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Byron's Lobster Garden

Date
1957-09-02
Restaurant
Byron's Lobster Garden
Physical description
29x21.5cm folded; 29x43cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Broiled Salmon$2.50
Lobster Saute on Toast$2.75
Chopped Sirloin steak with brown gravy$1.75
Hot Turkey Sandwich$0.95
Chopped Sirloin with brown gravy$0.95
Fried Filet of Sole$0.95
Turkey Salad Sandwich$0.65
Lobster Salad Sandwich$1.25
Hot Turkey Sandwich$1.25
Sliced Turkey Sandwich$0.75
Soda$0.15
1/2 cold boiled lobster. green salad. Saratoga chips. beverage. rolls and butter$0.95
Pie$0.30
Jello$0.20
Ice cream$0.20
Pie ala Mode$0.40
Coffee$0.10
Tea$0.15
Iced coffee$0.20
Iced tea$0.20
Milk$0.15

Page 3

Broiled Live Chicken Lobster$2.50
Broiled Live Large Lobster 1 1/2 lb$3.50
Broiled Live Extra Large Lobster, 2 1/2 lb$4.50
Hot Boiled Chicken Lobster$2.50
Baked Stuffed Chicken Lobster$2.50
Lobster Termidor, Large$4.00
Fried Lobster$3.50
Lobster Newburg$3.00
Fried Sea Food Plate with Lobster$2.50
Fresh Opened Lobster Salad$3.00
Fried Fresh Shrimp$2.50
Fried Fresh Opened Clams, Tarter Sauce$2.00
Fried Fresh Sea Scallops, Tartar Sauce$2.00
Broiled Fresh Eastern Halibut, Lemon Sauce$2.00
Broiled Fresh Swordfish$2.50
Broiled Fresh Stiped Bass$2.00
Broiled Fresh Mackerel$1.65
Broiled Fresh Haddock$1.65
Fried Fresh Filet of Sole, Tarter Sauce$1.65
Little Neck cocktail$0.50
Lobster Cocktail$1.25
Shrimp Cocktail$1.25
Celery & Olives$0.45
Cape Cod Clam Chowder$0.50
Fresh Fruit Cup$0.35
Chilled Pineapple Juice$0.25
Chilled Tomato Juice$0.25
Chilled Grapefruit Juice$0.25
Sweet mixed pickles$0.25
Soup of the day$0.40
STEAMED CLAMS, Drawn butter, Clam Broth$1.25
Broiled Fresh Mackerel$0.95
Broiled Fresh Haddock$0.95
Broiled Fresh Swordfish$1.75
Broiled Fresh Halibut$1.50
Fried Clams, tartar sauce$1.50
Fried Sea Scallops$1.50
FRIED SHIRMP, Tartar Sauce$2.00
Fried Filet of Sole, Tartar Sauce$0.95
Broiled Live Chicken Lobster$1.95
Cold boiled lobster$1.95
Hot Boiled Lobster$1.95
Baked lobster$1.95
Fried Lobster, Tartar Sauce$2.50
Lobster Newburg$2.25
Lobster Thermidor$3.25
SEA FOOD PLATE, Tartar Sauce$2.00
Broiled Sirloin Steak$3.75
BROILED TERNDERLOIN STEAK$3.25
Broiled Minute Sirloin Steak$3.00
BROILED (2) LAMB CHOPS$2.25
Single Lamb Chop$1.75
Half Broiled Chicken$1.75
PAN FRIED CHICKEN$1.75
Chicken a la King$1.75
Creamed Chicken$1.50
Lobster salad$2.25
Shrimp Salad$2.00
CHICKEN SALAD, Dressing$1.25
Lettuce & Tomato Salad$0.75
Steamed Clams, drawn butter, and Clam Broth
Cape Cod Clam Chowder
Soup of the day
Broiled Live Chicken Lobster, Drawn Butter$3.25
Broiled Large Lobster, Drawn Butter$4.25
Broiled Fresh Halibut, Butter Sauce$2.75
Broiled Fresh Mackerel, Butter Sauce$2.50
Sea Food Plate with Lobster, Tarter Sauce$3.25
Broiled Swordfish, Lemon butter Sauce$3.25
Broiled Sirloin Steak 9 oz$4.50
Broiled Minute Sirloin Steak 6 oz$3.75
Broiled Tenderloin Steak, 6 oz$4.00
Two Broiled Lamb Chops$3.00
Single Lamb Chop$2.50
Half Broiled Spring Chicken$2.50
Pan Fried Native Chicken$2.50
Chicken a la King$2.25
Creamed Chicken$2.00
Tartar Sauce$0.95

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.