Park Café And Sea Grill
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Dishes
Page 2
| Bismarck Herring on Lettuce | $0.35 |
| Chilled Melon (in season) | $0.35 |
| Fresh Shrimp Cocktail | $1.00 |
| Fruit Cocktail Maraschino (fresh) | $0.35 |
| Anchovies on Lettuce | $0.35 |
| Little Neck Clams or Oyster Cocktail (in season) | $0.85 |
| Half Grapefruit Maraschino | $0.20 |
| Crabmeat Cocktail (fresh) | $1.00 |
| Fresh Mixed Sea Food Cocktail | $1.00 |
| Chilled Celery and Olives (for two) | $0.70 |
| Park Cafe Special Salad with Anchovies | $0.75 |
| Fresh Lobster Cocktail | $1.25 |
| Soup d'Jour Cup | $0.20 |
| Consommé clear en cup | $0.20 |
| Jellied Consommé en Cup | $0.20 |
| French Onion Soup au Gratin en Cup | $0.20 |
| French Onion Soup au Gratin- Large | $0.35 |
| Fresh Lobster Salad with Mayonnaise, Sliced Tomatoes | $2.25 |
| Fresh Shrimp Salad, Sliced Tomatoes and Mayonnaise | $1.75 |
| Chicken Salad with Hard Boiled Egg and Sliced Tomatoes | $1.50 |
| Crabmeat Salad Bowl, Sliced Tomatoes | $1.75 |
| Tuna Salad Bowl with Sliced Tomatoes | $1.35 |
| Assorted Cold Cuts with Potato Salad | $2.00 |
| Roast Prime Ribs of Beef, au jus Heavy | $2.75 |
| Roast Stuffed Young Vermont Turkey, Cranberry Sauce | $2.00 |
| Salmon Salad Bowl with Sliced Tomatoes | $1.35 |
| Choice of Potatoes served with above orders | |
| Chopped Sirloin Steak, Mushroom Sauce, French Fries and Onion Rings | $1.50 |
| Breaded Veal Cutlets with Fresh Mushroom Sauce | $1.50 |
| Fresh Lobster Newburg en Casserole with Toast | $2.25 |
| Broiled Fresh Swordfish Steak (in season), Lemon Butter | $1.75 |
| Sizzling Heavy Steer Sirloin Steak, French Fried Onion Rings | $3.00 |
| Broiled Filet Mignon with Broiled Mushrooms a la Park | $4.00 |
| Sizzling Spring Lamb Chops with Rasher Bacon | $2.75 |
| Broiled Center Cut Pork Chops with applesauce | $2.00 |
| Virginia Sugar-Cured Ham Steak with Pineapple Fritter | $2.00 |
| Broiled Live Lobster with Drawn Butter 1 1/4 lb. | $3.00 |
| Baked Stuffed Lobster Thermidor a la Park | $2.50 |
| Broiled Fresh Gaspe Salmon Steak, Maitre d'Hotel | $1.75 |
| Broiled Fresh Eastern Halibut Steak, Parsley Butter Sauce | $1.65 |
| Broiled Fresh Brook Trout (in season), with Lemon | $1.75 |
| Broiled Fresh Mackerel with Lemon Butter | $1.35 |
| Broiled Fresh Lake Trout (in season), Meuniere | $1.65 |
| Broiled Fresh Champlain Pike, Maitre d'Hotel | $1.50 |
| Fried Deep Sea Scallops with Tartare Sauce, Lemon | $1.50 |
| Fried Ipswich Clams with Tartare Sauce | $1.50 |
| Fried Filet of Sole with Tartare Sauce, Lemon | $1.35 |
| Broiled or Fried Milk-Fed Chicken Southern Style with Sauce | $2.00 |
| Broiled Large Live Lobster with Drawn Butter - 2 lb. | $4.00 |
| Sizzling Calves Liver Steak with French Fried Onions | $2.00 |
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| Virginia Ham Steak Hawaiian Style | $2.95 |
| Roast Vermont Turkey with Giblet Gravy, Cranberry Sauce | $2.25 |
| Roast Prime Ribs of Heavy Western Beef au jus | $3.25 |
| ASSORTED SEAFOOD PLATTER (Broiled Half Lobster, Fried Clams, Fried Scallops, Fried Filet of Sole, Tartare Sauce) | $3.25 |
| 1 1/4 LB.BROILED LIVE LOBSTER WITH DRAWN BUTTER | $3.50 |
| 1 1/4 LB BROILED LIVE LOBSTER WITH SHRIMP DRESSING, DRAWN BUTTER | $3.75 |
| 1 1/4 LB.WHOLE BAKED STUFFED LOBSTER WITH SHRIMP DRESSING | $3.75 |
| WHOLE BAKED STUFFED LOBSTER THERMIDOR ALA PARK | $3.95 |
