Lou G. Siegel Inc.
Pages
Dishes
| Fruit in Season | $3.00 |
| Tomato Juice | $2.25 |
| Jellied Calf's Feet | $4.95 |
| Gefilte Fish | $4.95 |
| Stuffed Derma | $4.95 |
| Stuffed Miltz | $4.95 |
| Schmaltz Herring w/ onions | $4.95 |
| Hot Calf Feet | $5.50 |
| Pickled herring | $4.95 |
| Stuffed cabbage | $4.95 |
| Fresh Fruit Cocktail | $3.00 |
| Chopped Herring | $4.95 |
| Chopped Liver | $4.95 |
| Potted Meat Ball | $4.95 |
| Boiled Carp | $9.75 |
| HOME MADE STUFFED DERMA with Mushroom Sauce, Kasha, Carrots and Peas | $15.50 |
| HOME MADE STUFFED MILTZ with Mushroom Sauce, Kasha, Carrots and Peas | $15.50 |
| MIDGET MEAT BALLS AND SPAGHETTI en Casserole | $16.50 |
| STUFFED CABBAGE, Sweet and Sour, Boiled Potato | $16.95 |
| POTTED MEAT BALLS, FAMILY STYLE, Broad Noodles and Peas | $16.50 |
| JUMBO ROAST TURKEY LEG, Candied Sweets, Carrots and Peas | $16.95 |
| BEEF GOULASH en Casserole, Broad Noodles and Garden Peas | $17.95 |
| ROAST CHICKEN, Half Spring, Breast or Leg, Brown Pot, String Beans | $16.95 |
| VEAL FILLETS, Sauteed in Wine, Fresh Mushrooms, Steamed Rice | $19.95 |
| FRESH CHICKEN LIVERS SAUTEED WITH ONIONS & WINE, Served with Steamed Rice | $19.95 |
| CHICKEN HAWAIIAN STYLE, Bed of Rice, Pineapple Chunks | $17.50 |
| BONED BREAST OF LEMON CHICKEN, Egg Barley, Spinach Souffle | $17.95 |
| ROAST SLICED TURKEY, Cranberry Sauce, Candied Sweets and Garden Peas | $17.95 |
| ROAST LONG ISLAND DUCKLING, Candied Sweets, String Beans | $19.95 |
| BOILED CHOICE BEEF FLANKEN, Parsley Potato and Lima Beans | $19.95 |
| ROAST BRISKET OF BEEF, Potato Pancake, Carrots and Peas | $21.50 |
| ROAST PRIME RIBS OF BEEF, Baked Potato and Asparagus | $22.50 |
| Fruit Ices | |
| Jelly roll | |
| Home Made Pies | |
| Mohn Cake | |
| Sponge Cake | |
| Fruit in Season | |
| Stewed prunes | |
| Daily Specials [desserts] | |
| Assorted Cookies | |
| Coffee | |
| Tea | |
| BROILED FILET OF SOLE, Parsley Potato, Tossed Salad | $13.50 |
| BROILED WHOLE BABY FLOUNDER, Boiled Potato, Tossed Salad | $12.50 |
| BROILED FRESH SALMON STEAK, Vegetable, Tossed Salad | $14.25 |
| ROAST RACK OF LAMB with garlic - mint jelly (Served with Oriental Salad) (To order- 50 minutes) Served for Two | $42.50 |
| BROILED DOUBLE FILET OF PRIME RIB STEAK (Served with Mixed Green Salad and Steak Potatoes) (To order- 30 minutes) Served for Two | $45.00 |
| BOILED FRESH CHICKEN, in Pot | $14.95 |
| BOILED BEEF FLANKEN, in Pot | $17.50 |
| MIDGET MEAT BALLS AND SPAGHETTI en Casserole | $12.95 |
| JUMBO ROAST TURKEY LEG, Candied Sweets, Carrots and Peas | $12.95 |
| STUFFED CABBAGE, Sweet and Sour, Boiled Potato | $13.50 |
| POTTED MEAT BALLS, FAMILY STYLE, Broad Noodles and Peas | $13.50 |
| Corned beef sandwich | $6.50 |
| Pastami Sandwich | $6.50 |
| Tongue Sandwich | $6.50 |
| Fresh Brisket of Beef, Lettuce and Tomato Sandwich | $6.95 |
| Tongue and Corned Beef Combination Sandwich | $7.95 |
| Turkey, Lettuce and Tomato, Dressing Sandwich | $6.95 |
| Turkey and Tongue Combination Sandwich | $7.95 |
| Grilled Hamburger Sandwich, Onions, Potatoes | $7.95 |
| Hot Roast Beef Sandwich, Vegetable, Potatoes | $9.50 |
| Hot Turkey Sandwich, Vegetable, Potatoes | $9.50 |
