Wiggins Tavern
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Dishes
| Ice Cold Cider (made fresh daily) | $0.50 |
| Shrimp Cocktail | $2.95 |
| Cranberry Shrub (Cranberry Juice w/Tavern made Sherbert) | $0.75 |
| Sardines | $0.95 |
| Oysters in Season | $2.50 |
| Clams on Half Shell | $2.50 |
| Marinated Herring (W/fresh Sour Cream) | $1.50 |
| Half Grapefruit | $0.95 |
| Clams Casino | $3.50 |
| Oysters Rockefeller | $3.50 |
| Assortment of Fruit and Vegetable Juices | $0.60 |
| Fresh Fruit Cocktail w/Tavern Sherbet | $0.75 |
| Chef's Daily Tavern Soup | $0.50 |
| Chilled Vichyssoise | $0.85 – $1.50 |
| Oyster Stew | $3.95 |
| Charcoal Broiled Prime Sirloin Steak- 14oz. serving of the best in meats | $9.95 |
| Mrs. Wiggins Sirloin Steak (8 oz. portion) for the smaller appetite | $7.25 |
| Charcoal Broiled Chopped Sirloin of Prime Beef- Freshly ground daily | $4.95 |
| Charcoal Broiled Prime Filet Mignon- 10 oz. of the best of filets | $9.95 |
| Planked Petit Filet Mignon-For the smaller appetite, with a bouquet of fresh vegetables | $6.95 |
| - Surrounded by a bouquet of fresh vegetables and sliced at the table | $20.00 |
| Wiggins Famous Thick Cut of- Roast Prime Ribs of Beef | $9.50 |
| Wiggins Medium Cut- Roast Prime Ribs of Beef ( For the smaller appetite) | $7.50 |
| Wiggins Salad | $0.95 |
| Tossed garden salad | $0.65 |
| Caesar Salad | $3.75 |
| Hearts of lettuce salad | $0.95 |
| Sliced Tomatoes | $0.85 |
| Cold Jumbo Shrimp Platter (12 Freshly Peeled W/Cocktail Sauce) | $7.50 |
| Fresh Fruit Salad w/Cold Sliced Turkey | $3.75 |
| Julienne Salad (Crisp Salad W/Ham, Cheese and Turkey) | $3.50 |
| Soup or Juice, Chopped Sirloin Patty, French Fries, Milk or Soda | $3.50 |
| Baked Stuffed One Pound Maine Lobster | |
| Baked Stuffed One & One Half Pound Maine Lobster | |
| Creamy Lobster Newburg a la Sherry | |
| Baked Stuffed Lobster Savannah (Served in a Shell) | |
| Baked Stuffed Giant Shrimp (Stuffed w/Wiggins Dressing) | $8.50 |
| Fresh Rocky Mountain Stream Brook Trout- Pan sauteed- tastes like the outdoors | $5.95 |
| Broiled Fresh Cape Scallops | $6.50 |
| Fresh Fried Cape Scallops | $5.95 |
| Broiled Fresh Filet of Sole | $5.50 |
| Tender Sauteed Calves Liver and Bacon | $5.75 |
| Fresh Ground Jumbo Sirloin Hamburger- Served on Roll with French Fries and Pickles | $2.75 |
| The "Mr. Wiggins" Sandwich- Ham, Cheese,and Bacon dipped in Egg and sauteed in Butter, topped w/Mornay Sauce | $3.50 |
| 3-Decker Tavern Club Sandwich- Turkey, Bacon, Lettuce and Tomato served with French Fries | $3.50 |
| Wiggins Made Hot Apple Pie | $0.85 |
| Wiggins Made Hot Apple Pie with cheese | $0.95 |
| Wiggins Made Hot Apple Pie a la Mode | $1.25 |
| Wiggins Pecan Pie w/Whipped Cream | $0.95 |
| Pudding of the Day | $0.40 |
| Wiggins Baked Indian Pudding- W/Vanilla Ice Cream | $0.65 |
| Strawberry shortcake | $1.25 |
| Jello w/Whipped Cream | $0.50 |
| Ice Cream Pie w/Whipped Cream & Strawberries | $1.50 |
| Assortment of Ice Creams or Sherbets | $0.75 |
| Tavern Mint Sherbet | $0.60 |
| Cling Peach With Sherbet | $1.25 |
| Coconut Ice Cream Snowball | $0.95 |
| Pot of coffee | $0.50 |
| Irish coffee | $2.25 |
| Tea-Sanka- Milk | $0.40 |
| Choice of Dressing- Wiggins, Italian, Oil & Vinegar, French or Russian. Roquefort- 50c Extra. | |
| Children's Special | |
| For the Hearty Traveler | |
| Parfaits & Sundaes- Chocolate, Strawberry, Butterscotch | $0.90 |
| Creme d'Menthe Parfait | $1.25 |