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Bruno Pen & Pencil

Date
1981-02-01
Restaurant
Bruno Pen & Pencil
Physical description
33x35.5cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Onion Soup Gratine$2.95
Black Bean Soup$2.95
Soup of the day$2.95
Surinam Shrimp Cocktail$6.95
Blue=Claw Lump Crabmeat$7.95
herring (marinated on premises)$2.75
Cherrystone Clams$4.95
Blue Point Oysters$5.95
Clams Casino$4.95
Scampi Portofino$5.95
Cannelloni Bruno$2.95
Pate du Chef$2.95
Avocado Vinaigrette$3.25
Orchid Grapefruit$2.95
Mixed Greens (romaine, escarole, iceberg), and tomatoes$2.75
Bibb Lettuce and Watercress Salad$4.25
Sliced Tomatoes and Onions$2.95
Special salad$4.50
Caesar Salad (For 2)$7.95
SHRIMP SALAD, Pen and Pencil$13.95
Chef's Salad$9.25
Spinach and Bacon Salad$3.95
Roquefort Dressing$0.75

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.