| Open Brisket of Beef Sandwich, Mushroom Gravy, Potatoes and Vegetable | $10.95 |
| Home Cured Corned Beef Platter, Cole Slaw, Garni | $10.95 |
| Slice Turkey (White Meat) Platter, Lettuce and Tomato | $11.50 |
| Assorted Cold Cuts, Cole Slaw, Lettuce and Tomato | $10.95 |
| Steamed Frankfurters, Baked Beans | $8.75 |
| Corned Beef and Eggs, French Fried Potatoes | $9.95 |
| Chicken Liver Omelette, French Fried Potatoes | $10.25 |
| Salami and Eggs, French Fried Potatoes | $8.50 |
| Spanish Omelette, French Fried Potatoes | $6.50 |
| Home Made Pies | $3.00 |
| Daily Specials [desserts] | $3.00 |
| Stewed prunes | $3.00 |
| Danish Pastry | $3.00 |
| Sponge Cake | $3.00 |
| Sherbet | $3.00 |
| Mohn Cake | $3.00 |
| Fruit in Season | $3.00 |
| Assorted Cookies | $3.00 |
| Noodle and Mandel Soup | |
| Soup du Jour | |
| Rice soup | |
| Matzoh Ball Soup | |
| Hot Pitcha | |
| Schmaltz Herring | |
| Stuffed cabbage | |
| Fresh Fruit Cocktail | |
| Chopped Liver | |
| Tomato Juice | |
| Pickled herring | |
| Stuffed Miltz | |
| Potted Meat Ball | |
| Jellied Calf's Feet | |
| Gefilte Fish | |
| Chopped Herring | |
| Strawberry Daquari | $3.50 |
| Banana Daquari | $3.50 |
| Pina Colada | $3.50 |
| Noodle Soup | $3.00 |
| Kasha Soup | $3.00 |
| Rice soup | $3.00 |
| Matzoh Ball | $3.00 |
| Soup du Jour | $3.00 |
| Flavored Sodas | $1.00 |
| Imported beer | $2.25 |
| Domestic Beer | $2.00 |
| Tea | $1.00 |
| Kasha Soup | |
| Coffee | $1.00 |
| Iced coffee | $1.00 |
| MILANO COFFEE With Amaretto and Rum | $3.50 |
| CAFE MEXICANA Coffee and Kahlua | $3.50 |
| COFFEE CARMEL Coffee and Brandy | $3.50 |
| BONED BREAST OF LEMON CHICKEN Egg Barley, Spinach Souffle | $14.50 |
| ROAST CHICKEN, Half Spring, Breast or Leg, Brown Pot, String Beans | $13.50 |
| VEAL FILLETS, Sauteed in Wine, Fresh Mushrooms, Steamed Rice | $1.50 |
| CHICKEN HAWAIIAN, Pineapple Chunks, Bed of Rice | $13.95 |
| ROAST TURKEY, Cranberry Sauce, Candied Sweets and Garden Peas | $14.50 |
| ROAST LONG ISLAND DUCKLING, Candied Sweets, String Beans | $16.50 |
| BOILED CHOICE BEEF FLANKEN, Parsley Potato and Lima Beans | $16.50 |
| ROAST BRISKET OF BEEF, Potato Pancake, Carrots and Peas | $16.95 |
| ROAST PRIME RIBS OF BEEF, Baked Potato and Asparagus | $18.95 |
| Gefilte Fish Platter, Lettuce and Tomato | $8.95 |
| Cold boiled Carp Fish Platter, Garni Boiled Potato | $9.50 |
| Chef's Salad Bowl: Mixed Green Salad, Julienne of Tongue, Turkey, Corned Beef, Hard Cooked Egg and Tomato, French Dressing | $8.95 |
| Fresh Fruit Salad Supreme in Chilled Bowl | $5.95 |
| Turkey Waldorf Salad, Chunks of Turkey, Apples, Celery, Raisins, Walnuts, Garni | $7.50 |
| Stuffed Tomato with Chicken Salad, Garni | $7.50 |
| Stuffed Tomato with Tuna Salad, Garni | $7.50 |
| Chopped Liver Salad, Crisp Vegetables, Potato Salad | $7.25 |
| Prime Chopped Beefsteak, Fried Onions | $13.75 |
| Half spring chicken | $15.50 |
| Breaded Veal Chops | $20.50 |
| Broiled Fresh Chicken Livers (if available) | $16.95 |
| Broiled Lamb Chops | $20.50 |
| Broiled Calf's Liver, French Fried Onions | $20.50 |
| Broiled Veal Chops | $22.95 |
| Lou G. Siegel Special Club Steak | $22.50 |
| Iced tea | $1.00 |
| Stuffed Derma | |
| BEEF GOULASH en Casserole, Broad Noodles and Garden Peas | $13.50 |