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Rms "Queen Elilzabeth 2"

Queen Elizabeth 2

Date
1974-10-31
Restaurant
Rms "Queen Elilzabeth 2"
Physical description
29x20cm folded; 29x40cm open

Pages

  1. Page 1
  2. Page 2

Dishes

Chillded Pineapple
Tomato Juice
Chilled Mandarin Segments
Pate Suisse
Smoked Salmon
Petite marmite
Cream Washington
Fillets of Hake, Meuniere
Guinea Hen, Paysanne
Roast Leg and Shoulder of Lamb
London Mixed Grill
Cauliflower Polonaise
Broccoli au Beurre
Parsley or Roast Potatoes
Roast of Leg of Lamb, Mint sauce
Roast Veal, Apple Salad
Boiled Ox Tongue
Roast chicken
Sugar-baked Ham
Potato salad
Lettuce and Tomato Salad
Snowflake Salad
Choise of Salad Dressings
Coupe Alexandra
Curacao sherbet
Lemon Cream Pie
Vanilla ice cream
FRESH FRUIT
Selected Cheese Board
Hot Tea
Hot Coffee
STRAWBERRY ICE CREAM
Coffee Ice Cream
Iced tea
Iced coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.