Henrici's On Randolph
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Dishes
| Henrici's Special Pancake | $1.35 |
| Henrici's Giant Martini | $0.65 |
| Henrici's Giant Manhattan | $0.65 |
| Coconut Layer Cake | $0.35 |
| Roast Leg of Spring Lamb, Gravy, Mint Relish | $2.15 |
| Roast Prime Rib of Beef, au Jus | $3.50 |
| Cream Cheese Cake, Sour Cream Topping | $0.35 |
| Fresh Strawberry Shortcake | $0.66 |
| Napoleon Whipped Cream Slice | $0.40 |
| Chocolate Torte | $0.30 |
| Almond Ring Coffee Cake | $0.30 |
| Chocolate eclair | $0.35 |
| Pineapple Torte | $0.30 |
| Henrici's Pound Cake | $0.30 |
| APPLE PIE WITH CHEDDAR CHEESE | $0.45 |
| Strawberry Cheese Cake | $0.40 |
| Assorted French pastry | $0.40 |
| Henrici's Flaming Pancake with Apples | $2.50 |
| Henrici's Flaming Pancake with Blueberries | $2.50 |
| Green Apple Pie | $0.35 |
| Angelfood Cake with Chocolate Icing | $0.35 |
| Hazelnut Torte | $0.30 |
| Chocolate Malted Milk | $0.45 |
| Creme de Cafe Sundae | $0.65 |
| English Toffee Sundae | $0.50 |
| Rum Nesselrode Sundae | $0.65 |
| Bacardi Cocktail | $0.65 |
| Daiquiri Cocktail | $0.65 |
| French Toast with Stewed Prunes | $0.95 |
| Henrici's Special Pancake Rolled with Apples | $1.50 |
| Henrici's Special Pancake Rolled with Blueberries | $1.55 |
| Fresh Lobster Saute a la Newburg en Casserole | $2.35 |
| Henrici's Special Coffee Cake | $0.30 |
| One Pound U.S. Prime Sirloin Steak, Diamond Jim Cut | $5.50 |
| Moselbluemchen, glass | $0.55 |
| Liebfraumilch Rheinhessen, Half Bottle | $1.50 |
| Barton and Guestier Sauterne | $1.25 – $2.25 |
| Luis Martini Burgundy, Half Bottle | $1.45 |
| Pommard 1952 (Cruse and Fils) Burgundy | $1.25 – $2.50 |
| Broiled New Zealand Lobster Tail (2) Drawn Butter, Including Potatoes, Mixed Fresh Green Salad with our Special Dressing, Rolls and Butter | $3.10 |
| Tropical Punch | $0.85 |
| Chicken Okra Creole Soup | $0.25 – $0.30 |
| Consomme, Printaniere | $0.25 – $0.30 |
| Chicken Broth with Matzo Ball | $0.35 – $0.45 |
| Chicken broth | $0.25 |
| CLAM BROTH | $0.25 |
| Onion Soup au gratin | $0.35 – $0.45 |
| Bouillon and Egg | $0.40 |
| JELLIED TOMATO BOUILLON | $0.25 |
| Jellied Consomme | $0.25 |
| Vichysoisse | $0.25 |
| CHEESE BLINTZES WITH SOUR CREAM | $1.40 |
| Cheese Blintzes with Blueberries | $1.40 |
| Cheese Blintzes with Apple Sauce | $1.40 |
| Cheese Blintzes with Stewed Cherries | $1.40 |
| Potato Pancakes with Apple Sauce | $0.90 |
| Philadelphia Cream Cheese with Toasted Crackers | $0.50 |
| Strawberry Sundae | $0.55 |
| Butterscotch Sundae | $0.50 |
| Fudge Sundae | $0.50 |
| Peppermint Stick Ice Cream | $0.35 |
| French Pancakes, Currant Jelly | $1.20 |
| Broiled Fresh Whitefish, Maitre d'Hotel | $2.25 |
| ASSORTED FRESH FRUIT PLATTER with Cottage Cheese and Honey Dressing | $1.75 |
| Pineapple and Cottage Cheese Salad | $0.45 |
| Lettuce and Tomato Salad | $0.35 |
| PEAR AND COTTAGE CHEESE SALAD | $0.45 |
| Broiled Fresh Whitefish, Maitre d'Hotel (finished on a plank of hickory), with a Bordure of Rich Mashed Potatoes and Garden Salad | $2.40 |
| Broiled One Pound Sirloin Steak (finished on an plank of hickory) with a Bordure or Rich Mashed Potatoes, Bouquetiere | $5.60 |
| Broiled Chopped Steak from U.S. Prime Round of Beef, (one half pound), (finished on a plank of hickory), with Potato Bordure, Bouquetiere | $2.20 |
| IMPERIAL SALAD - Mixed Greens and Fresh Vegetables with Julienne of Turkey, Crisp Bacon and Sliced Egg, Bleu and Roquefort Cheese Dressing | $1.85 |
| HENRICI'S SPECIAL SALAD BOWL - Mixed Greens, Fresh Vegetables, Tomato and Sliced Egg with Our Special Dressing | $1.85 |
| HENRICI'S SPECIAL SALAD BOWL - Mixed Greens, Fresh Vegetables, Tomato and Sliced Egg with Our Special Dressing with Julienne Breast of Chicken | $1.85 |
| HENRICI'S SPECIAL SALAD BOWL - Mixed Greens, Fresh Vegetables, Tomato and Sliced Egg with Our Special Dressing with Swiss Cheese and Anchovies | $1.50 |
| HENRICI'S SPECIAL SALAD BOWL - Mixed Greens, Fresh Vegetables, Tomato and Sliced Egg with our Special Dressing with Julienne of Ham and Swiss Cheese | $1.50 |
| Chicken Salad, Sliced Egg, Mayonnaise | $1.55 |
