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Diva

Date
1980-01-01
Restaurant
Diva
Physical description
23x30.5cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Stuffed Zucchini$4.00
Artichoke alla Romana$4.50
Clams Oreganate$4.50
Stuffed Mushrooms$4.00
Insalata di mare$5.00
Bolito Misto ( boiled beef, sausage, tongue & chicken served with a Salsa Verde)$5.75
Stracciatella all'aglio$3.00
Pasta e fagioli$3.25
Insalata mista$2.75
Broccoli Salad$3.25
Arugala Mimosa$3.25
Fresh Asparagus with Salsa Verde$4.25
Pasta Diva (fusili with fresh leeks, prosciutto, cream and cheese)$9.50
Fettucine Alfredo$8.50
Canneloni$9.50
Spaghettini alle Vongole (fresh clams)$9.00
Tortellini$8.75
Spicy Spaghettini with meat balls!$9.50
Pasta$9.50
Fish (according to market)
Chicken$11.50
veal$13.75
Chocolate Mocha Pie$3.75
Tortoni a modo mio$3.00
Macedonia di frutte$3.75
Spaghettini alle Vongole (red sauce)$9.00
Spaghettini alle Vongole (white sauce)$9.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.