Monarch Room Royal Hawaiian Hotel
Pages
Dishes
Page 3
| Papaya Crown with Marinated Melon Balls | |
| Baby Pineapple Basket with Fresh Fruits | |
| Smoked Puget Sound Salmon | |
| Coquille of Shrimps on Ice | |
| Select Tiger Prawns Fines Herbes | |
| Oysters Rockefeller | |
| Crepes Madagascar | |
| Royal Hawaiian Salad | |
| Soup of the day | |
| Blue Cheese Dressing | |
| Cheese Cake with Strawberry Sauce | |
| German Chocolate Cake | |
| Coconut Snowball with Raspberry Sauce | |
| Baby Baked Alaska | |
| Macadamia Nut Cream Pie | |
| Biscuit glace Grand Marnier | |
| Rainbow Vacherin | |
| Passion Fruit Chiffon Pie | |
| Charlotte Royal | |
| Freshly brewed Kona Coffee | |
| Rich Vanilla Ice Cream | |
| Rich Strawberry Ice Cream | |
| Rich Macadamia Nut Ice Cream | |
| orange sherbet | |
| Guava Sherbet | |
| Oil & Vinegar Dressing | |
| Green Goddess Dressing | |
| FRENCH DRESSING | |
| Rich Chocolate Ice Cream | |
| pineapple sherbet |
Page 4
| Boneless Breast of Chicken in Coconut, on fresh Coconut Ring with Saffron Rice and Tomato Bouquetiere | $10.75 |
| Poached Seattle Salmon Pink Palace, Parsley Potatoes, Tomato Bouquetiere | $12.25 |
| ROAST DUCKLING BIGARRADE Served with a Light Orange Sauce, Tangerines, Bananas and Lychee Nuts, Saffron Rice and French Beans | $12.50 |
| VEAL MONARCH Sauteed in Butter, topped with lightly creamed Crabmeat glazed with Bearnaise Sauce, Asparagus Spears and Saffron Rice | $12.75 |
| MEDALLIONS OF VEAL PARISIENNE Light cream sauce with fresh Mushrooms, Butter Noodles and French Beans | $12.75 |
| SAUTEED MAHIMAHI GRENOBLOISE Diced Lemon, Capers and Croutons, Parsley Potatoes and French Beans | $12.75 |
| A PAIR OF DOUBLE LAMB CHOPS With a slice of Bacon, Tomato Bouquetiere, Watercress, Mint Jelly, Baked or Au Gratin Potatoes | $13.50 |
| ROAST PRIME RIB OF BEEF Served with Baked or Au Gratin Potatoes and French Beans | $14.50 |
| FILET MIGNON Broiled to Perfection, served with fresh Mushrooms, Bearnaise Sauce and Baked or Au Gratin Potatoes with Tomato Bouquetiere | $15.00 |
| NEW YORK STEAK Broiled to your order and served with fresh Mushrooms, Baked or Au Gratin Potatoes and Tomato Bouquetiere | $15.00 |
| BROILED MAORI LOBSTER TAIL Melted Butter, your choice of Potato or Rice, Tomato Bouquetiere | $16.50 |