $0.75 |
| Canadian Club Whiskey | $0.80 |
| San Benito, Sauterne | $2.75 – $1.75 |
| San Benito, Chablis | $2.75 – $1.75 |
| I. W. Harper Bourbon | $0.85 |
| B. & G. St. Estephe | $4.75 |
| Old Grand Dad Bourbon | $0.85 |
| Kentucky Tavern Bourbon | $0.85 |
| Old Fitzgerald Bourbon | $0.85 |
| B. & G. Prince Noir | $4.50 |
| Old Overholt Bourbon | $0.85 |
| Jack Daniels Bourbon | $0.95 |
| B. & G. Graves (1952) | $4.75 |
| Highballs, 10 cents Extra | $0.10 |
| Dubonnet Aperitif | $0.75 |
| B. & G. Graves (1955) | $3.25 |
| Creme de Cassis - Liqueurs | $0.75 |
| San Benito, Rhine | $2.75 – $1.75 |
| Kummel - Liqueurs | $0.75 |
| Curacao - Liqueurs | $0.75 |
| B. & G. Sauterne (1952) | $6.00 |
| Anisette - Liqueurs | $0.75 |
| Kirschwasser - Liqueurs | $0.75 |
| Maraschino - Liqueurs | $0.75 |
| B. & G. Beaujolais Superior (1955) | $3.25 |
| Cherry - Liqueurs | $0.75 |
| Triple Sec - Liqueurs | $0.75 |
| Rock & Rye - Liqueurs | $0.65 |
| Peach - Liqueurs | $0.75 |
| Cresta Blanca, Claret | $2.75 – $1.75 |
| Liquors Frapped - 25c Extra | $0.25 |
| Smirnoff Vodka 100% | $0.85 |
| Cresta Blanca, Claret | $2.75 – $1.75 |
| Bol's Imported Gin | $0.85 |
| Gordon's Gin | $0.75 |
| Sloe Gin | $0.75 |
| San Benito, Burgundy | $2.75 – $1.75 |
| Imported Gins | $0.85 |
| Drinks with Imported Gin 15c Ex. | $0.15 |
| San Benito, Chianti | $2.75 – $2.00 |
| Saratoga Vichy Soda | $0.25 |
| Widmer's Claret | $2.75 – $1.75 |
| Canada Dry Ginger Ale | $0.25 |
| Club Soda | $0.25 |
| Quinine Water | $0.25 |
| Schlitz | $0.50 |
| Ginger Beer | $0.40 |
| Rheingold | $0.50 |
| Anheuser Busch Budweiser | $0.50 |
| B. & G. Pommard (1955) | $4.25 – $7.00 |
| Pabst Blue Ribbon | $0.50 |
| Wurzburger Light or Dark (German) | $0.75 |
| Gevey Chambertin (1953) | $7.25 |
| Cepa de Ora, Spanish Dry (1952) | $4.25 |
| Millers High Life | $0.50 |
| Brilliante, Spanish Sweet (1952) | $4.25 |
| Prior's Dark or Light | $0.50 |
| Chilean Rhine (1954) | $4.25 |
| Neuchatel (1954) | $4.50 |
| Schaefer's | $0.50 |
| Ruppert's Knickerbocker | $0.50 |
| Cresta Blanca, Sauterne | $1.75 – $2.75 |
| Crest Blanca, Chablis | $1.75 – $2.75 |
| Ballantine Ale | $0.50 |
| Cresta Blanca, Riesling | $1.75 – $2.75 |
| Ballantine Ale | $0.50 |
| Livermore Semillon (1954) | $3.00 |