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S.S. Homeric

Date
1965-11-08
Restaurant
S.S. Homeric
Physical description
30x21.5cm folded; 30x43cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Veal Scaloppine "Zia Teresa"

Page 3

Lemon juice
Pineapple Juice
Apricot Juice
Vegetable Juice
Baby Langoustine Cocktail
Cold Eggs Ninon
Fresh Fruit Cup
Chopped Chicken Livers
Nova Scotia Salmon
Chilled Garden Radishes
Table Celery
Sardines on Lettuce
Stuffed olives
Matjes Herring in Cream
Great Lakes Sturgeon
Milan Salami
Hot Pizza Pie Pastorella
Hot or Chilled Cream Vichyssoise
Jellied Consomme Rosy Madrilene
Clear Broth with Savory Pancake
Minestrone alla Veneta
Buttered Vermicelli: Meat Sauce
Buttered Vermicelli: Sorrentina Sauce
Grilled Suprême of Plaice, Hot Potato Salad, Melted Butter
Poached Key West Red Snapper, Mayonnaise Sauce
Boiled Chicken in the Pot, Chicken served in Reduced broth, leeks, carrots, potatoes, celery, home made fine egg noodles
Scaloppine of Veal "Zia Teresa"
Pork Chops, Crab Apples, Candied Sweet Potatoes
Skewered Leg of Lamb, Grilled Tomatoes - Mint Jelly
Roast Prime Ribs of Beef, Natural Gravy - Potato Pancakes
Roast Barded Guinea Hen, Cured Kumquats
Assorted Cold Cuts
Smoked ox-tongue
Roast poularde
Breast of Turkey
Patty of Goose Liver
Yorkshire Ham, Apple Sauce
Galantine of Capon
Terrine of Venison
Loin of Pork, Orange Salad
Glazed Pearl Onions
Minted Carrots and Peas
Mashed Chicory
Pancake Potatoes
Baked Potatoes
Sweet Potatoes
Fried Potatoes
Gratin Potatoes
COMBINATION SALAD
Tomato Salad
cole slaw
Lettuce Salad
Escarole Salad
Roquefort Dressing
Apple Dressing
Cranberry Dressing
Horseradish Dressing
Vinaigrette Dressing
Pastorella Cheese
Dolce Latte Cheese
Port Salut Cheese
Provolone Cheese
Smoked Hickory Cheese
Philadelphia Cream Cheese
Golden Rich Cheese
Edam Cheese
Bavarian Crème Clermonte
Hot Soufflé San-Souci
Assorted Jell-O, Chantilly
Wafers
Biscuits
French Pastry
Peaches Compote
Pears Compote
Green Gages Compote
Pineapple Compote
Baked Apples Compote
American Ice Cream, Strawberry
American Ice Cream, Chocolate
American Ice Cream, Butter Pecan
American Ice Cream, Tortoni
Italian Ice Cream, Alfredo Cup
Italian Ice Cream, Coffee
Italian Ice Cream, Vanilla
Orange Water Ice
Fresh Fruit in Season
Basket of Dried Fruit
AMERICAN COFFEE
Italian Coffee
Instant Postum Coffee
Nescafé Coffee
Chinese Tea
Nestle's Sweet Milk Cocoa
Virginia Ham, Apple Sauce
Blueberry Water Ice
Indian Tea

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.