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Broadway Cocktail Lounge

Restaurant
Broadway Cocktail Lounge
Physical description
32x25cm folded; 32x49.5cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Blue Point Oysters$0.90
Roast Prime Ribs of Beef, Served with a Baked Idaho Potato and Mixed Green Salad$4.50
Soup du Jour$0.50
Green Turtle Soup$1.00
Onion Soup au gratin$0.75
Red, White or Rose Vin en Carafe for two$1.00 – $1.00
Astor Martini$0.85
Manhattan$0.85
Bacardi Cocktail$0.90
Daiquiri$0.90
Jack Rose Cocktail$0.90
Old Fashion Cocktail$0.90
Vodka Martini$0.90
STEAK SANDWICH ON TOAST$4.00
The Astor Club Sandwich$2.00
Chicken Sandwich on Toast$1.50
Sliced Chicken Sandwich (White Meat)$1.75
Hamburger on Toast$1.50
Creamed Chicken a la King, Toast, Fresh Mushrooms$2.25
Scrambled Eggs with Chicken Livers, Broiled Tomato$2.00
Hamburger Steak Platter, French Fried Potatoes$2.25
Welsh rarebit$1.75
Golden buck rarebit$2.25
Yorkshire Woodcock Rarebit$2.25
Filet Mignon with French Fried Potatoes and Mixed Green Salad$6.00
Minute Steak with French Fried Potatoes and Mixed Green Salad$5.25
Sirloin steak (for one) with French Fried Potatoes and Mixed Green Salad$6.50
Lamb Chop (1) with French Fried Potatoes and Mixed Green Salad$2.75
Broiled calf's liver with bacon with French Fried Potatoes and Mixed Green Salad$3.50
Broiled Half Chicken, Astor, Fresh Mushrooms, Bacon, Straw Potatoes, with Mixed Green Salad$3.00
Supreme of Chicken Under Glass with Mixed Green Salad$3.25
Bread and Butter$0.25
Whole English Sole Saute Doris, with choice of vegetable and potato$3.00
Lettuce and Tomato Salad$0.60
Mixed Green Salad$0.50
Caesar Salad$1.50
Apple Pie$0.40
APPLE PIE WITH CHEDDAR CHEESE$0.45
Apple Pie a la Mode$0.50
LONG ISLAND SCALLOPS WITH MUSHROOMS POULETTE$2.50
BROILED ROYAL SQUAB, STANLEY$4.00
MINCED FILET OF BEEF A LA DEUTSCH$3.50
SHISH KEBAB ORIENTALE$2.75
Strawberry shortcake$0.80
Long Island Scallops in Shell, Bourguignonne$1.50
Shrimps supreme$1.50
Supreme of Lobster Figaro$2.25
Crabflakes Venetienne$2.00
Red, White or Rose Wine by the Glass$0.50 – $1.00
Shrimp Boat Salad$2.75
Crabflakes Salad$3.25
Lobster salad$3.75
Petits fours$0.40
Peconic Bay Oysters$0.95
Smoked Nova Scotia salmon$1.75
French peas
Frog's legs au robe de chambre$3.00
Noisette of Lamb, Gourmet$3.50
Potatoes Parisienne
Broccoli Polonaise
String Beans
French fried potatoes
Potatoes Rolland
Coffee with Cream (Pot)$0.40
Irish coffee$1.50
Demi Tasse (Pot)$0.50
Certified Milk, glass$0.35
Sanka$0.45
Little Neck clams$0.80
Cherrystone Clams$0.90
Scallops in Shell, Bourguignonne$1.50
Beureck a la Turk$1.00
Melon in Season$0.75
Breast of Young Capon, Rector, Under Glass, with Choice of Vegetable and Potato$3.00
Veal Cutlet, Holstein, with Choice of Vegetable and Potato$3.00
Lima beans
Grilled Tomato
Hashed Brown Potatoes
Home Made Danish Pastry$0.40
Astor French Pastry$0.45
Chef's Salad with French Dressing$2.25
Fresh Fruit Salad with cottage Cheese$2.25
Supreme of Fresh Fruit$0.85
Imported Terrine of Goose Liver$4.50
Stuffed Celery (4 pieces)$0.75
Green olives$0.60
Roast Leg of Lamb, String Bean Salad, Potato Salad$2.50
Pate Maison with Salad Parisienne and Potato Salad$2.50
Chicken Salad (white meat only)$3.00
Russian Dressing$0.25
Roquefort Dressing$0.40
Melon in Season$0.75
Crepes Suzette$2.25
Assorted Ice Creams$0.45
Roquefort served with Toasted Crackers$0.65
Tea (Pot)$0.40
Postum$0.45
Decaf coffee$0.45
Cocoa$0.45
Buttermilk, glass$0.35
Yogurt$0.45
Bel Paese served with Toasted Crackers$0.65
Swiss Gruyere served with Toasted Crackers$0.65
Gogonzola served with Toasted Crackers$0.65
Camembert served with Toasted Crackers$0.65
Liederkranz Cheese served with Toasted Crackers$0.65
Gold-N-Rich Cheese served with Toasted Crackers$0.65
Assorted Sherbets$0.45
Ripe Olives$0.60

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.