R.M.S. "Queen Mary"
Pages
Dishes
| Grape Fruit Juice | |
| Pineapple Juice | |
| Sauerkraut Juice | |
| Smoked Scotch Salmon with Capers | |
| Cornet de Jambon en Gelee | |
| Oeufs Remoulade | |
| Matjes Herrings | |
| Boneless Sardines | |
| Smoked Turkey | |
| Antipasto | |
| cole slaw | |
| Potted Shrimps | |
| Herrings in Tomato | |
| Tomato, Windsor | |
| Filets d'Anchois | |
| Salade Beaucaire | |
| Cervelat Saucisson | |
| Salami | |
| Liver Saucisson | |
| Lyon Saucisson | |
| Saucisson d'Arles | |
| Mortadella | |
| Olives -- Green, Ripe and Farcies | |
| Salted Almonds and Peanuts | |
| iced table celery | |
| Consomme Brunoise | |
| Scotch Barley Broth | |
| Cold: Chicken Consomme en Tasse | |
| Fresh Fillets of Hake, Orly | |
| Cold: Fresh Crab Flake Salad, Mayonnaise Sauce | |
| Gnochis, Piemontaise | |
| Belgian Endive au Parmesan | |
| Poached eggs, Florentine | |
| Eggs Sur le Plat, Lyonnaise | |
| Omelette Mexicaine (to order) | |
| Omelette Limousine (to order) | |
| Fried chicken, Maryland | |
| Fresh Calf's Liver, Rockaway | |
| Pork Knuckles with Cabbage | |
| Entrecote Steak, Marchand de Vin (Grilled to order) | |
| Escalope of Sweetbreads, Bearnaise (grilled to order) | |
| London Mixed Grill (grilled to order) | |
| Braised beef à la mode | |
| Broccoli, Polonaise | |
| Garden Peas | |
| French Beans sautes | |
| Flageolets au beurre | |
| Green Peppers, Caroline | |
| Baked Jacket Potatoes | |
| Potatoes sautees | |
| Creamed-Puree Potatoes | |
| French fried potatoes | |
| Roast Ribs and Sirloin of Beef, Horseradish Cream | |
| Boiled American Ham | |
| Home-made Brawn | |
| London Pressed Beef | |
| ROAST TURKEY, CRANBERRY SAUCE | |
| Roast Lamb, Mint Sauce and Jelly | |
| Terrine of Duckling | |
| Rolled Ox Tongue | |
| Jellied Veal | |
| Hearts of lettuce salad | |
| Baltimore salad | |
| Sliced Tomato Salad | |
| Mixed Bowl Salad | |
| Avocado Pear Salad | |
| Lorenzo salad | |
| FRESH FRUIT SALAD | |
| FRENCH DRESSING | |
| Chantilly dressing | |
| Figaro Dressing | |
| Russian Dressing | |
| Hors d'Oeuvre, Varies | |
| Potage Ecossaise | |
| Froid: Salade de Crabe, Mayonnaise | |
| HARICOTS VERTS | |
| Pommes en Puree | |
| Boeuf braise a la Mode | |
| Tarte aux Pommes a la Suisse | |
| Vanilla ice cream | |
| Lemon ice cream | |
| PINEAPPLE ICE CREAM | |
| Chocolate Fruit ice cream | |
| Edam Cheese | |
| ROQUEFORT CHEESE | |
| Old Blue Cheshire Cheese | |
| Cottage Cheese | |
| Port Salut Cheese | |
| Fromage | |
| CAFE | |
| Rusk Custard Pudding | |
| English Cheddar and Cheshire Cheese | |
| St. Ivel Cheese | |
| Gruyere Cheese | |
| CAMEMBERT CHEESE | |
| Pont l'Eveque cheese | |
| Cream Cheese | |
| Brie cheese | |
| Banana Shortcake | |
| Boston Cream Pie with Fruit | |
| Hot Lancashire Eccles Cake | |
| Fresh Swiss Apple Pie | |
| Peach Melba | |
| Caramel Layer Cake | |
| Compote of Apricots, Plums and Cherries--Whipped Cream | |
| Bananas | |
| Oranges | |
| Pears | |
| Apples | |
| Grapes | |
| Tea (Hot or Iced) | |
| Coffee (Hot or Iced) | |
| Fresh rolls |