R.M.S. "Queen Elizabeth"
Pages
Dishes
| Crab Flake Cocktail | |
| Smoked Irish Salmon with Capers | |
| Clam juice | |
| Grape Nut Custard Pudding | |
| Criss-Cross Blueberry Pie | |
| Gooseberry Fool | |
| Coupe Mary Garden | |
| Mille-feuilles gateau | |
| Chocolatine gateau | |
| Walnut Layer gateau | |
| Pistachio Ice | |
| Maple Walnut Ice | |
| Vanilla Ice | |
| Chocolate Fruit Ice | |
| Compote of Apricots, Pears and Oranges - Whipped Cream | |
| Spaghetti Bolognaise | |
| Cold Split Fresh Lobster, Mayonnaise Sauce | |
| Broiled Fillets of Red Snapper, Maryland Butter | |
| Crepes Farcies au Fromage | |
| Shirred Eggs, Chipolata | |
| Poached Eggs, Viennoise | |
| Mushroom Omelette | |
| Fines herbes omelette | |
| Western Omelette | |
| Entrecote saute Chambord - Sirloin Steak seasoned and cooked in Butter, served with Bordelaise Sauce and garnished sliced Beef Marrow, Cepes Provencal, Parisienne Potatoes and Aubergine Fritters | |
| Philadelphia Mixed Grill | |
| New England Dinner | |
| Devilled Duckling Legs, Apple Fritters, Piquante Sauce | |
| Loin Lamb Chop, Concarde | |
| Grape Fruit Juice | |
| Tomato Juice | |
| Consomme Belle Fermiere | |
| Minestrone Milanaise | |
| Potage Bonne Feme | |
| Corn on the Cob, Drawn Butter | |
| Fried Parsnips | |
| french beans | |
| Stilton | |
| Camembert | |
| Roquefort | |
| Gorgonzola | |
| Port Salut | |
| French | |
| Mignonnette | |
| St. Louis | |
| Cream | |
| Hearts of Lettuce | |
| Tomato | |
| Emma | |
| Russe | |
| FRESH FRUIT | |
| Escarole | |
| Mixed Bowl | |
| Consomme Belle Fermiere | |
| Jus de Pamplemousse | |
| GREEN PEAS | |
| Macedoine of Vegetables | |
| Primeurs a l'Huile | |
| Salade Andalouse | |
| Canape Ecarlate | |
| Oeuf Tartare | |
| Spanish Pimentoes | |
| Asparagus Ravigote | |
| Tartelettes de Thon | |
| Antipasto | |
| Potato salad | |
| Filets d'Anchois | |
| Sardines | |
| Jambon Westphalia | |
| Saucisson: Salami - Mortadella - Vienna | |
| Olives: Spanish, Californian | |
| iced table celery | |
| Entrecote saute Chambord | |
| Homard Frois, Sauce Mayonnaise | |
| Poulet saute, Marengo | |
| Coupe Mary Garden | |
| Fromage | |
| CAFE | |
| Tea (Hot or Iced) | |
| FRESH FRUIT | |
| Coffee (Hot or Iced) | |
| English Cheddar | |
| Gruyere | |
| Cottage | |
| Kraft | |
| Edam | |
| Cream Cheese | |
| Philadelphia | |
| Cold Roast Beef, Horseradish | |
| Cold Boiled Ham | |
| Cold Home-made Brawn | |
| Cold Rolled Ox Tongue | |
| Cold Roast lamb, mint sauce | |
| Cold Pressed Beef | |
| ROAST TURKEY, CRANBERRY SAUCE | |
| Baked Jacket Potato | |
| Mashed potatoes | |
| Lyonnaise Potatoes | |
| French fried potatoes |