| Stinger | $0.85 |
| Whiskey Sour | $0.70 |
| Broiled Fresh Whitefish, Maitre d'Hotel, Including Potatoes, Mixed Fresh Green Salad with our Special Dressing, Rolls and Butter | $2.25 |
| Broiled Halibut Steak, Drawn Butter, Including Potatoes, Mixed Fresh Green Salad with our Special Dressing, Rolls and Butter | $2.00 |
| Broiled Lake Trout, Parsley Butter, Including Potatoes, Mixed Fresh Green Salad with our Special Dressing, Rolls and Butter | $2.25 |
| Steamed Finnan Haddi, Drawn Butter (20 Minutes) Including Potatoes, Mixed Fresh Green Salad with our Special Dressing, Rolls and Butter | $1.95 |
| French Fried Gulf Shrimps, Cocktail Sauce, Including Potatoes, Mixed Fresh Green Salad with our Special Dressing, Rolls and Butter | $2.10 |
| Fried Deep Sea Scallops, Tartar Sauce, Including Potatoes, Mixed Fresh Green Salad with our Special Dressing, Rolls and Butter | $2.00 |
| Broiled Fresh Spring Chicken (Half), Including Potatoes, Mixed Garden Salad with our Special Dressing, Rolls and Butter | $2.25 |
| Spring Lamb Chops, MInt Jelly, Including Potatoes, Mixed Garden Salad with our Special Dressing, Rolls and Butter | $3.10 |
| Center Cut Pork Chops from Young Loin, Including Potatoes, Mixed Garden Salad with our Special Dressing, Rolls and Butter | $2.15 |
| Chopped Steak from U.S. Prime Round of Beef, (one half pound), Smothered Onions, Including Potatoes, Mixed Garden Salad with our Special Dressing, Rolls and Butter | $2.10 |
| U.S. Prime Sirloin Butt Steak, Including Potatoes, Mixed Garden Salad with our Special Dressing, Rolls and Butter | $3.95 |
| Filet Mignon (8-oz.), from U.S: Prime Tenderloin, Including Potatoes, Mixed Garden Salad with our Special Dressing, Rolls and Butter | $4.50 |
| 1/4 pound U.S. Prime Boneless Sirloin Steak, Including Potatoes, Mixed Garden Salad with our Special Dressing, Rolls and Butter | $4.35 |
| Sugar Cured Ham and Sliced Chicken, Potato Salad | $1.90 |
| Fruit salad | $0.50 |
| Liederkranz, served with Toasted Crackers | $0.50 |
| Genuine Roquefort, served with Toasted Crackers | $0.50 |
| Cheddar, served with Toasted Crackers | $0.50 |
| Cottage Cheese, served with Toasted Crackers | $0.30 |
| Cottage Cheese with Chives, served with Toasted Crackers | $0.45 |
| Swiss cheese, served with Toasted Crackers | $0.55 |
| Camembert, served with Toasted Crackers | $0.50 |
| Fruit Parfait | $0.55 |
| Harry and David's Oven Baked Spiced Pears in Syrup | $0.50 |
| Fresh Strawberries | $0.75 |
| Fresh strawberries with cream | $0.85 |
| FRESH CANTALOUPE | $0.50 |
| Fruit Sundae | $0.50 |
| Vanilla ice cream | $0.35 |
| Jello | $0.20 |
| Chocolate Ice Cream | $0.35 |
| Butter pecan ice cream | $0.35 |
| LIME SHERBET | $0.30 |
| Chocolate Milk Shake | $0.40 |
| Papaya Juice | $0.25 |
| Our Own Pickled Herring | $0.55 |
| Tomato Juice | $0.20 |
| Henrici's Chopped Chicken Livers with Onions | $0.70 |
| Pineapple Juice | $0.20 |
| Vegetable Juice Cocktail | $0.20 |
| Marinated Herring Cocktail | $0.70 |
| Henrici's Special Blend Coffee, Whipped Cream | $0.20 |
| Fresh Fruit Cup | $0.50 |
| Tea, Pot | $0.20 |
| Grapefruit Juice | $0.20 |
| Ice Tea | $0.20 |
| Fresh Shrimp Cocktail | $0.90 |
| Skim Milk | $0.20 |
| Postum, Pot | $0.20 |
| Buttermilk | $0.20 |
| Sanka, Pot | $0.20 |
| TODAY'S FEATURED DINNER Cup of Soup du Jour or Chilled Tomato Juice, ROAST TENDERLOIN OF BEEF, Sauce Bordelaise, Choice of Potato or Vegetable, Mixed Fresh Garden or Head Lettuce Salad, Ou Famous Dumbbell, Vienna or Rye Rolls | $2.35 |
| Grade "A" Milk | $0.20 |
| Breaded Veal Steak, Tomato Sauce | $2.15 |
| Baked Sugar Cured Ham, Fresh Fruit Sauce | $2.25 |
| Mashed Pototaes | |
| American fried potatoes | |
| Baked Potato with Butter | |
| Baked Potato with Sour Cream and Chives | |
| Puree of Spinach | |
| Buttered Carrots | |
| New peas | |
| Mixed Garden Salad | |
| Head Lettuce Salad | |
| Cottage Cheese Salad | |
| FRENCH DRESSING | |
| Special Dressing | |
| Thousand Island Dressing | |
| Our Own Delightful Bleu Cheese Dressing | $0.15 |
| Roquefort Cheese Dressing | $0.15 |
| Green Goddess Dressing | $0.15 |