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Pick Congress Hotel Gold Room

Date
1966-09-20
Restaurant
Pick Congress Hotel Gold Room
Physical description
29.5x21.5cm folded; 29.5x43cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Le Consomme des Grands Viveurs Profiteroles au Paremesan
Le Poisson Blanc Frais Sauce Cardinal
Le Supreme de Volaille Gentilhomme
Le Medaillion de Boeuf Primerus en Aspic
Gorgonzola aux Banene a la Selleck
CAFE
Hennessy, V S O P Reserve
Noval, 1961 L B V Port
Dom Ruinart Blanc des Blancs, 1959
Gonzales Rosa Amontillado Sherry
Meursault, 1964 Sichel et Fils, Freres
Beaune, 1953 Les Champs Pimont
Chambertin, Clos de Beze, 1947 Charles Drapier et Fils
Apertif

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.