Paquebot "Liberté"
Pages
Dishes
| Beurre de Normandie | |
| Tete de Maure Fromage | |
| Fromage Roquefort | |
| Fromage Saint-Nectare | |
| Fromage Chabichou | |
| Olives Vertes | |
| Olives Noires | |
| Celeri en Branche | |
| Edam Cheese | |
| ROQUEFORT CHEESE | |
| Saint Nectaire Cheese | |
| Saint Nectaire Cheese | |
| Chabichou Cheese | |
| Maryland Young Turkey with Whortleberries | |
| Prague Ham sous la Cendre | |
| Normandy Butter | |
| Green olives | |
| Ripe Olives | |
| Celery in Branch | |
| Iced Volga Caviar | |
| Fillets of Anchovies Madrilene | |
| Salad La Perouse | |
| Terrine of Truffled Chicken | |
| Iced Pineapple au Fin Bois | |
| Chicken Cream Chevreuse | |
| Cold Rubis Consomme or in Jelly | |
| Browned Onion Soup in Port Wine | |
| Stuffed Eggs Chavette | |
| Scrambled Eggs Forestiere | |
| Poached Scotland Salmon in Butter | |
| Brook Trout in Jelly a la Juive | |
| New Carrots Vichy | |
| Green peas with lettuce | |
| Italian Squash Sautees Nicoise | |
| Rice a I'Indienne | |
| Baked Potatoes | |
| Potatoes a l'Anglaise | |
| Gaufrettes Potatoes | |
| Liards Potatoes | |
| macaroni Livournaise | |
| Creme de Volaille Chevreuse | |
| Broiled Sirloin Steak Choron | |
| york ham | |
| Bayonne Ham | |
| Soupe a l'Oignon Gratinee au Porto | |
| Ardennes ham | |
| Italian Ham | |
| Oeufs Farcis Chavette | |
| Loin of Veal Mayonnaise | |
| cambrai smoked tongue | |
| Oeufs Brouilles Forestiere | |
| Terrine of Beef Mode | |
| Le Jambon de Prague sous la Cendre | |
| Rib of Beef with Pickles | |
| macaroni Livournaise | |
| Rack of Pork Apple Sauce | |
| Spring Chicken in Jelly | |
| Scarole and Tomato Salad | |
| heart of romaine salad with tarragon | |
| marie-stuart salad | |
| Monegasque Iced cup | |
| Chocolate Ice Cream | |
| Caramel custard | |
| Bavaroise with maraschino | |
| Duchesse Chantilly | |
| Croquets with Almonds | |
| Fancy Cakes | |
| Stewed Apples | |
| Bananas | |
| Apples | |
| peaches | |
| Plums | |
| Grapes | |
| Oranges | |
| WHITE BORDEAUX | |
| Dindonneau du Maryland Roti aux Airelles | |
| White Burgundy | |
| Red Bordeaux | |
| Compote de Pommes | |
| Sirloin Steak Prime Grille Choron | |
| Jambon d'York - Jambon de Bayonne | |
| Jambon des Ardennes - Jambon d'Italie | |
| Saumon d'Ecosse Poche au Beaurre Blanc | |
| Truite de Torrent en Gelee a la Juive | |
| Carottes Nouvelles Vichy | |
| Petits Pois de Nardes aux Laitues | |
| Pommes au four -- Pommes a l'Anglaise | |
| Langue de Veau Mayonnaise -- Langue Fumee de Cambrai | |
| Terrine de Boeuf a la Mode | |
| Carre de Porc Apple Sauce | |
| Cote de Charolais aux Pickles | |
| Poularde de La Fleche a la Gelee | |
| Salade de Scarole aux Tomates | |
| Coupe Glacess Monesgasque | |
| Glace aux Chocolat | |
| Bavaroise au Marasquin | |
| Croquets aux Amandes | |
| Assiette de Frivolites | |
| Coeur de Salade Romaine a l'Estragon | |
| Bananes | |
| PRUNES | |
| Bordeaux blanc | |
| Bourgogne Blanc | |
| Bordeaux rouge | |
| Pommes | |
| Peches | |
| Raisins | |
| Oranges |