S.S. Nieuw Amsterdam
Pages
Dishes
Page 2
| Selection of Hors d'Oeuvre Suedoise | |
| Consomme Croute-au-pot | |
| Braised Sauerbraten, Potato Dumplings | |
| Stuffed Green Cabbage | |
| Romaine Salad | |
| Los Angeles Dressing | |
| Assorted Compote | |
| Bavarois Ecossaise | |
| Petits-Fours - Friandises | |
| Consomme Croute-au-pot |
Page 3
| Fresh Lobster in Shell with Mayonnaise | |
| Selection of Hors d'Oeuvre Suedoise | |
| Alligator Pear Waldorf | |
| Stuffed Eggs Chartres | |
| Chatelaine Salad | |
| Chilled Hearts of Pascal Celery | |
| Red Radishes | |
| SLICED YOUNG CARROTS | |
| Californian Ripe, Spanish Green, Stuffed Olives | |
| SCANDINAVIAN RELISHES | |
| Norwegian Smoked Salmon, Sturgeon, Filet of Brook Trout and Holland Eel | |
| Cream Comtesse | |
| Consomme Croute-au-pot | |
| Cold Cream Vichyssoise | |
| Fried Filet of Dover Sole Monte Carlo | |
| Boiled Salmon, Melted Butter | |
| Roast Fricandeau of Veal Byzantine | |
| Braised Sauerbraten, Potato Dumplings | |
| Calf's Sweetbread Saute, Meuniere | |
| Chaudfroid of Cornish Game Hen Marivaux | |
| Sugar Cured Ham, Asparagus | |
| Chopped Steak, French Fried Onions | |
| Tenderloin Steak, Bercy Butter | |
| Squabs Crapaudine | |
| Buttered French Beans | |
| Macedoine of Vegetables | |
| Stuffed Green Cabbage | |
| Fresh White Dutch Asparagus, Leopold Sauce | |
| Steamed Patna Rice | |
| Spaghetti and Macaroni Cardinale | |
| Dauphinoise Potatoes | |
| Straw potatoes | |
| Mashed potatoes | |
| boiled new potatoes | |
| Baked Idaho Potatoes with Spring Onions and Sour Cream or Butter | |
| Mousse Imperiale | |
| Brussels Poularde, Roasted on Spit | |
| Roast Long Island Duckling Bigarade, Compote of Mandarines | |
| Hearts of Lettuce | |
| Romaine Salad | |
| FRENCH DRESSING | |
| Chiffonade Dressing | |
| Los Angeles Dressing | |
| Assorted Compote | |
| Caprice Salad | |
| AMERICAN CHEESE | |
| Dutch cheese | |
| French cheese | |
| Swiss cheese | |
| UNEEDA BISCUITS | |
| Crackers | |
| Dutch Rusks | |
| Bavarois Ecossaise | |
| Genoise Fruit Cake | |
| Coupe Petite Suisse | |
| Vanilla ice cream | |
| PINEAPPLE ICE CREAM | |
| Parfait Tirolienne | |
| Petits-Fours | |
| Frandises | |
| English cake | |
| Fruit Jelly | |
| Assorted Fresh Fruit | |
| MIXED NUTS | |
| Dates | |
| Dates | |
| Stem Ginger in Syrup | |
| after dinner mints |