| FRESH LOBSTER ALA NEWBURG EN CASSEROLE ALA PARK | $3.75 |
| ONE POUND BROILED SIRLOIN STEAK WITH FR.FR.ONION RINGS | $4.25 |
| Broiled Steer Filet Mignon,Br.Mushrooms,Tomato,Onion Rings | $4.75 |
| Broiled Thick Cut Lamb Chops on Toast with Mint Jelly | $2.75 |
| Broiled Native Center Cut Pork Chops with Fr.Fr. Onion Rings | $2.35 |
| Fried Half Milk-Fed Chicken with Fr.Fr.Onion Rings | $2.35 |
| Broiled Half Milk-Fed Chicken on Toast with Jelly | $2.25 |
| Breaded Genuine Veal Cutlet with Fresh Mushroom Sauce | $2.25 |
| Broiled Fresh Chopped Sirloin Steak with Fr.Fr.Onion Rings | $2.25 |
| Broiled Fresh Gaspe Salmon Steak with Lemon Butter | $2.50 |
| Fried Small Ipswich Clams with Tartare Sauce | $2.50 |
| Broiled Fresh Halibut Steak with Lemon Butter | $2.25 |
| Broiled Fresh Swordfish Steak with Lemon Butter | $2.25 |
| Fried Deep Sea Scallops with Tartare Sauce | $2.25 |
| Fried Filet of Sole with Tartare Sauce | $2.25 |
| Fresh Lobster Salad Bowl,Mayonnaise,Sliced Tomatoes | $3.00 |
| Fresh Jumbo Shrimp Salad Bowl,Sliced Tomatoes,Mayonnaise | $2.75 |
| Fresh Chicken Salad Bowl,Hard Boiled Egg,Mayonnaise | $2.00 |
| Fresh Alaska King Crabmeat Salad Bowl,Boiled Egg, Mayonnaise | $2.50 |
| HOME MADE ROLLS WITH BUTTER | |
| OUR OWN FAMOUS SALAD BOWL WITH FETA CHEESE OR HEARTS OF LETTUCE WITH RUSSIAN,ROQUEFORT OR FRENCH DRESSING | |
| (Spiced Watermelon Rind) | |
| (Cottage Cheese) | |
| Cherry Stone Clam Cocktail | $1.00 |
| Fresh Jumbo Shrimp Cocktail | $1.25 |
| Fresh crabmeat cocktail | $1.25 |
| Fresh Lobster Cocktail | $1.50 |
| Chilled Pineapple Juice Cocktail | |
| Chilled Fruit Cup with Sherbet | |
| Marinated Heriing en Sour Cream | $0.10 |
| Consommé clear en cup | |
| Chilled Jellied Consomme with Lemon | |
| Chilled Tomato Juice Cocktail | |
| Anchovies en Lettuce | $0.10 |
| Chilled Melon | |
| Soup D'Jour | |
| CHOICE OF VEGETABLES | |
| Choice of Potatoes | |
| ASSORTED HOME MADE PIES | |
| Assorted Ice Cream, Sherbert | |
| ASSORTED CHEESE & CRACKERS | |
| Fresh Fruit in Season | |
| Assorted Parfaits | |
| FRESH STRAWBERRY SHORTCAKE with Whipped Cream | |
| Jello with Whipped Cream | |
| Pot of Coffee (Iced) | |
| Pot of Tea (Iced) | |
| Milk | |
| Sanka | |
| Demi Tasse |
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| Chicken ala King en Pattie | $2.00 |
| Roast Rump of Prime Steer Beef au jus | $2.50 |
| Baked Fresh Alaska King Crabmeat au Gratin en Casserole | $2.75 |
| Fried Butterfly Jumbo Shrimps with Tartare Sauce | $3.00 |
| Broiled Steer Sirloin Steak with Fr.Fr.Onion Rings | $3.95 |
| Broiled Fresh Calves Liver with Fr.Fr.Onion Rings | $2.50 |
| Broiled Rainbow Brook Trout with Lemon | $2.50 |
| Broiled Fresh Jumbo Shrimps with Drawn Butter | $3.00 |
| Assorted Cold Cuts with Potato Salad Garni | $2.75 |
| Baked Fresh Lobster and Shrimps en Casserole ala Park | $2.75 |
| Baked Filet of Sole Stuffed with Lobster en Casserole | $2.65 |
| BAKED FRESH MIXED SEAFOOD NEWBURG AU GRATIN EN CASSEROLE COMPLETE DINNER | $2.25 |
| Chilled Tomato Juice Cocktail | |
| Chilled Fruit Cup with Sherbet | |
| Marinated Herring en Sour Cream | $0.10 |
| Chilled Jellied Consomme, Lemon | |
| Chilled Pineapple Juice Cocktail | |
| Chilled Melon | |
| Anchovies en Lettuce | $0.10 |
| Consommé clear en cup | |
| HOME MADE ROLLS WITH BUTTER | |
| PARK CAFE SALAD BOWL WITH FETA CHEESE OR HEARTS OF LETTUCE WITH RUSSIAN,ROQUEFORT OR FRENCH DRESSING | |
