R.M.S. "Queen Elizabeth"
Pages
Dishes
| Sheeps Head Broth | |
| Creme de Celeri | |
| Consomme Brunoise | |
| American Apple Pie | |
| Shirred Eggs, Monagasque | |
| Eggs En Cocotte a la Creme | |
| Curried Chicken and Rice, Bengal | |
| Macaroni au Parmesan | |
| Poached Fillets of Striped Bass, Van den Berg | |
| Crab Flake Salad, Mayonnaise Sauce | |
| Roast Roulade of Veal, Chasseur | |
| Coupe Helene | |
| Beignets Souffle au Chocolat | |
| Jellied Macedoine of Fruit | |
| Champignons Gateau | |
| Venice Gateau | |
| Adeline Gateau | |
| Compote of Pears, Plums and Apricots - Whipped Cream | |
| Creamed Oyster Plant | |
| Cold Roast Beef, Horseradish | |
| Yam Yam Salad | |
| Hawaiian Salad | |
| FRESH FRUIT SALAD | |
| Escarole Salad | |
| Mixed Bowl Salad | |
| Tomato Salad | |
| Tossed Green salad | |
| Cambridge Sausage, Bacon and Tomato | |
| French Lamb Chop, Catalane | |
| Beefsteak and kidney pie | |
| Pork Knuckles and Braised Red Cabbage | |
| Cassolette of Vegetables | |
| Omelettes: Richmonde - Mexicaine | |
| Oeuf Rigoletto | |
| Thon marine | |
| Antipasto | |
| Sardines | |
| Oignons a la Grecque | |
| Gendarme Herrings | |
| Potato salad | |
| Westphalia Ham | |
| Tomate a la Genoise | |
| Salade Bagatelle | |
| Anchois aux Poivrons | |
| Royans | |
| Saucisson: Cervelet - Vienna - Salami | |
| Olives: Spanish, Californian | |
| iced table celery | |
| Entrecote Steak, Paloise | |
| Tea (Hot or Iced) | |
| FRESH FRUIT | |
| Coffee (Hot or Iced) | |
| Fresh Broccoli au Beurre | |
| GREEN PEAS | |
| Green Lima Beans | |
| french beans | |
| Baked Jacket | |
| Puree | |
| Lyonnaise | |
| French Fried | |
| Vanilla | |
| Neopolitan | |
| Banana | |
| Chocolate | |
| Russian | |
| Roquefort | |
| Rabalaise | |
| French | |
| york ham | |
| Rolled Ox Tongue | |
| Roast Lamb, Mint Sauce | |
| Jellied Veal | |
| Galantine of Turkey | |
| Derby Round of Beef | |
| Roast chicken | |
| Philadelphia | |
| Gruyere | |
| Kraft | |
| St. Ivel | |
| Camembert | |
| Stilton | |
| Brie | |
| Gorgonzola | |
| Roquefort | |
| English Cheddar and Cheshire | |
| Danish Blue | |
| Port Salut | |
| Suggested Menu - Jus de Tomate, Consomme Brunoise, Salade de Crabe, Sauce Mayonnaise, Roulade de Veau Roti, Chasseur, Petits Pois, Pommes en Puree, Coupe Helene, Fromage, Cafe |