R.M.S. Parthia

Dishes

Tomato Juice
Blended Juice
Clam juice
Antipasto
Tomates, Vinaigrette
Bismarck herrings
Tunafish and Onions
Eggs, Remoulade
Potato salad
Calves Feet, Vinaigrette
Salade a la Reine
Sardines
Salami Saucisson
Lyon Saucisson
Cervelet Saucisson
Salted Mixed Nuts
Queen, Ripe and Stuffed Olives
Table Celery
Consomme Girondine
Minestrone, Milanaise
Grilled Fillet of Haddock, Parsley Butter
Fillet of Plaice, Meuniere
Noodles, Calabraise
Vegetable Cutlet, Sauce Careme
Poached Eggs Benedict
Portugaise Omelette
Friar Omelette
Supreme of Chicken, Cacciatora
Frankfurter Sausage and Sauerkraut
Loin Lamb Chop and Tomatoes (Grill, to order)
Turkey Livers on Brochette (grill, to order)
Corned Round with Vegetables and Dumplings
Brisket of Beef with Vegetables and Dumplings
Buttered Cabbage
Marrow au Beurre
Braised Onions
Baked Potatoes
Potatoes Puree
Potatoes O'Brien
Hashed Brown Potatoes
Cold Roast Beef, Horseradish Cream
Cold Roast Chicken
Cold Roast Pork, Apple Sauce
Cold Raised Pie
Cold Boiled Ham
Cold Roast lamb, mint sauce
Cold Galantine of Turkey
Cold Rolled Ox Tongue
Tomato Salad
Avocado Pear Salad
Mixed Green Salad
Beetroot salad
Thousand Islands Dressing
FRENCH DRESSING
Mayonnaise
Cream Dressing
Rusk Pudding
BLUEBERRY PIE
Dundee Roll
Compote of Plums and Whipped Cream
Chantilly Gateau
Raspberry Gateau
Vanilla ice cream
Banana Ice Cream
STRAWBERRY ICE CREAM
Biscuit Glace
Stilton Cheese
English Cheddar cheese
Kraft Cheese
ROQUEFORT CHEESE
Gruyere Cheese
Cheshire Cheese
Edam Cheese
Danish Blue Cheese
Hot Tea
Iced tea
Hot Coffee
Iced coffee
FRESH FRUIT SALAD