| CHOICE OF FRESH VEGETABLES | |
| Choice of Potatoes | |
| Sherbet | |
| Jello with Whipped Cream | |
| Assorted Ice Cream | |
| ASSORTED HOME MADE PIES | |
| Assorted Parfaits | |
| Glass of dry or sweet wine | $0.40 |
| Pot of Coffee (Iced) | |
| Pot of Tea (Iced) | |
| Milk | |
| Sanka | |
| Demi Tasse | |
| Manhattan or Martini | $0.70 |
| Old Fashioned | $0.70 |
| Whiskey Sour | $0.70 |
| Bacardi or Daiquiri | $0.70 |
| Vodka Martini | $0.70 |
| STINGER OR SIDE CAR | $0.80 |
| Pink Lady | $0.80 |
| Rum and Coke | $0.75 |
| Soup D'Jour |
Page 5
| Dry Martini | $0.70 |
| Manhattan | $0.70 |
| Vermont | $0.70 |
| Side Car | $0.80 |
| Bacardi | $0.70 |
| Daiquiri (frosted) | $0.70 |
| Old Fashioned | $0.70 |
| Ward 8 | $0.70 |
| Southern Comfort Collins | $0.85 |
| Southern Comfort Manhattan | $0.85 |
| Southern Comfort Old Fashioned | $0.85 |
| Orange Blossom | $0.70 |
| Planter's Punch | $0.80 |
| Pink Lady | $0.80 |
| Stinger | $0.80 |
| Sloe Gin Fizz | $0.70 |
| Tom Collins | $0.70 |
| Rum Collins | $0.70 |
| Rum and Coke | $0.75 |
| Alexander Brandy | $0.90 |
| Whiskey Sour | $0.70 |
| Sliced Chicken Sandwich with Lettuce and Mayonnaise | $0.85 |
| Open Chicken Salad Sandwich, Sliced Tomatoes | $0.75 |
| Fresh Crabmeat Salad Sandwich with Lettuce and Mayonnaise | $0.85 |
| Canadian Club | $0.75 |
| V.O. | $0.75 |
| Old Taylor (Bourbon) | $0.75 |
| Old Grand-Dad (Bourbon) | $0.75 |
| Old Overholt | $0.75 |
| Calvert's (Lord) | $0.70 |
| Johnnie Walker (Red) | $0.75 |
| TEACHERS | $0.75 |
| Haig and Haig | $0.75 |
| Glen Garry | $0.75 |
| Black and White | $0.75 |
| Seagram's 7 | $0.70 |
| Calvert's Reserve | $0.70 |
| Four Roses | $0.70 |
| Paul Jones | $0.70 |
| Ice cream | $0.20 |
| Pies per cut | $0.20 |
| Pies a la Mode | $0.35 |
| Sundaes | $0.30 |
| Bleu Cheese with Crackers | $0.30 |
| Roquefort Cheese with Crackers | $0.35 |
| Feta Cheese with Crackers | $0.25 |
| Coffee per cup | $0.10 |
| Pot of coffee | $0.20 |
| Coca-Cola | $0.15 |
| Pot of Tea | $0.20 |
| Iced coffee | $0.15 |
| Iced tea | $0.15 |
| Milk | $0.10 |
| Ginger Ale | $0.15 |
| Griddle Cakes with Bacon | $1.00 |
| Griddle cakes with Vermont Maple syrup | $0.65 |
| Griddle Cakes with Sausages | $1.00 |
| Scrambled Eggs with Ham | $1.25 |
| Scrambled Eggs with Bacon | $1.25 |
| Turkey Sandwich with Lettuce and Mayonnaise | $0.85 |
| Open Club Sandwich with Chicken | $1.25 |
| Three Decker Chicken Club Sandwich | $1.00 |
| Three decker | |
| Steak Sandwich on Toast with Fr.Fr. Potatoes | $2.25 |
| Roast Prime Ribs of Beef Sandwich | $1.50 |
| Open Lobster Salad Sandwich, Sliced Tomatoes | $1.25 |
| Premium Sliced Ham or Bacon Sandwich | $0.50 |
| Lettuce, Tomato and Bacon Sandwich with Mayonnaise | $0.65 |
| Lettuce and Tomato Sandwich | $0.40 |
| American Cheese Sandwich | $0.50 |
| Western Sandwich | $0.65 |
| Hot Turkey Sandwich | $1.25 |
| Plain Omelette | $0.80 |
| Cheese Omelette | $0.90 |
| Hiram Walker | $0.70 |
| Creme de Cacao | $0.65 |
| Creme de Menthe | $0.65 |
| Imported Brandy | $0.90 |
| Domestic Brandy | $0.65 |
| Sherry Wine | $0.40 |
| Claret Wine | $0.40 |
| Burgundy Wine | $0.40 |
| Port Wine | $0.40 |
| Muscatel Wine | $0.40 |
| Dubonnet Wine | $0.50 |
| Black Horse Ale (bottle) | $0.50 |
| Beer and Ale (bottle) | $0.45 |
| Apricot Brandy | $0.65 |
| Waffles with Vermont Maple Syrup | $0.65 |