R.M.S. "Queen Elizabeth"
Pages
Dishes
| Baked Custard Pudding | |
| Gingered Rhubarb Pie | |
| California Pound Cake | |
| Chocolate Fudge Gateau | |
| Coupe Leonora | |
| Banana Shortcake | |
| Mascotte Gateau | |
| Compote of Peaches, Pineapples and Raspberries - Whipped Cream | |
| Peach Ice Cream | |
| Tutti-frutti ice cream | |
| Vanilla ice cream | |
| Lemon Ice | |
| Polenta Romaine | |
| Cheese and Tomato Pie | |
| Poached Eggs, Stratford | |
| OEufs sur le Plat | |
| Omelette Limousine | |
| Creamed Smoke Turkey a la King | |
| Cold Salmon, Cucumber, Mayonnaise Sauce | |
| Fried Scallops, Cole Slaw, Ravigote Sauce | |
| Poached Codling, Parsley Sauce | |
| Chilled Shrimp Cocktail | |
| Creamed Celeriac | |
| Manhattan clam chowder | |
| Potage Longchamps | |
| Consomme Souveraine | |
| Smoked Scotch Salmon with Capers | |
| Juices : Tomato - Grape Fruit - Clam | |
| Salade Danicheff | |
| Sardines in Tomato | |
| Pieds de Veau | |
| Variantes | |
| Tunnyfish | |
| Potato salad | |
| Westphalia Ham | |
| Choux-Fleurs a la Grecque | |
| Antipasto | |
| Filets d'Anchois | |
| Royans | |
| Saucisson : Cervelet, Mortadella, Liver | |
| Olives: Spanish, Queen, Farcies | |
| iced table celery | |
| Braised Chump Chop, Champvallon | |
| Calf's Head and Bacon, Brain Sauce | |
| Spring Chicken, Americaine | |
| Entrecote Steak, Louis XIV | |
| Ham Slice, Glazed Fruits | |
| Roast Leg and Loin of Pork, Savoury and Apple Dressings | |
| Garden Peas | |
| Spinach en Branches | |
| Braised Onions | |
| french beans | |
| Baked Jacket - Puree - Sautees - French Fried | |
| Roast Lamb, Mint Sauce | |
| Roast Beef, Horseradish | |
| Fresh brawn | |
| Rolled Ox Tongue | |
| Boiled Ham | |
| Roast Duckling, apple sauce | |
| Galantine of Chicken | |
| Hearts of Lettuce | |
| Belgian Endive | |
| FRESH FRUIT | |
| Green pepper | |
| Escarole | |
| Isabel | |
| Mixed Green | |
| Remoulade | |
| Thousand Islands | |
| Lorenzo | |
| Lemon | |
| Danish Blue | |
| Cream | |
| Pont l'Eveque | |
| Roquefort | |
| Gorgonzola | |
| Brie | |
| Edam | |
| Gruyere | |
| Cottage | |
| Stilton | |
| Philadelphia | |
| English Cheddar | |
| Tea (Hot or Iced) | |
| FRESH FRUIT | |
| Coffee (Hot or Iced) | |
| Consomme Souveraine | |
| Jus de tomate | |
| Saumon Froid, Concombre, Sauce Mayonnaise | |
| Entrecote grillee, Louis XIV | |
| HARICOTS VERTS | |
| Pommes sautees | |
| Coupe Leonora |


